Pizzeria Serio

Pabst Brewing Company. This is the original Pabst Blue Ribbon Beer. Nature's choicest products provide its prized flavor. Only the finest of hops and grains are used. Selected as America's Best in 1893.

Half Acre Beer Company. An American west coast Pale Ale chock full of dank, aromatic hops that bite up front, then ease into citrus, and set the finish up to nail the spot.

Wiseacre Brewing Co. Boom! The soft waters of Pilsen. Czech Republic birthed this classic style centuries ago & the waters from the Artesian wells in Memphis are perfect to create our own version today. Pow! This beer made is made with German & American pilsner malt and is spiked with 50lbs. of local wildflower honey. There are delicate aromas of sugar & clover wafting forth from this crisp, smooth Pale Lager. Shazam!

Seattle Cider Company. One of the driest ciders on the market. The golden orange glow of this unique unfiltered cider lends way to notes of lilac, blood orange and green apple on the nose. Dry and pleasantly acidic, flavors of nectarine, under ripe peach and tart cherry hit the palate with no residual sweetness. 0 Brix.

Hopewell Brewing Co. A dry-hopped table Saison featuring Pacific Gem hops from New Zealand. Dry, earthy and citrusy.

Brewery Vivant. Our brewers are slinging some serious hops into this Belgian inspired DIPA, which is why we initially named it "Trebuchet", the mediaeval French catapult pictured at right. We ran into a snafu with the name when we discovered another cool brewery in California already had it trademarked. Instead of crying about it, we just changed it to the way 9 out of 10 people pronounced it anyway. Tree Bucket. Took a French word and used American phonetics-- kind of like what we do with our beer styles. Cheers! Characteristics: Belgian candy sugar and the Ardennes yeast strain lend sweetness to this very, very hoppy beer. Tropical fruit-forward Citra hops, among others, give balance to the sweet profile and high ABV. The beer is babied in the fermentation tanks and dry hopped just before packaging. From aroma to sip to burp, this beer will have you storming the gates for your next pint. Great with: If you like spicy foods, this beer will add fuel to the fire as the excessive hop charges will intensify the heat. Think adobo tacos, spicy veggie chili, or a pepperoni-jalapeno-pineapple pizza. Cheese Picks: Really sharp, aged cheddar is delightful. Hooks' 7-year from Wisconsin is a favorite here amonst the pub staff.

5 Rabbit Cervecería. 5 Rabbit's Gringolandia Ironica IPA is the very picture of a modern IPA: rich gold in color, dry and cleanly bitter on the palate, bursting with citrus and luscious tropical aromas from our mix of citra, azacca and amarillo dry-hops. It's light on its feet, with our signature bright, fun character. Say it the way we do in Latin America: "EE-pah!

Schlafly - The Saint Louis Brewery. Our Raspberry Hefeweizen is a true fruit beer, not a fruit-flavored beer. We add pureed raspberries to our Hefeweizen during the primary fermentation process. Although we add no sugar, color or flavors, the resulting beer is a hazy pink color, with citrus aromas from the wheat and a flavor that is neat and tart. While this beer is low in bitterness, it is not overwhelmingly sweet, making it a thoroughly drinkable beer for the season.

Penrose Brewing Company.

Hopewell Brewing Co.

Ska Brewing. It's Old Man Bitter. A mix of citrus and pine that will remind you of the time you went on a vision quest with your Native American cousin and you woke up in a pine grove full of grapefruit trees. An American-style India Pale Ale with a deep golden-orange color. Bitter and hoppy, with a surprisingly smooth finish.

Penrose Brewing Company. Another step in our low-ABV kettle-soured series, our Session Sour ale utilizes Amarillo hops to bring a grapefruit pop to welcome in clean tartness and shandy-like brightness.

5 Rabbit Cervecería. What captures the fun of summer better than the ding-ding-ding of the popsicle cart and the cool rush of fruity fun? Paletas! And the versions most popular in the Latin community are made with frozen fruit juice in a wide variety of tropical flavors. We though this would be a perfet inspiration for a line of summer beers. But these are not kiddie treats. In addition to pure, high-quality fruit pulp, we add a number of delicious spices and other flavors that build on the fruits, adding complexity and depth. They're still a lot of fun and amzazingly quaffable at only 3.5% vol. A large proportion of wheat gives them a smooth, creamy mouth-feel. There's really never been anything like them. Paletas are meant as summer refreshers—a more sophisticated alternative to one-dimensional shandies and radlers. We're brewing them as a series, each one different, and when one's gone, it's gone. We brew the next one. At the end of summer, they vanish until next year. We hope never to repeat ourselves. Our first paleta features Gauva with pink peppercorns and tarragon. Este año produjimos dos diferentes paletas: guayaba y sandía. El próximo año esperamos producir muchas más de la serie, buscando siempre frutas o flores interesantes.

Revolution Brewing Company. Our interpretation of this classic and refreshing Belgian style Wit ale is brewed with organic pilsner and wheat malts from Canada. Freshly ground coriander and Curacao orange peel along with a special Wit yeast strain contribute wonderful orange and citrus aromas and a crisp, yet silky mouthfeel.

Victory Brewing Company. With the sublime, earthy familiarity of noble, American and German hops backed up by fresh and clean German malts, Summer Love Ale® ends with a surprising burst of lemony refreshment from fistfuls of American whole flower hops. Love Summer, now.

Dogfish Head Craft Brewery. SeaQuench Ale is our session sour quencher made with lime peel, black lime and sea salt. It's a citrusy-tart union of three German styles of beer blissfully brewed into one. We begin by brewing a straightforward Kolsch with lots of wheat and Munich Malt, then we brew a salty Gose with black limes, coriander and our sea salt. We follow it all up with a citrusy-tart Berlinerweiss made with lime juice and lime peel. All three beers are then blended together in the fermentation tank to create this German hybrid.

3 Floyds Brewing Company. An American wheat beer with a refreshing, crisp citrus finish. This delicious session beer is brewed with boatloads of Amarillo hops.

Byway Brewing. Pale color, haze from dry hops, medium body, smooth with exacting bitterness and tons of aroma.

Half Acre Beer Company. Pony Pilsner is a firm take on the classic German style aimed to quench the masses. German hops and malts are braided together to release the crisp awakening your summer self needs.

Stieglbrauerei zu Salzburg. A light, elegant beer with a pleasing hoppy bitterness. The gently kiln-dried malt gives Stiegl-Pils a light golden colour. The exceptional bouquet of the finest Saphir hops, a characteristic sharpness and a well-defined freshness appeal to beer connoisseurs who appreciate the delicate hint of hops and subtle aromatic flavour.

Staatliches Hofbräuhaus München. Hofbräuhaus is a symbol of Munich's hospitality and the Bavarian gift for creating a snug and cosy atmosphere. Beer-lovers from all over the world come here to enjoy its famous beers. More than any other, Hofbräu Original embodies the special atmosphere of the beer-making capital of Munich, and exports it to the four corners of the globe. Its refreshing, bitter flavour and alcoholic content of around 5.1% volume have made it famous worldwide. A Munich beer with character.

Abbaye de Leffe. In the fifties, an extraordinary meeting took place that all beer enthusiasts should raise their glass of Leffe to. The abbey's Father Abbot Nys became acquainted with Albert Lootvoet, a master brewer. Passionate about the future of the brewery, Father Nys was upset to have to witness how, since the unpleasant stay of the French revolutionaries, the brewery had slowly fallen into decline and had eventually had to close its doors in 1809. Such a magnificent place could not be forgotten, he believed, and he vowed to bring the Leffe beer back. Father Nys and the brewer set about the challenge with vigour…and succeeded. Shortly after, the Leffe brewery was back in full effect. After Leffe Brown, a beer that shone brighter than the sun saw the light of day; they named it Leffe Blond – a beautiful chapter for Leffe indeed. Leffe Blond is the flagship of Leffe. The unique recipe is the fruit of centuries of experience in the art of brewing, which brings a broad palette of aromas into balance. It is elegant, smooth and fruity, and it has a spicy aftertaste with a hint of bitter orange. Its light, sunny colour is due to the use of pale malt. Leffe Blond contains 6.6 % alcohol and fits excellently with a wide variety of dishes. It is best at a temperature of 5° to 6° Celsius. A thirst-quenching aperitif, for those relaxing moments with friends and family.

5 Rabbit Cervecería. 5 Rabbit is an elegant take on a classic golden beer. A base of high-quality malt contributes caramel and honeyed notes, balanced by a brisk, clean bitterness. Its lively hop aroma blends the legendary famous as the hop of pilsnersCzech Saaz with the vibrant fruitiness of New Zealand Motueka plus added fruitiness from an ale fermentation. 5 Rabbit is familiar, yet fresh; sophisticated, yet fun—just like its namesake. It's a pale beer with surprising depth, a hearty and satisfying quaff. In Aztec mythology, 5 Rabbit (Macuiltochtli) is one of the 5 Gods of Excess (Ahuiateteo) and symbolizes the excess of pride. The long ears of the rabbit invite us to learn and listen, not only to others, but also to our community and inner voices. 5 Rabbit also represents vitality, happiness and fertility. Con 5 Rabbit, hacemos homenaje a la influencia cervecera alemana en lationamerica, principalmente en el México de la segunda mitad del siglo XIX. Utilizamos puras maltas especiales alemanas y lúpulo noble.

Great Lakes Brewing Company. A smooth lager that strikes a delicate balance between sweet malt and dry hop flavors.

Off Color Brewing. When you brew as much as we do, sometimes we get tired of telling the yeast what to do. For Apex Predator Farmhouse Ale, we pitch the yeast cold, turn off the temperature control, and let the yeast do its thing. To our delight, it spat out the sweet scent of juicy fruit wafting from a frothy, white mane. Brewed only with grain and sugar unencumbered by the heat of the kiln, we create a hazy, golden body. Apex Predator gets its teeth from a generous Crystal dry-hopping that completes the dry finish with a fruity bite. Pounce on the opportunity to let it part your lips and you may find yourself at the top of the food chain.

Brouwerij Huyghe. NB: Depending on the location and batch, this beer can be either 8.5% or 8.7%. Please do not post an edit request asking to change it from one to the other. The allusion to pink elephants and the choice of names is not due to chance. With a particular character, the unique taste of results from the use of three different kinds of yeast. The result is a finish of peppery bitterness without aggression. The gray bottle hides a mystery awaiting discovery by the none faint of heart.

North Coast Brewing Company. Belgian Ales represent the height of the brewers' art. Sophisticated brewing techniques, yeast blends and unique flavoring elements have elevated the beers of Belgium to the status enjoyed by wine in other countries. PranQster follows in this tradition using a mixed culture of antique yeast strains that produce a floral nose, a full fruity flavor and a clean finish.

Victory Brewing Company. Experience the sweet, sensual aromas and flavors of our famous Belgian-Style Tripel. Immerse yourself in rich notes of fruit and spice and savor its dry finish. Nose is loaded with Belgian yeast character. Banana, clove, isoamyl. Body is equally fruity with light earthy hop character. Boozy with a dry finish.

3 Floyds Brewing Company. An American wheat beer with a refreshing, crisp citrus finish. This delicious session beer is brewed with boatloads of Amarillo hops.

John Crabbie & Co. For more than 200 years Crabbie's has shipped its ginger beer from the Far East, following the pioneering footsteps of the first Scots Merchant Adventurers - hence our distinctive Elephant Trade Mark. Following a secret recipe, the steeped ginger is combined with quality ingredients and matured for 8 weeks to release a deliciously distinctive flavor.

Staatliches Hofbräuhaus München. Die obergärige "Münchner Weisse" ist der Geheimtipp für alle Weißbier­genießer, die spritzige, prickelnde Erfrischung schätzen. Hell bernsteinfarben mit einer cremigen Schaumkrone und einem harmonisch fruchtigen Bukett entfaltet sich "Münchner Weisse" mit einem Alkoholgehalt von 5, 1% Vol. im Glas. Ihr Geschmack ist feinhefig, spritzig, aromatisch-estrig und mit einem mild-süßlichen Ausklang. Ein erfrischendes Vergnügen!

Brouwerij van Hoegaarden. Spiced with coriander and orange peel.

Allagash Brewing Company. Allagash White features a refreshing balance of citrus and spice. Wheat, coriander, and Curaçao orange peel round out the flavor of this pale straw-colored, hazy beer.

Blue Moon Brewing Company. Blue Moon Belgian White, Belgian-style wheat ale, is a refreshing, medium-bodied, unfiltered Belgian-style wheat ale spiced with fresh coriander and orange peel for a uniquely complex taste and an uncommonly smooth finish.

Goose Island Beer Co. Inspired by the city of Chicago and densely populated with flavor, 312's spicy aroma of Cascade hops is followed by a crisp, fruity ale flavor delivered in a smooth, creamy body that's immensely refreshing.

Half Acre Beer Company. GoneAway is a western charged firecracker. We conjured the classics and then laid them on a bed of pale malt. This India Pale Ale shoots straight to the bitter edge before falling into a mellow haze. Deep gold and ready to travel into the distance.

Half Acre Beer Company. An India Pale Ale we brewed with coastal spirit. This hop crasher sharply dives into the very deep waters of bitter beers.

3 Floyds Brewing Company. This intensely hopped and gushing undead Pale Ale will be one's only respite after the zombie apocalypse. Created with our marvelous friends in the comic industry.

3 Floyds Brewing Company. A bold yet balanced American Pale Ale with slight caramel sweetness and aggressive citrus hoppiness. This is our flagship beer.

3 Floyds Brewing Company. Welcome to flavor country. This Pale Ale has just the right malt backbone to support an explosive juicy hop profile. Derived from a new blend of proprietary hops. We hope you'll enjoy it. Cheers!

Lagunitas Brewing Company. A truly unique style featuring a strong hop finish on a silky body. A filtered pale wheat ale that is great for both IPA and wheat beer fans.

Bell's Brewery. Brewed with 100% Centennial hops from the Pacific Northwest and named after the Two Hearted River in Michigan's Upper Peninsula, this IPA is bursting with hop aromas ranging from pine to grapefruit from massive hop additions in both the kettle and the fermenter. Perfectly balanced with a malt backbone and combined with the signature fruity aromas of Bell's house yeast, this beer is remarkably drinkable and well suited for adventures everywhere.

Dogfish Head Craft Brewery. Esquire Magazine calls our 90 Minute IPA "perhaps the best IPA in America." An imperial IPA best savored from a snifter, 90 Minute has a great malt backbone that stands up to the extreme hopping rate. 90 Minute IPA was the first beer we continuously hopped, allowing for a pungent, but not crushing, hop flavor.

Bell's Brewery.

Great Lakes Brewing Company. An amber lager with rich, fragrant malt flavors balanced by crisp, noble hops.

Dogfish Head Craft Brewery. Forget about the car companies, this is the original hybrid. A cross between a Scotch Ale, an India Pale Ale and an American Brown, Indian Brown Ale is well-hopped and malty at the same time (It's magical!). The beer has characteristics of each style that inspired it: the color of an American Brown, the caramel notes of a Scotch Ale, and the hopping regimen of an India Pale Ale. We dry-hop the Indian Brown Ale in a similar fashion to our 60 Minute IPA and 90 Minute IPA. This beer is brewed with Aromatic barley and organic brown sugar.

Revolution Brewing Company. A striking, robust porter full of warmth and chocolate malt and is named after Eugene V. Debs, an American union leader and activist who led the Pullman railroad strike in 1894. An assortment of Belgian specialty malts form a complex structure of toasted grain and caramel flavors and Dark Chocolate malt makes this porter black as night and infuses its distinct intense, chocolate essence.

Left Hand Brewing Company. POUR HARD! Dark & delicious, America's milk stout will change your perception about what a stout can be. Pouring hard out of the bottle, Milk Stout Nitro cascades beautifully, building a tight, thick head like hard whipped cream. The aroma is of brown sugar and vanilla cream, with hints of roasted coffee. The pillowy head coats your upper lip and its creaminess entices your palate. Initial roasty, mocha flavors rise up, with slight hop & roast bitterness in the finish. The rest is pure bless of milk chocolate fullness. Famous for their Nitro series, Left Hand Brewing was the first craft brewery to release a bottled nitrogenated beer. For the best experience, pour hard at 180 degrees into a 16oz glass. Different gas, different pour. Cheers! #PourHard.

Great Lakes Brewing Company. A complex, roasty porter with a bittersweet, chocolate-coffee taste and bold hop presence.

Founders Brewing Co. The coffee lover's consummate beer. Brewed with an abundance of flaked oats, bitter and imported chocolates, and Sumatra and Kona coffee, this stout has an intense fresh-roasted java nose topped with a frothy, cinnamon-colored head that goes forever.

Vander Mill. Our Hard Apple Cider is a semi-sweet cider; We use a unique blend of Michigan apples to balance acidity and fresh fruit flavors. This product should be served cold in a pint glass.

Vander Mill. Beginning with our traditional hard apple cider we then steep candied pecans. We make our own cinnamon roasted pecans that bring vanilla, cinnamon, and a nuttiness to this product that makes it a truly unique cider. Totally Roasted is semi-.sweet with a tart finish.

Original Sin. Original Sin is a critically acclaimed cider launched in 1997. From day one we've been committed to producing premium quality cider using the finest ingredients. Original Sin contains no artificial flavors or colors allowing the natural qualities of the apple to speak for itself.

Bulmers Cider.

basil pesto, goat cheese, EVOO

fresh garlic, mozzarella cheese italian seasoning served with a side of marinara

a generous chunk of goat cheese is baked in our house marinara sauce and served with warm bread for dipping

half-moon pockets of dough are filled with fresh mozzarella and ricotta cheese, baked in our brick oven served with a side of marinara

our soon to be famous meatballs smothered in our homemade marinara and topped with shaved parmesan

fresh baby spinach and artichokes in our homemade cream sauce, served with warm bread for dipping

chopped fresh roma tomatoes with garlic, basil, olive oil and vinegar, served on toasted Italian bread

our aged pizza dough is baked, brushed with garlic butter, sprinkled with italian seasonings and sea salt served with a side of marinara

fresh romaine, salami, pepperoni, provolone, tomatoes, black olives, peppers, onions, parmesan, peperoncinis housemade italian dressing

sliced roma tomatoes bedded with fresh mozzarella and basil, then drizzled with extra virgin olive oil balsamic reduction

baby spinach leaves, red onion, mandarin oranges, crumbled goat cheese walnuts housemade citrus dressing

fresh cut romaine, shaved parmesan, croutons caesar dressing

arugula, parmesan, lemon dressing

organic mixed greens, red onion, chickpeas, dried cranberries, olives, herbs housemade champagne vinaigrette

quinoa, homemade pesto, basil, roasted red peppers, garlic, kalamata olives, artichoke hearts, peperoncinis, ricotta, mozzarella pecorino romano

our soon to be famous meatballs, provolone marinara

pepperoni, genoa salami, ham, capocollo, provolone, lettuce, italian seasoning, and dressing

oven roasted chicken breast, olive oil, marinara sauce, parmesan, grana padana provolone

fresh mozzarella, roma tomatoes and fresh basil drizzled with a balsamic reduction served with a side of pesto

a heaping bowl of spaghetti is topped with our house made marinara and served with bread

we serve up this classic with our house marinara and special three cheese blend (no meat)

chicken breast covered with provolone cheese marinara baked in our brick oven served with a side of pasta

fresh mozzarella, EVOO, fresh basil

housemade pesto, fresh mozzarella, roma tomatoes, EVOO, balsamic reduction

aged provolone, asiago, mozzarella, finished with freshly grated grana padana

EVOO base, italian seasoning, sea salt, black pepper, fresh garlic, tomatoes, spinach, ricotta and goat cheese. White pie, no sauce

onions, green peppers, mushrooms, and black olives

pepperoni, italian sausage, canadian bacon

Spicy pie with capicollo, peperoncinis, red onions, fresh garlic Mama Lil's hot peppers. White pie, no sauce

canadian bacon, fresh cut pineapple onion

spicy pie with hot sopressata, peperoncinis red onions

EVOO base, prosciutto, arugula, mozzarella, parmigiano a citrus drizzle. White pie, no sauce

Mama Lil's peppers, sausage, honey drizzle

this rotating pie always comes with a little extra love from our kitchen to you

onions, mushrooms, green peppers, black olives, green olives, kalamata olives, peperoncinis, jalapenos, arugula, spinach, fresh garlic, fresh basil, fresh pineapple, tomatoes, sundried tomatoes, sub. fresh mozzarella, extra cheese, anchovies, Teese vegan cheese

pepperoni, italian sausage, canadian bacon, prosciutto, capicollo, chicken, Mama Lil's hot peppers, roasted red peppers, artichoke hearts, add fresh mozzarella, feta cheese, goat cheese, ricotta cheese

served with a scoop of premium vanilla ice cream and topped with a chocolate and caramel drizzle

breadsticks baked to a golden brown, then drizzled with butter, sprinkled with cinnamon sugar, and covered in caramel

little baby pockets of dough filled with nutella and ricotta cheese, sprinkled with powdered sugar and served with a side of berry couli

Pabst Brewing Company. This is the original Pabst Blue Ribbon Beer. Nature's choicest products provide its prized flavor. Only the finest of hops and grains are used. Selected as America's Best in 1893.

Half Acre Beer Company. An American west coast Pale Ale chock full of dank, aromatic hops that bite up front, then ease into citrus, and set the finish up to nail the spot.

Wiseacre Brewing Co. Boom! The soft waters of Pilsen. Czech Republic birthed this classic style centuries ago the waters from the Artesian wells in Memphis are perfect to create our own version today. Pow! This beer made is made with German American pilsner malt and is spiked with 50lbs. of local wildflower honey. There are delicate aromas of sugar clover wafting forth from this crisp, smooth Pale Lager. Shazam!

Seattle Cider Company. One of the driest ciders on the market. The golden orange glow of this unique unfiltered cider lends way to notes of lilac, blood orange and green apple on the nose. Dry and pleasantly acidic, flavors of nectarine, under ripe peach and tart cherry hit the palate with no residual sweetness. 0 Brix.

Hopewell Brewing Co. A dry-hopped table Saison featuring Pacific Gem hops from New Zealand. Dry, earthy and citrusy.

Brewery Vivant. Our brewers are slinging some serious hops into this Belgian inspired DIPA, which is why we initially named it "Trebuchet", the mediaeval French catapult pictured at right. We ran into a snafu with the name when we discovered another cool brewery in California already had it trademarked. Instead of crying about it, we just changed it to the way 9 out of 10 people pronounced it anyway. Tree Bucket. Took a French word and used American phonetics-- kind of like what we do with our beer styles. Cheers! Characteristics: Belgian candy sugar and the Ardennes yeast strain lend sweetness to this very, very hoppy beer. Tropical fruit-forward Citra hops, among others, give balance to the sweet profile and high ABV. The beer is babied in the fermentation tanks and dry hopped just before packaging. From aroma to sip to burp, this beer will have you storming the gates for your next pint. Great with: If you like spicy foods, this beer will add fuel to the fire as the excessive hop charges will intensify the heat. Think adobo tacos, spicy veggie chili, or a pepperoni-jalapeno-pineapple pizza. Cheese Picks: Really sharp, aged cheddar is delightful. Hooks' 7-year from Wisconsin is a favorite here amonst the pub staff.

5 Rabbit Cervecería. 5 Rabbit's Gringolandia Ironica IPA is the very picture of a modern IPA: rich gold in color, dry and cleanly bitter on the palate, bursting with citrus and luscious tropical aromas from our mix of citra, azacca and amarillo dry-hops. It's light on its feet, with our signature bright, fun character. Say it the way we do in Latin America: "EE-pah!

Schlafly - The Saint Louis Brewery. Our Raspberry Hefeweizen is a true fruit beer, not a fruit-flavored beer. We add pureed raspberries to our Hefeweizen during the primary fermentation process. Although we add no sugar, color or flavors, the resulting beer is a hazy pink color, with citrus aromas from the wheat and a flavor that is neat and tart. While this beer is low in bitterness, it is not overwhelmingly sweet, making it a thoroughly drinkable beer for the season.

Penrose Brewing Company.

Hopewell Brewing Co.

Ska Brewing. It's Old Man Bitter. A mix of citrus and pine that will remind you of the time you went on a vision quest with your Native American cousin and you woke up in a pine grove full of grapefruit trees. An American-style India Pale Ale with a deep golden-orange color. Bitter and hoppy, with a surprisingly smooth finish.

Penrose Brewing Company. Another step in our low-ABV kettle-soured series, our Session Sour ale utilizes Amarillo hops to bring a grapefruit pop to welcome in clean tartness and shandy-like brightness.

5 Rabbit Cervecería. What captures the fun of summer better than the ding-ding-ding of the popsicle cart and the cool rush of fruity fun? Paletas! And the versions most popular in the Latin community are made with frozen fruit juice in a wide variety of tropical flavors. We though this would be a perfet inspiration for a line of summer beers. But these are not kiddie treats. In addition to pure, high-quality fruit pulp, we add a number of delicious spices and other flavors that build on the fruits, adding complexity and depth. They're still a lot of fun and amzazingly quaffable at only 3.5% vol. A large proportion of wheat gives them a smooth, creamy mouth-feel. There's really never been anything like them. Paletas are meant as summer refreshers—a more sophisticated alternative to one-dimensional shandies and radlers. We're brewing them as a series, each one different, and when one's gone, it's gone. We brew the next one. At the end of summer, they vanish until next year. We hope never to repeat ourselves. Our first paleta features Gauva with pink peppercorns and tarragon. Este año produjimos dos diferentes paletas: guayaba y sandía. El próximo año esperamos producir muchas más de la serie, buscando siempre frutas o flores interesantes.

Revolution Brewing Company. Our interpretation of this classic and refreshing Belgian style Wit ale is brewed with organic pilsner and wheat malts from Canada. Freshly ground coriander and Curacao orange peel along with a special Wit yeast strain contribute wonderful orange and citrus aromas and a crisp, yet silky mouthfeel.

Victory Brewing Company. With the sublime, earthy familiarity of noble, American and German hops backed up by fresh and clean German malts, Summer Love Ale® ends with a surprising burst of lemony refreshment from fistfuls of American whole flower hops. Love Summer, now.

Dogfish Head Craft Brewery. SeaQuench Ale is our session sour quencher made with lime peel, black lime and sea salt. It's a citrusy-tart union of three German styles of beer blissfully brewed into one. We begin by brewing a straightforward Kolsch with lots of wheat and Munich Malt, then we brew a salty Gose with black limes, coriander and our sea salt. We follow it all up with a citrusy-tart Berlinerweiss made with lime juice and lime peel. All three beers are then blended together in the fermentation tank to create this German hybrid.

3 Floyds Brewing Company. An American wheat beer with a refreshing, crisp citrus finish. This delicious session beer is brewed with boatloads of Amarillo hops.

Byway Brewing. Pale color, haze from dry hops, medium body, smooth with exacting bitterness and tons of aroma.

Half Acre Beer Company. Pony Pilsner is a firm take on the classic German style aimed to quench the masses. German hops and malts are braided together to release the crisp awakening your summer self needs.

Stieglbrauerei zu Salzburg. A light, elegant beer with a pleasing hoppy bitterness. The gently kiln-dried malt gives Stiegl-Pils a light golden colour. The exceptional bouquet of the finest Saphir hops, a characteristic sharpness and a well-defined freshness appeal to beer connoisseurs who appreciate the delicate hint of hops and subtle aromatic flavour.

Staatliches Hofbräuhaus München. Hofbräuhaus is a symbol of Munich's hospitality and the Bavarian gift for creating a snug and cosy atmosphere. Beer-lovers from all over the world come here to enjoy its famous beers. More than any other, Hofbräu Original embodies the special atmosphere of the beer-making capital of Munich, and exports it to the four corners of the globe. Its refreshing, bitter flavour and alcoholic content of around 5.1% volume have made it famous worldwide. A Munich beer with character.

Abbaye de Leffe. In the fifties, an extraordinary meeting took place that all beer enthusiasts should raise their glass of Leffe to. The abbey's Father Abbot Nys became acquainted with Albert Lootvoet, a master brewer. Passionate about the future of the brewery, Father Nys was upset to have to witness how, since the unpleasant stay of the French revolutionaries, the brewery had slowly fallen into decline and had eventually had to close its doors in 1809. Such a magnificent place could not be forgotten, he believed, and he vowed to bring the Leffe beer back. Father Nys and the brewer set about the challenge with vigour…and succeeded. Shortly after, the Leffe brewery was back in full effect. After Leffe Brown, a beer that shone brighter than the sun saw the light of day; they named it Leffe Blond – a beautiful chapter for Leffe indeed. Leffe Blond is the flagship of Leffe. The unique recipe is the fruit of centuries of experience in the art of brewing, which brings a broad palette of aromas into balance. It is elegant, smooth and fruity, and it has a spicy aftertaste with a hint of bitter orange. Its light, sunny colour is due to the use of pale malt. Leffe Blond contains 6.6 % alcohol and fits excellently with a wide variety of dishes. It is best at a temperature of 5° to 6° Celsius. A thirst-quenching aperitif, for those relaxing moments with friends and family.

5 Rabbit Cervecería. 5 Rabbit is an elegant take on a classic golden beer. A base of high-quality malt contributes caramel and honeyed notes, balanced by a brisk, clean bitterness. Its lively hop aroma blends the legendary famous as the hop of pilsnersCzech Saaz with the vibrant fruitiness of New Zealand Motueka plus added fruitiness from an ale fermentation. 5 Rabbit is familiar, yet fresh; sophisticated, yet fun—just like its namesake. It's a pale beer with surprising depth, a hearty and satisfying quaff. In Aztec mythology, 5 Rabbit (Macuiltochtli) is one of the 5 Gods of Excess (Ahuiateteo) and symbolizes the excess of pride. The long ears of the rabbit invite us to learn and listen, not only to others, but also to our community and inner voices. 5 Rabbit also represents vitality, happiness and fertility. Con 5 Rabbit, hacemos homenaje a la influencia cervecera alemana en lationamerica, principalmente en el México de la segunda mitad del siglo XIX. Utilizamos puras maltas especiales alemanas y lúpulo noble.

Great Lakes Brewing Company. A smooth lager that strikes a delicate balance between sweet malt and dry hop flavors.

Off Color Brewing. When you brew as much as we do, sometimes we get tired of telling the yeast what to do. For Apex Predator Farmhouse Ale, we pitch the yeast cold, turn off the temperature control, and let the yeast do its thing. To our delight, it spat out the sweet scent of juicy fruit wafting from a frothy, white mane. Brewed only with grain and sugar unencumbered by the heat of the kiln, we create a hazy, golden body. Apex Predator gets its teeth from a generous Crystal dry-hopping that completes the dry finish with a fruity bite. Pounce on the opportunity to let it part your lips and you may find yourself at the top of the food chain.

Brouwerij Huyghe. NB: Depending on the location and batch, this beer can be either 8.5% or 8.7%. Please do not post an edit request asking to change it from one to the other. The allusion to pink elephants and the choice of names is not due to chance. With a particular character, the unique taste of results from the use of three different kinds of yeast. The result is a finish of peppery bitterness without aggression. The gray bottle hides a mystery awaiting discovery by the none faint of heart.

North Coast Brewing Company. Belgian Ales represent the height of the brewers' art. Sophisticated brewing techniques, yeast blends and unique flavoring elements have elevated the beers of Belgium to the status enjoyed by wine in other countries. PranQster follows in this tradition using a mixed culture of antique yeast strains that produce a floral nose, a full fruity flavor and a clean finish.

Victory Brewing Company. Experience the sweet, sensual aromas and flavors of our famous Belgian-Style Tripel. Immerse yourself in rich notes of fruit and spice and savor its dry finish. Nose is loaded with Belgian yeast character. Banana, clove, isoamyl. Body is equally fruity with light earthy hop character. Boozy with a dry finish.

3 Floyds Brewing Company. An American wheat beer with a refreshing, crisp citrus finish. This delicious session beer is brewed with boatloads of Amarillo hops.

John Crabbie Co. For more than 200 years Crabbie's has shipped its ginger beer from the Far East, following the pioneering footsteps of the first Scots Merchant Adventurers - hence our distinctive Elephant Trade Mark. Following a secret recipe, the steeped ginger is combined with quality ingredients and matured for 8 weeks to release a deliciously distinctive flavor.

Staatliches Hofbräuhaus München. Die obergärige "Münchner Weisse" ist der Geheimtipp für alle Weißbier­genießer, die spritzige, prickelnde Erfrischung schätzen. Hell bernsteinfarben mit einer cremigen Schaumkrone und einem harmonisch fruchtigen Bukett entfaltet sich "Münchner Weisse" mit einem Alkoholgehalt von 5, 1% Vol. im Glas. Ihr Geschmack ist feinhefig, spritzig, aromatisch-estrig und mit einem mild-süßlichen Ausklang. Ein erfrischendes Vergnügen!

Brouwerij van Hoegaarden. Spiced with coriander and orange peel.

Allagash Brewing Company. Allagash White features a refreshing balance of citrus and spice. Wheat, coriander, and Curaçao orange peel round out the flavor of this pale straw-colored, hazy beer.

Blue Moon Brewing Company. Blue Moon Belgian White, Belgian-style wheat ale, is a refreshing, medium-bodied, unfiltered Belgian-style wheat ale spiced with fresh coriander and orange peel for a uniquely complex taste and an uncommonly smooth finish.

Goose Island Beer Co. Inspired by the city of Chicago and densely populated with flavor, 312's spicy aroma of Cascade hops is followed by a crisp, fruity ale flavor delivered in a smooth, creamy body that's immensely refreshing.

Half Acre Beer Company. GoneAway is a western charged firecracker. We conjured the classics and then laid them on a bed of pale malt. This India Pale Ale shoots straight to the bitter edge before falling into a mellow haze. Deep gold and ready to travel into the distance.

Half Acre Beer Company. An India Pale Ale we brewed with coastal spirit. This hop crasher sharply dives into the very deep waters of bitter beers.

3 Floyds Brewing Company. This intensely hopped and gushing undead Pale Ale will be one's only respite after the zombie apocalypse. Created with our marvelous friends in the comic industry.

3 Floyds Brewing Company. A bold yet balanced American Pale Ale with slight caramel sweetness and aggressive citrus hoppiness. This is our flagship beer.

3 Floyds Brewing Company. Welcome to flavor country. This Pale Ale has just the right malt backbone to support an explosive juicy hop profile. Derived from a new blend of proprietary hops. We hope you'll enjoy it. Cheers!

Lagunitas Brewing Company. A truly unique style featuring a strong hop finish on a silky body. A filtered pale wheat ale that is great for both IPA and wheat beer fans.

Bell's Brewery. Brewed with 100% Centennial hops from the Pacific Northwest and named after the Two Hearted River in Michigan's Upper Peninsula, this IPA is bursting with hop aromas ranging from pine to grapefruit from massive hop additions in both the kettle and the fermenter. Perfectly balanced with a malt backbone and combined with the signature fruity aromas of Bell's house yeast, this beer is remarkably drinkable and well suited for adventures everywhere.

Dogfish Head Craft Brewery. Esquire Magazine calls our 90 Minute IPA "perhaps the best IPA in America." An imperial IPA best savored from a snifter, 90 Minute has a great malt backbone that stands up to the extreme hopping rate. 90 Minute IPA was the first beer we continuously hopped, allowing for a pungent, but not crushing, hop flavor.

Bell's Brewery.

Great Lakes Brewing Company. An amber lager with rich, fragrant malt flavors balanced by crisp, noble hops.

Dogfish Head Craft Brewery. Forget about the car companies, this is the original hybrid. A cross between a Scotch Ale, an India Pale Ale and an American Brown, Indian Brown Ale is well-hopped and malty at the same time (It's magical!). The beer has characteristics of each style that inspired it: the color of an American Brown, the caramel notes of a Scotch Ale, and the hopping regimen of an India Pale Ale. We dry-hop the Indian Brown Ale in a similar fashion to our 60 Minute IPA and 90 Minute IPA. This beer is brewed with Aromatic barley and organic brown sugar.

Revolution Brewing Company. A striking, robust porter full of warmth and chocolate malt and is named after Eugene V. Debs, an American union leader and activist who led the Pullman railroad strike in 1894. An assortment of Belgian specialty malts form a complex structure of toasted grain and caramel flavors and Dark Chocolate malt makes this porter black as night and infuses its distinct intense, chocolate essence.

Left Hand Brewing Company. POUR HARD! Dark delicious, America's milk stout will change your perception about what a stout can be. Pouring hard out of the bottle, Milk Stout Nitro cascades beautifully, building a tight, thick head like hard whipped cream. The aroma is of brown sugar and vanilla cream, with hints of roasted coffee. The pillowy head coats your upper lip and its creaminess entices your palate. Initial roasty, mocha flavors rise up, with slight hop roast bitterness in the finish. The rest is pure bless of milk chocolate fullness. Famous for their Nitro series, Left Hand Brewing was the first craft brewery to release a bottled nitrogenated beer. For the best experience, pour hard at 180 degrees into a 16oz glass. Different gas, different pour. Cheers! #PourHard.

Great Lakes Brewing Company. A complex, roasty porter with a bittersweet, chocolate-coffee taste and bold hop presence.

Founders Brewing Co. The coffee lover's consummate beer. Brewed with an abundance of flaked oats, bitter and imported chocolates, and Sumatra and Kona coffee, this stout has an intense fresh-roasted java nose topped with a frothy, cinnamon-colored head that goes forever.

Vander Mill. Our Hard Apple Cider is a semi-sweet cider; We use a unique blend of Michigan apples to balance acidity and fresh fruit flavors. This product should be served cold in a pint glass.

Vander Mill. Beginning with our traditional hard apple cider we then steep candied pecans. We make our own cinnamon roasted pecans that bring vanilla, cinnamon, and a nuttiness to this product that makes it a truly unique cider. Totally Roasted is semi-.sweet with a tart finish.

Original Sin. Original Sin is a critically acclaimed cider launched in 1997. From day one we've been committed to producing premium quality cider using the finest ingredients. Original Sin contains no artificial flavors or colors allowing the natural qualities of the apple to speak for itself.

Bulmers Cider.

basil pesto, goat cheese, EVOO

fresh garlic, mozzarella cheese & italian seasoning served with a side of marinara

a generous chunk of goat cheese is baked in our house marinara sauce and served with warm bread for dipping

half-moon pockets of dough are filled with fresh mozzarella and ricotta cheese, baked in our brick oven & served with a side of marinara

our soon to be famous meatballs smothered in our homemade marinara and topped with shaved parmesan

fresh baby spinach and artichokes in our homemade cream sauce, served with warm bread for dipping

chopped fresh roma tomatoes with garlic, basil, olive oil and vinegar, served on toasted Italian bread

our aged pizza dough is baked, brushed with garlic butter, sprinkled with italian seasonings and sea salt & served with a side of marinara

fresh romaine, salami, pepperoni, provolone, tomatoes, black olives, peppers, onions, parmesan, peperoncinis & housemade italian dressing

sliced roma tomatoes bedded with fresh mozzarella and basil, then drizzled with extra virgin olive oil & balsamic reduction

baby spinach leaves, red onion, mandarin oranges, crumbled goat cheese & walnuts & housemade citrus dressing

fresh cut romaine, shaved parmesan, croutons & caesar dressing

arugula, parmesan, lemon dressing

organic mixed greens, red onion, chickpeas, dried cranberries, olives, herbs & housemade champagne vinaigrette

quinoa, homemade pesto, basil, roasted red peppers, garlic, kalamata olives, artichoke hearts, peperoncinis, ricotta, mozzarella & pecorino romano

our soon to be famous meatballs, provolone & marinara

pepperoni, genoa salami, ham, capocollo, provolone, lettuce, italian seasoning, and dressing

oven roasted chicken breast, olive oil, marinara sauce, parmesan, grana padana & provolone

fresh mozzarella, roma tomatoes and fresh basil drizzled with a balsamic reduction & served with a side of pesto

a heaping bowl of spaghetti is topped with our house made marinara and served with bread

we serve up this classic with our house marinara and special three cheese blend (no meat)

chicken breast covered with provolone cheese & marinara baked in our brick oven & served with a side of pasta

fresh mozzarella, EVOO, fresh basil

housemade pesto, fresh mozzarella, roma tomatoes, EVOO, balsamic reduction

aged provolone, asiago, mozzarella, & finished with freshly grated grana padana

EVOO base, italian seasoning, sea salt, black pepper, fresh garlic, tomatoes, spinach, ricotta and goat cheese. White pie, no sauce

onions, green peppers, mushrooms, and black olives

pepperoni, italian sausage, canadian bacon

Spicy pie with capicollo, peperoncinis, red onions, fresh garlic & Mama Lil's hot peppers. White pie, no sauce

canadian bacon, fresh cut pineapple & onion

spicy pie with hot sopressata, peperoncinis & red onions

EVOO base, prosciutto, arugula, mozzarella, parmigiano & a citrus drizzle. White pie, no sauce

Mama Lil's peppers, sausage, honey drizzle

this rotating pie always comes with a little extra love from our kitchen to you

onions, mushrooms, green peppers, black olives, green olives, kalamata olives, peperoncinis, jalapenos, arugula, spinach, fresh garlic, fresh basil, fresh pineapple, tomatoes, sundried tomatoes, sub. fresh mozzarella, extra cheese, anchovies, Teese vegan cheese

pepperoni, italian sausage, canadian bacon, prosciutto, capicollo, chicken, Mama Lil's hot peppers, roasted red peppers, artichoke hearts, add fresh mozzarella, feta cheese, goat cheese, ricotta cheese

served with a scoop of premium vanilla ice cream and topped with a chocolate and caramel drizzle

breadsticks baked to a golden brown, then drizzled with butter, sprinkled with cinnamon sugar, and covered in caramel

little baby pockets of dough filled with nutella and ricotta cheese, sprinkled with powdered sugar and served with a side of berry couli

Pabst Brewing Company. This is the original Pabst Blue Ribbon Beer. Nature's choicest products provide its prized flavor. Only the finest of hops and grains are used. Selected as America's Best in 1893.

Half Acre Beer Company. An American west coast Pale Ale chock full of dank, aromatic hops that bite up front, then ease into citrus, and set the finish up to nail the spot.

Wiseacre Brewing Co. Boom! The soft waters of Pilsen. Czech Republic birthed this classic style centuries ago & the waters from the Artesian wells in Memphis are perfect to create our own version today. Pow! This beer made is made with German & American pilsner malt and is spiked with 50lbs. of local wildflower honey. There are delicate aromas of sugar & clover wafting forth from this crisp, smooth Pale Lager. Shazam!

Seattle Cider Company. One of the driest ciders on the market. The golden orange glow of this unique unfiltered cider lends way to notes of lilac, blood orange and green apple on the nose. Dry and pleasantly acidic, flavors of nectarine, under ripe peach and tart cherry hit the palate with no residual sweetness. 0 Brix.

Hopewell Brewing Co. A dry-hopped table Saison featuring Pacific Gem hops from New Zealand. Dry, earthy and citrusy.

Brewery Vivant. Our brewers are slinging some serious hops into this Belgian inspired DIPA, which is why we initially named it "Trebuchet", the mediaeval French catapult pictured at right. We ran into a snafu with the name when we discovered another cool brewery in California already had it trademarked. Instead of crying about it, we just changed it to the way 9 out of 10 people pronounced it anyway. Tree Bucket. Took a French word and used American phonetics-- kind of like what we do with our beer styles. Cheers! Characteristics: Belgian candy sugar and the Ardennes yeast strain lend sweetness to this very, very hoppy beer. Tropical fruit-forward Citra hops, among others, give balance to the sweet profile and high ABV. The beer is babied in the fermentation tanks and dry hopped just before packaging. From aroma to sip to burp, this beer will have you storming the gates for your next pint. Great with: If you like spicy foods, this beer will add fuel to the fire as the excessive hop charges will intensify the heat. Think adobo tacos, spicy veggie chili, or a pepperoni-jalapeno-pineapple pizza. Cheese Picks: Really sharp, aged cheddar is delightful. Hooks' 7-year from Wisconsin is a favorite here amonst the pub staff.

5 Rabbit Cervecería. 5 Rabbit's Gringolandia Ironica IPA is the very picture of a modern IPA: rich gold in color, dry and cleanly bitter on the palate, bursting with citrus and luscious tropical aromas from our mix of citra, azacca and amarillo dry-hops. It's light on its feet, with our signature bright, fun character. Say it the way we do in Latin America: "EE-pah!

Schlafly - The Saint Louis Brewery. Our Raspberry Hefeweizen is a true fruit beer, not a fruit-flavored beer. We add pureed raspberries to our Hefeweizen during the primary fermentation process. Although we add no sugar, color or flavors, the resulting beer is a hazy pink color, with citrus aromas from the wheat and a flavor that is neat and tart. While this beer is low in bitterness, it is not overwhelmingly sweet, making it a thoroughly drinkable beer for the season.

Penrose Brewing Company.

Hopewell Brewing Co.

Ska Brewing. It's Old Man Bitter. A mix of citrus and pine that will remind you of the time you went on a vision quest with your Native American cousin and you woke up in a pine grove full of grapefruit trees. An American-style India Pale Ale with a deep golden-orange color. Bitter and hoppy, with a surprisingly smooth finish.

Penrose Brewing Company. Another step in our low-ABV kettle-soured series, our Session Sour ale utilizes Amarillo hops to bring a grapefruit pop to welcome in clean tartness and shandy-like brightness.

5 Rabbit Cervecería. What captures the fun of summer better than the ding-ding-ding of the popsicle cart and the cool rush of fruity fun? Paletas! And the versions most popular in the Latin community are made with frozen fruit juice in a wide variety of tropical flavors. We though this would be a perfet inspiration for a line of summer beers. But these are not kiddie treats. In addition to pure, high-quality fruit pulp, we add a number of delicious spices and other flavors that build on the fruits, adding complexity and depth. They're still a lot of fun and amzazingly quaffable at only 3.5% vol. A large proportion of wheat gives them a smooth, creamy mouth-feel. There's really never been anything like them. Paletas are meant as summer refreshers—a more sophisticated alternative to one-dimensional shandies and radlers. We're brewing them as a series, each one different, and when one's gone, it's gone. We brew the next one. At the end of summer, they vanish until next year. We hope never to repeat ourselves. Our first paleta features Gauva with pink peppercorns and tarragon. Este año produjimos dos diferentes paletas: guayaba y sandía. El próximo año esperamos producir muchas más de la serie, buscando siempre frutas o flores interesantes.

Revolution Brewing Company. Our interpretation of this classic and refreshing Belgian style Wit ale is brewed with organic pilsner and wheat malts from Canada. Freshly ground coriander and Curacao orange peel along with a special Wit yeast strain contribute wonderful orange and citrus aromas and a crisp, yet silky mouthfeel.

Victory Brewing Company. With the sublime, earthy familiarity of noble, American and German hops backed up by fresh and clean German malts, Summer Love Ale® ends with a surprising burst of lemony refreshment from fistfuls of American whole flower hops. Love Summer, now.

Dogfish Head Craft Brewery. SeaQuench Ale is our session sour quencher made with lime peel, black lime and sea salt. It's a citrusy-tart union of three German styles of beer blissfully brewed into one. We begin by brewing a straightforward Kolsch with lots of wheat and Munich Malt, then we brew a salty Gose with black limes, coriander and our sea salt. We follow it all up with a citrusy-tart Berlinerweiss made with lime juice and lime peel. All three beers are then blended together in the fermentation tank to create this German hybrid.

3 Floyds Brewing Company. An American wheat beer with a refreshing, crisp citrus finish. This delicious session beer is brewed with boatloads of Amarillo hops.

Byway Brewing. Pale color, haze from dry hops, medium body, smooth with exacting bitterness and tons of aroma.

Half Acre Beer Company. Pony Pilsner is a firm take on the classic German style aimed to quench the masses. German hops and malts are braided together to release the crisp awakening your summer self needs.

Stieglbrauerei zu Salzburg. A light, elegant beer with a pleasing hoppy bitterness. The gently kiln-dried malt gives Stiegl-Pils a light golden colour. The exceptional bouquet of the finest Saphir hops, a characteristic sharpness and a well-defined freshness appeal to beer connoisseurs who appreciate the delicate hint of hops and subtle aromatic flavour.

Staatliches Hofbräuhaus München. Hofbräuhaus is a symbol of Munich's hospitality and the Bavarian gift for creating a snug and cosy atmosphere. Beer-lovers from all over the world come here to enjoy its famous beers. More than any other, Hofbräu Original embodies the special atmosphere of the beer-making capital of Munich, and exports it to the four corners of the globe. Its refreshing, bitter flavour and alcoholic content of around 5.1% volume have made it famous worldwide. A Munich beer with character.

Abbaye de Leffe. In the fifties, an extraordinary meeting took place that all beer enthusiasts should raise their glass of Leffe to. The abbey's Father Abbot Nys became acquainted with Albert Lootvoet, a master brewer. Passionate about the future of the brewery, Father Nys was upset to have to witness how, since the unpleasant stay of the French revolutionaries, the brewery had slowly fallen into decline and had eventually had to close its doors in 1809. Such a magnificent place could not be forgotten, he believed, and he vowed to bring the Leffe beer back. Father Nys and the brewer set about the challenge with vigour…and succeeded. Shortly after, the Leffe brewery was back in full effect. After Leffe Brown, a beer that shone brighter than the sun saw the light of day; they named it Leffe Blond – a beautiful chapter for Leffe indeed. Leffe Blond is the flagship of Leffe. The unique recipe is the fruit of centuries of experience in the art of brewing, which brings a broad palette of aromas into balance. It is elegant, smooth and fruity, and it has a spicy aftertaste with a hint of bitter orange. Its light, sunny colour is due to the use of pale malt. Leffe Blond contains 6.6 % alcohol and fits excellently with a wide variety of dishes. It is best at a temperature of 5° to 6° Celsius. A thirst-quenching aperitif, for those relaxing moments with friends and family.

5 Rabbit Cervecería. 5 Rabbit is an elegant take on a classic golden beer. A base of high-quality malt contributes caramel and honeyed notes, balanced by a brisk, clean bitterness. Its lively hop aroma blends the legendary famous as the hop of pilsnersCzech Saaz with the vibrant fruitiness of New Zealand Motueka plus added fruitiness from an ale fermentation. 5 Rabbit is familiar, yet fresh; sophisticated, yet fun—just like its namesake. It's a pale beer with surprising depth, a hearty and satisfying quaff. In Aztec mythology, 5 Rabbit (Macuiltochtli) is one of the 5 Gods of Excess (Ahuiateteo) and symbolizes the excess of pride. The long ears of the rabbit invite us to learn and listen, not only to others, but also to our community and inner voices. 5 Rabbit also represents vitality, happiness and fertility. Con 5 Rabbit, hacemos homenaje a la influencia cervecera alemana en lationamerica, principalmente en el México de la segunda mitad del siglo XIX. Utilizamos puras maltas especiales alemanas y lúpulo noble.

Great Lakes Brewing Company. A smooth lager that strikes a delicate balance between sweet malt and dry hop flavors.

Off Color Brewing. When you brew as much as we do, sometimes we get tired of telling the yeast what to do. For Apex Predator Farmhouse Ale, we pitch the yeast cold, turn off the temperature control, and let the yeast do its thing. To our delight, it spat out the sweet scent of juicy fruit wafting from a frothy, white mane. Brewed only with grain and sugar unencumbered by the heat of the kiln, we create a hazy, golden body. Apex Predator gets its teeth from a generous Crystal dry-hopping that completes the dry finish with a fruity bite. Pounce on the opportunity to let it part your lips and you may find yourself at the top of the food chain.

Brouwerij Huyghe. NB: Depending on the location and batch, this beer can be either 8.5% or 8.7%. Please do not post an edit request asking to change it from one to the other. The allusion to pink elephants and the choice of names is not due to chance. With a particular character, the unique taste of results from the use of three different kinds of yeast. The result is a finish of peppery bitterness without aggression. The gray bottle hides a mystery awaiting discovery by the none faint of heart.

North Coast Brewing Company. Belgian Ales represent the height of the brewers' art. Sophisticated brewing techniques, yeast blends and unique flavoring elements have elevated the beers of Belgium to the status enjoyed by wine in other countries. PranQster follows in this tradition using a mixed culture of antique yeast strains that produce a floral nose, a full fruity flavor and a clean finish.

Victory Brewing Company. Experience the sweet, sensual aromas and flavors of our famous Belgian-Style Tripel. Immerse yourself in rich notes of fruit and spice and savor its dry finish. Nose is loaded with Belgian yeast character. Banana, clove, isoamyl. Body is equally fruity with light earthy hop character. Boozy with a dry finish.

3 Floyds Brewing Company. An American wheat beer with a refreshing, crisp citrus finish. This delicious session beer is brewed with boatloads of Amarillo hops.

John Crabbie & Co. For more than 200 years Crabbie's has shipped its ginger beer from the Far East, following the pioneering footsteps of the first Scots Merchant Adventurers - hence our distinctive Elephant Trade Mark. Following a secret recipe, the steeped ginger is combined with quality ingredients and matured for 8 weeks to release a deliciously distinctive flavor.

Staatliches Hofbräuhaus München. Die obergärige "Münchner Weisse" ist der Geheimtipp für alle Weißbier­genießer, die spritzige, prickelnde Erfrischung schätzen. Hell bernsteinfarben mit einer cremigen Schaumkrone und einem harmonisch fruchtigen Bukett entfaltet sich "Münchner Weisse" mit einem Alkoholgehalt von 5, 1% Vol. im Glas. Ihr Geschmack ist feinhefig, spritzig, aromatisch-estrig und mit einem mild-süßlichen Ausklang. Ein erfrischendes Vergnügen!

Brouwerij van Hoegaarden. Spiced with coriander and orange peel.

Allagash Brewing Company. Allagash White features a refreshing balance of citrus and spice. Wheat, coriander, and Curaçao orange peel round out the flavor of this pale straw-colored, hazy beer.

Blue Moon Brewing Company. Blue Moon Belgian White, Belgian-style wheat ale, is a refreshing, medium-bodied, unfiltered Belgian-style wheat ale spiced with fresh coriander and orange peel for a uniquely complex taste and an uncommonly smooth finish.

Goose Island Beer Co. Inspired by the city of Chicago and densely populated with flavor, 312's spicy aroma of Cascade hops is followed by a crisp, fruity ale flavor delivered in a smooth, creamy body that's immensely refreshing.

Half Acre Beer Company. GoneAway is a western charged firecracker. We conjured the classics and then laid them on a bed of pale malt. This India Pale Ale shoots straight to the bitter edge before falling into a mellow haze. Deep gold and ready to travel into the distance.

Half Acre Beer Company. An India Pale Ale we brewed with coastal spirit. This hop crasher sharply dives into the very deep waters of bitter beers.

3 Floyds Brewing Company. This intensely hopped and gushing undead Pale Ale will be one's only respite after the zombie apocalypse. Created with our marvelous friends in the comic industry.

3 Floyds Brewing Company. A bold yet balanced American Pale Ale with slight caramel sweetness and aggressive citrus hoppiness. This is our flagship beer.

3 Floyds Brewing Company. Welcome to flavor country. This Pale Ale has just the right malt backbone to support an explosive juicy hop profile. Derived from a new blend of proprietary hops. We hope you'll enjoy it. Cheers!

Lagunitas Brewing Company. A truly unique style featuring a strong hop finish on a silky body. A filtered pale wheat ale that is great for both IPA and wheat beer fans.

Bell's Brewery. Brewed with 100% Centennial hops from the Pacific Northwest and named after the Two Hearted River in Michigan's Upper Peninsula, this IPA is bursting with hop aromas ranging from pine to grapefruit from massive hop additions in both the kettle and the fermenter. Perfectly balanced with a malt backbone and combined with the signature fruity aromas of Bell's house yeast, this beer is remarkably drinkable and well suited for adventures everywhere.

Dogfish Head Craft Brewery. Esquire Magazine calls our 90 Minute IPA "perhaps the best IPA in America." An imperial IPA best savored from a snifter, 90 Minute has a great malt backbone that stands up to the extreme hopping rate. 90 Minute IPA was the first beer we continuously hopped, allowing for a pungent, but not crushing, hop flavor.

Bell's Brewery.

Great Lakes Brewing Company. An amber lager with rich, fragrant malt flavors balanced by crisp, noble hops.

Dogfish Head Craft Brewery. Forget about the car companies, this is the original hybrid. A cross between a Scotch Ale, an India Pale Ale and an American Brown, Indian Brown Ale is well-hopped and malty at the same time (It's magical!). The beer has characteristics of each style that inspired it: the color of an American Brown, the caramel notes of a Scotch Ale, and the hopping regimen of an India Pale Ale. We dry-hop the Indian Brown Ale in a similar fashion to our 60 Minute IPA and 90 Minute IPA. This beer is brewed with Aromatic barley and organic brown sugar.

Revolution Brewing Company. A striking, robust porter full of warmth and chocolate malt and is named after Eugene V. Debs, an American union leader and activist who led the Pullman railroad strike in 1894. An assortment of Belgian specialty malts form a complex structure of toasted grain and caramel flavors and Dark Chocolate malt makes this porter black as night and infuses its distinct intense, chocolate essence.

Left Hand Brewing Company. POUR HARD! Dark & delicious, America's milk stout will change your perception about what a stout can be. Pouring hard out of the bottle, Milk Stout Nitro cascades beautifully, building a tight, thick head like hard whipped cream. The aroma is of brown sugar and vanilla cream, with hints of roasted coffee. The pillowy head coats your upper lip and its creaminess entices your palate. Initial roasty, mocha flavors rise up, with slight hop & roast bitterness in the finish. The rest is pure bless of milk chocolate fullness. Famous for their Nitro series, Left Hand Brewing was the first craft brewery to release a bottled nitrogenated beer. For the best experience, pour hard at 180 degrees into a 16oz glass. Different gas, different pour. Cheers! #PourHard.

Great Lakes Brewing Company. A complex, roasty porter with a bittersweet, chocolate-coffee taste and bold hop presence.

Founders Brewing Co. The coffee lover's consummate beer. Brewed with an abundance of flaked oats, bitter and imported chocolates, and Sumatra and Kona coffee, this stout has an intense fresh-roasted java nose topped with a frothy, cinnamon-colored head that goes forever.

Vander Mill. Our Hard Apple Cider is a semi-sweet cider; We use a unique blend of Michigan apples to balance acidity and fresh fruit flavors. This product should be served cold in a pint glass.

Vander Mill. Beginning with our traditional hard apple cider we then steep candied pecans. We make our own cinnamon roasted pecans that bring vanilla, cinnamon, and a nuttiness to this product that makes it a truly unique cider. Totally Roasted is semi-.sweet with a tart finish.

Original Sin. Original Sin is a critically acclaimed cider launched in 1997. From day one we've been committed to producing premium quality cider using the finest ingredients. Original Sin contains no artificial flavors or colors allowing the natural qualities of the apple to speak for itself.

Bulmers Cider.