Jitakaraage e Izakameshi Miraisaka Stazione Est Saitama Shintoshin

This course is perfect for an important time with your loved ones, with a sumptuous sukiyaki hot pot using carefully selected Japanese black beef, sashimi, Chinese dishes, and of course, specialties.

Sukiyaki hot pot using sumptuous Omi beef, which is carefully selected among brand beef, Kobe beef skewers, and assorted crabs are also available. The all-you-can-drink buffet lasts a leisurely 2.5 hours. This course is perfect for an important time with your loved ones.

The main dish can be changed to Spicy Tomato Pot Roast or Pork Tenjang Jigae Hot Pot! If you would like to change the main course, please write it in the remarks. If there is no request for change, we will serve "Special Motsu Nabe".

This is an easy and enjoyable course with all-you-can-drink included for 120 minutes! If you would like to change the main dish, please write it in the remarks. If there is no request for change, we will serve "Pork Tenjang Jigae Hot Pot".

Another round of talks with light snacks ♪

We can prepare a celebration cake for 1,500 yen (1,650 yen including tax). Please use it as a surprise for birthdays, anniversaries, and other occasions.

During the period, reservations made up to three days in advance will receive a free glass-fed honey ice cream made from raw milk from the company's own farm! The main dish is "grilled Japanese beef and Kirishima Kurobuta on a ceramic plate with shellfish broth" using "Omi beef" and "Kirishima Kurobuta", two of Japan's three major beefs, as well as bonito tataki, seasonal nigiri, and finally champon noodles with plenty of shijimi clam broth to finish off the meal, perfect for preventing hangovers! This course is a great way to enjoy Miraizaka.

During this period, "Kuroge Wagyu Beef Sukiyaki" will be upgraded to "Omi Beef Sukiyaki" if you make a reservation at least 3 days in advance! This is the perfect course for a special time with your loved ones, where you can enjoy a sumptuous sukiyaki hot pot of carefully selected Omi beef, assorted sashimi, Chinese-style sweet-and-sour pork with pork cubes, and of course, the famous "Globe Fried".

Double the Omi beef for sukiyaki if you make a reservation at least 3 days in advance during the period! We also offer a sumptuous sukiyaki nabe using Omi beef, which is carefully selected among the best brand beef, Kobe beef skewers, and a crab platter. All-you-can-drink for 2.5 hours. This course is perfect for a special time with your loved ones.

The main dish is "grilled Japanese beef and Kirishima Kurobuta on a ceramic plate with shellfish broth" using "Omi beef," one of Japan's three great beef, and "Kirishima Kurobuta," a brand-name pork from Kyushu, as well as bonito tataki, seasonal nigiri, and finally champon noodles filled with shijimi clam broth to finish the meal, perfect for preventing hangovers! This course is a great way to enjoy Miraizaka.