Kishoraku Soba Restaurant

Soba no Kakurega Kissohraku is nestled in a tranquil rural landscape within a traditional house. The carefully selected 100% buckwheat soba from Shinshu is characterized by its rich aroma and delicate texture. When enjoyed with homemade salt from Nagano, cooked over a wood fire, the sweetness of the soba is enhanced. This special place allows you to savor heartwarming dishes made with local ingredients, all while being enveloped in beautiful nature and the warmth of an irori (traditional Japanese hearth).