Hiko-zushi
彦ずし
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The ultimate sushi experience with heartwarming hospitality
valutazione
Recensioni
fotografia
menù
The chef's seasoning is excellent! 1 piece
1 each
1 each
1 each
1 each
1 of each
*Thin rolls, 1 piece each for 500 yen
*Thin roll each 1 piece 600 yen
*Thin roll each 1 piece 300 yen
*Thin roll for 400 yen
Assorted nigiri sushi with 8 types (tuna, sea bream, squid, yellowtail, egg, salmon, etc.) served with miso soup
The selection of sashimi varies depending on the price. Starting from 1360 yen, includes sea bream, flounder, yellowtail, swordtip squid, live octopus, and others.
With homemade ponzu sauce
Not available every day, sorry
Popular dish at our store, soy sauce grilled
First come, first served!
There is also a sauce-grilled option
Homemade Tamagoyaki
Available until around November
Steamed egg custard with various ingredients
Reservation required (takeout available)
Futomaki sushi with eel and shrimp. (Takeout available with reservation)
Tamago, Kanpyo, Shiitake, Mitsuba, Pickled Vegetables, Sesame (Takeout available)
Take-out portion for 1 person, 10 pieces
Take-out portion for 1 person, 8 pieces
Take-out portion for 1 person, 8 pieces
6 types for takeout, serves 3 people
*Asahi
*Asahi
☆Sunrise serving
☆Shimajin・Kurosatsuma-shi
☆Sweet potato and barley
☆Shikuwasa plum wine, rich plum wine
☆Cola, Bayaris Orange, Oolong Tea, Ginger Ale
*Asahi
(Lemon, Kyoho grape, Yuzu, Green apple)

