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Modern Poolside Dining in Marina del Rey
valutazione
Recensioni
fotografia
menù
Grilled bread, local honey, evoo
Pepperoncini, lemon, calabrian aioli
Beef and pork, tomato jam, basil, pecorino
Buffalo or garlic pepper
Calabrian aioli, parmesan, parsley
Creamy spinach and artichoke with herbs and olive oil
Silky roasted butternut soup, spiced pepitas
Romaine hearts, shaved parmesan, garlic croutons, caesar dressing
Organic greens, cured onion, grape tomato, watermelon radish, pecorino, hazelnuts, lemon vinaigrette
Burrata, heirloom tomato, basil balsamic, arugula, evoo
Cheddar cheese, caramelized onion, calabrian aioli, brioche bun
Genovese pesto, grilled tomato, spinach, provolone, ciabatta
Smashed avocado, swiss cheese, arugula, pickled red onion, tomato, brioche bun
Fresh mozzarella, thorn basil, arugula, balsamic reduction, pesto
Red sauce, mozzarella, fontina, parmesan
Burrata, roasted tomato, fresh basil
Italian fennel, sausage, caramelized onions, mozzarella, arugula, fig glaze
Natural jus, crimini mushrooms, grilled leeks
Squash, tomatoes, mushrooms, capers, lemon, evoo
Italian sausage, san marzano tomato, pecorino cheese, basil
Bacon, peas, basil, shaved parmesan, garlic wine sauce
Peroni batter pacific cod, grilled lemon, basil, calabrian aioli
Ricotta smashed yukon potato, fennel, pickled red onion, salmoriglio sauce
Spaghettini san marzano tomato sauce, topped with olives and capers
Centenario tequila, Illegal mezcal, bitters, aromatic smoke
Espresso shaken with Kind Earth vodka and Borghetti coffee liqueur
Aperol, prosecco, splash of soda.
Tequila, mango, agave, jalapeno
Tito’s vodka layered with Kahlua and cream, nutmeg and cinnamon
Knob Creek Rye, huckleberry, orange and house clove syrup
Knob Creek bourbon smoked with maple and bitters
Kendall Jackson Cabernet, brandy, orange liqueur, apples, oranges and cinnamon
Spiced Chai, orange, clove and lemon served up
Cranberry, house rosemary syrup, lemon and soda on the rocks
Centenario tequila, Illegal mezcal, bitters, aromatic smoke
Espresso shaken with Kind Earth vodka and Borghetti coffee liqueur
Aperol, prosecco, splash of soda.
Tequila, mango, agave, jalapeno
Tito’s vodka layered with Kahlua and cream, nutmeg and cinnamon
Knob Creek Rye, huckleberry, orange and house clove syrup
Knob Creek bourbon smoked with maple and bitters
Kendall Jackson Cabernet, brandy, orange liqueur, apples, oranges and cinnamon
Spiced Chai, orange, clove and lemon served up
Cranberry, house rosemary syrup, lemon and soda on the rocks
Grilled bread, local honey, evoo
Pepperoncini, lemon, calabrian aioli
Beef and pork, tomato jam, basil, pecorino
Buffalo or garlic pepper
Calabrian aioli, parmesan, parsley
Creamy spinach and artichoke with herbs and olive oil
Silky roasted butternut soup, spiced pepitas
Romaine hearts, shaved parmesan, garlic croutons, caesar dressing
Organic greens, cured onion, grape tomato, watermelon radish, pecorino, hazelnuts, lemon vinaigrette
Burrata, heirloom tomato, basil balsamic, arugula, evoo
Cheddar cheese, caramelized onion, calabrian aioli, brioche bun
Genovese pesto, grilled tomato, spinach, provolone, ciabatta
Smashed avocado, swiss cheese, arugula, pickled red onion, tomato, brioche bun
Fresh mozzarella, thorn basil, arugula, balsamic reduction, pesto
Red sauce, mozzarella, fontina, parmesan
Burrata, roasted tomato, fresh basil
Italian fennel, sausage, caramelized onions, mozzarella, arugula, fig glaze
Natural jus, crimini mushrooms, grilled leeks
Squash, tomatoes, mushrooms, capers, lemon, evoo
Italian sausage, san marzano tomato, pecorino cheese, basil
Bacon, peas, basil, shaved parmesan, garlic wine sauce
Peroni batter pacific cod, grilled lemon, basil, calabrian aioli
Ricotta smashed yukon potato, fennel, pickled red onion, salmoriglio sauce
Spaghettini san marzano tomato sauce, topped with olives and capers
Centenario tequila, Illegal mezcal, bitters, aromatic smoke
Espresso shaken with Kind Earth vodka and Borghetti coffee liqueur
Aperol, prosecco, splash of soda.
Tequila, mango, agave, jalapeno
Tito’s vodka layered with Kahlua and cream, nutmeg and cinnamon
Knob Creek Rye, huckleberry, orange and house clove syrup
Knob Creek bourbon smoked with maple and bitters
Kendall Jackson Cabernet, brandy, orange liqueur, apples, oranges and cinnamon
Spiced Chai, orange, clove and lemon served up
Cranberry, house rosemary syrup, lemon and soda on the rocks
Grilled bread, local honey, evoo
Pepperoncini, lemon, calabrian aioli
Beef and pork, tomato jam, basil, pecorino
Buffalo or garlic pepper
Calabrian aioli, parmesan, parsley
Creamy spinach and artichoke with herbs and olive oil
Silky roasted butternut soup, spiced pepitas
Romaine hearts, shaved parmesan, garlic croutons, caesar dressing
Organic greens, cured onion, grape tomato, watermelon radish, pecorino, hazelnuts, lemon vinaigrette
Burrata, heirloom tomato, basil balsamic, arugula, evoo
Cheddar cheese, caramelized onion, calabrian aioli, brioche bun
Genovese pesto, grilled tomato, spinach, provolone, ciabatta
Smashed avocado, swiss cheese, arugula, pickled red onion, tomato, brioche bun
Fresh mozzarella, thorn basil, arugula, balsamic reduction, pesto
Red sauce, mozzarella, fontina, parmesan
Burrata, roasted tomato, fresh basil
Italian fennel, sausage, caramelized onions, mozzarella, arugula, fig glaze
Natural jus, crimini mushrooms, grilled leeks
Squash, tomatoes, mushrooms, capers, lemon, evoo
Italian sausage, san marzano tomato, pecorino cheese, basil
Bacon, peas, basil, shaved parmesan, garlic wine sauce
Peroni batter pacific cod, grilled lemon, basil, calabrian aioli
Ricotta smashed yukon potato, fennel, pickled red onion, salmoriglio sauce
Spaghettini san marzano tomato sauce, topped with olives and capers
Pepperoncini, lemon, calabrian aioli
Beef and pork, tomato jam, basil, pecorino
Buffalo or garlic pepper
Calabrian aioli, parmesan, parsley
Creamy spinach and artichoke with herbs and olive oil
Tajin aioli, lemon
Romaine hearts, shaved parmesan, garlic croutons, caesar dressing
Organic greens, cured onion, grape tomato, watermelon radish, pecorino, hazelnuts, lemon vinaigrette
Basil, balsamic, arugula, evoo
Cheddar cheese, caramelized onion, calabrian aioli, brioche bun
Genovese pesto, grilled tomato, spinach, provolone, ciabatta
Smashed avocado, swiss cheese, arugula, pickled red onion, tomato, brioche bun
Fresh mozzarella, thorn basil, arugula, balsamic reduction, pesto
Red sauce, mozzarella, fontina, parmesan
Burrata, roasted tomato, fresh basil
Italian fennel, sausage, caramelized onions, mozzarella, arugula, fig glaze
Squash, tomatoes, mushrooms, capers, lemon, evoo
Italian sausage, san marzano tomato, pecorino cheese, basil
Bacon, peas, basil, shaved parmesan, garlic wine sauce
Peroni batter pacific cod, grilled lemon, basil, calabrian aioli
Ricotta smashed yukon potato, fennel, pickled red onion, salmoriglio sauce
Rosemary red skin potatoes, caramelized cipollini onions, natural jus