Kitakura

A bowl featuring bonito as the main ingredient, along with mackerel, dried bonito flakes, and a large amount of vegetables. The aroma is enhanced with bonito-flavored oil, creating a unique bonito broth that cannot be experienced in traditional Japanese cuisine.

What is Kitakura's satisfaction enhancement system 'Yasa System'? (Less noodles service) Normally → When you reduce the noodles, it becomes 220g → 180g + Toppings (Choose one from Chashu, Menma, Ajitama) or 220g of Oolong tea → 140g + Mini dessert (Almond jelly, Sorbet) or Salad or Black Oolong tea

(Regular) 700 yen (Large) 800 yen

Wakame 100 yen, Butter 50 yen

(Regular) 650 yen (Large) 750 yen

Pork Belly Chashu + Dried Seaweed Pork Belly Chashu 180 yen Dried Seaweed 100 yen

(Double 180 yen, Triple 250 yen)

(Double 180 yen, Triple 250 yen)

50 yen/80 yen

Chashu (pork belly or thigh), menma (bamboo shoots), seasoned boiled egg

Chashu (pork belly or thigh), menma, seasoned egg, wakame, nori

120 yen/60 yen

・Yogurt (Blueberry Strawberry)・Almond jelly・Apple sherbet

*You can choose green onions (green onions, white green onions, spicy white green onions)*Limited quantity available. Please note that the soup may run out. 220g for 750 yen (noodle reduction service (Yasashisystem) available)

Regular 780 yen, Large 880 yen

- Butter +50 yen - Bara Chashu +180 yen