Benjamins Restaurant and Lounge
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Classic American and Italian Fare in a Refined Setting
valutazione
Recensioni
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menù
Fresh mushroom caps stuffed with our house made seafood stuffing
Sliced Italian bread topped with tomato, cucumber, onions, garlic, herbs and spices
Littleneck clams topped with seasoned bread crumbs and crispy maple bacon
10 Breaded chicken tenders tossed in a buffalo sauce served with celery, carrots and blue cheese dressing
Five jumbo shrimp poached and served with cocktail sauce
Deep fried squid tossed in a garlic butter, served with banana peppers, lemon wedges and a side of house made marinara sauce
Served with our house made marinara sauce
Mixed lettuce topped with cucumber, tomato, onion, and green peppers
Mixed lettuce topped with cucumber, tomatoes, onion, green peppers, crispy bacon bits and croutons
Basil topped off with tomato and fresh mozzarella and finished with a balsamic glaze and extra virgin olive oil
Crispy romaine lettuce topped with croutons and grated cheese
Crispy romaine lettuce topped with croutons and grated cheese
Scrod baked in butter and topped with seasoned bread crumbs
Topped with seasoned bread crumbs
Haddock, shrimp, and scallops topped with cheese and seasoned bread crumbs
Lightly battered and deep-fried Cod
Jumbo shrimp with seafood stuffing and garlic butter
Grilled Blackened salmon
Pan-seared shrimp with garlic, lemon juice, tomatoes, white wine, butter, and Pecorino Romano cheese served over your choice of pasta
Jumbo shrimp, scallops, haddock, and mussels in a spicy marinara sauce over your choice of pasta
Served with pancetta, shallots, parsley, tomatoes, Pecorino Romano cheese, and egg
Cheese filled Ravioli in our house-made marinara sauce topped with melted cheese
Layered with seasoned ground beef and cheese finished with our house-made marinara
Fettuccini tossed in our house-made alfredo sauce topped with broccoli florets and chicken
Rigatoni tossed in a chef's meat sauce topped with cream and finished with Pecorino Romano cheese
Fried chicken breast topped with our house-made marinara sauce melted cheese
Egg-battered chicken pan-fried in a lemon butter white wine reduction served over your choice of pasta
Veal medallions served with mushrooms sautéed in our lemon caper sauce over your choice of pasta
Fried veal cutlet topped with our house-made marinara sauce melted cheese
Sirloin tips, baked seafood, and stuffed shrimp Served with your choice of potato and vegetable
Beef, pork and veal mixed with corn and peas layered with cheese and mashed potatoes baked to a golden crisp
Home-made meatloaf on top of a bed of mashed potatoes and topped with homemade brown gravy
Slow braised beef with carrots, potatoes, celery, and onion cooked to perfection served over a huge chunk of Italian bread
Cheese tortellini with a medley of sautéed vegetables served in a pink vodka sauce
Your choice of pasta served in our house-made marinara sauce
Layered with a mix of zucchini, summer squash, peppers, onions, broccoli, and carrots finished with our house-made marinara sauce
Potato gnocchi tossed in our house-made marinara sauce topped with melted cheese
Layered with fresh buffalo mozzarella topped with an Italian three-cheese blend. Served with angel hair pasta finished in a house-made marinara
Chicken medallions sautéed in our lemon caper sauce and mushrooms over your choice of pasta
Chicken medallions sautéed with mushrooms in our house-made marsala wine sauce served over your choice of pasta
Egg-battered veal pan-fried in a lemon butter white wine reduction served over your choice of pasta
Veal medallions sautéed with mushrooms in our house-made marsala wine sauce served over your choice of pasta
Topped with peppers, onions and mushrooms served with your choice of potato
Flaky crust filled with diced chicken breast, carrots, corn, green beans and home-made white gravy
