Red Ginger China Bistro
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29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
valutazione
Recensioni
fotografia
menù
4 pieces.
6 pieces. Imitation crab meat, water chestnuts, green onion and cheese.
Bed of spring mix carrots, grilled chicken, tangerine and crispy wontons, tossed in our special tangerine vinaigrette, topped with cashew and sesame seed.
Romaine, carrots, black beans, corn, tomato, and tossed with grilled shrimp bed in our fresh cilantro vinaigrette dressing topped with crunchy caramelized walnuts.
Crispy breaded white meat chicken with bell pepper, onion, carrots and diced pineapple glazed with sweet and sour sauce. Served with steamed rice.
Sliced white meat chicken with diced bell pepper, carrot, broccoli, onion, stir fried in a spicy garlic sauce. Served with steamed rice.
Tender sliced lamb with onion and mushroom with Mongolian sauce. Served with steamed rice.
Tender sliced lamb with spicy sauce on bed of spinach. Served with steamed rice.
