TiBURON CAFE

The type of noodles and the type of sauce change with the seasons, so please ask the staff. *The photo is of tomato.

This is a toast made with 100% rice flour. The chewy texture is addictive.

Delicious and easy to consume protein, satisfying your hunger and providing a sense of fulfillment.

This is a gluten-free cookie shaped like a shark. The cocoa flavor is very delicious.

No butter used. Made with edible charcoal, finished in gray.

French toast made with brown rice bread.

Served with homemade organic red bean paste made with natural sweeteners on 100% rice flour charcoal toast, accompanied by olive oil spread.

A taste for adults with agave syrup and black pepper. This is a Basque-style Gorgonzola cheesecake made without any wheat flour or white sugar.

A luxurious finish using detoxifying charcoal, high-quality eggs, and fresh cream. This is a Basque cheesecake made without any wheat flour or white sugar.

A luxurious finish made with high-quality eggs, fresh cream, and chocolate. This is a gâteau chocolat made without any wheat flour.

This is a gluten-free shortcake made with seasonal fruits. (Reservation required 3 days in advance) *Prices may vary depending on the fruits used, so please inquire.