The Old Bell Hotel- Abbey Row
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
10 | 11 | 12 | 13 | 14 | 15 | 16 |
17 | 18 | 19 | 20 | 21 | 22 | 23 |
valutazione
Recensioni
menù
homemade tortellini, tomato consommé
double baked cheddar souffle, garden salad
home cured, beetroot, sourdough, scallion dressing
isle of wight tomato, burrata mozzarella, pickled shallot
beetroot and walnut pesto, flatbread, rocket salad
grains, beetroot, carrot, orange, pecan nuts, seeds, spring onion, lemon vinaigrette
green beans, carrot and anise puree, herb gnocchi
marinaded pork chop, potato and celeriac gratin, mustard cream sauce
newlyn haddock fillet, fluffy chips, crushed minted peas, tartare
10oz 32 day dry aged longhorn strip, slow roast tomatoes, house salad, fluffy chips, peppercorn or bernaise sauce
beetroot, courgette, carrot, coriander hummus, seeds, honey dressing
thai red sauce, jasmine rice, asian slaw
fregola pasta, peppers, olive, harissa
soy dipping sauce
marinated
cashew nut samba
spinach, red pepper & chorizo, fried egg (available w/o chorizo)
hummus, tzatziki, baba ganoush
chorizo, red wine salami, Parma ham
lime, micro coriander
pulled pork, chilli, melted cheese, crispy onions
celeriac, potato, garlic butter
tracklements mustard mayonnaise
compressed cucumber, chive butter
tomato chutney
dill cream cheese, sweet pickled cucumber
curried mayonnaise
8oz prime short rib patties, Brinkworth cheddar, bacon jam, pickle, fries
Hobbs house crusty bread
smoked butter, roasted shallot, tomato jam, fries
haddock fillet, fluffy chips, crushed minted peas, tartare
spiced chickpeas & red peppers, crunchy salad
jasmine rice, spiced peanuts, asian slaw
grains, beetroot, carrot, pecan nuts, spring onion, lemon vinaigrette
peanut butter, marshmallow, candied peanut and popping candy, pineapple gel
roasted pineapple carpaccio, chilli & lemon grass syrup, confit pineapple, coconut sorbet, tuille biscuit
mandarin, amaretti and blackberry crumble
selection of daily home-made ice creams & sorbets served with fresh berries
classic date sponge, whisky & salted caramel sauce, vanilla bean ice cream
ask your server for details of our Chef's selection of English Artisan cheeses, Trackelments chutney, Thomas fudges biscuits, grapes, celery; all our cheese is supplied by Brinkworth dairy & Fen Farm in Suffolk
sweet & luscious with a finishing twist of honey & bitter orange
perfect balance of citrus and dried fruit
homemade tortellini, tomato consommé
double baked cheddar souffle, garden salad
home cured, beetroot, sourdough, scallion dressing
isle of wight tomato, burrata mozzarella, pickled shallot
beetroot and walnut pesto, flatbread, rocket salad
grains, beetroot, carrot, orange, pecan nuts, seeds, spring onion, lemon vinaigrette
green beans, carrot and anise puree, herb gnocchi
marinaded pork chop, potato and celeriac gratin, mustard cream sauce
newlyn haddock fillet, fluffy chips, crushed minted peas, tartare
10oz 32 day dry aged longhorn strip, slow roast tomatoes, house salad, fluffy chips, peppercorn or bernaise sauce
beetroot, courgette, carrot, coriander hummus, seeds, honey dressing
thai red sauce, jasmine rice, asian slaw
fregola pasta, peppers, olive, harissa
soy dipping sauce
marinated
cashew nut samba
spinach, red pepper chorizo, fried egg (available w/o chorizo)
hummus, tzatziki, baba ganoush
chorizo, red wine salami, Parma ham
lime, micro coriander
pulled pork, chilli, melted cheese, crispy onions
celeriac, potato, garlic butter
tracklements mustard mayonnaise
compressed cucumber, chive butter
tomato chutney
dill cream cheese, sweet pickled cucumber
curried mayonnaise
8oz prime short rib patties, Brinkworth cheddar, bacon jam, pickle, fries
Hobbs house crusty bread
smoked butter, roasted shallot, tomato jam, fries
haddock fillet, fluffy chips, crushed minted peas, tartare
spiced chickpeas red peppers, crunchy salad
jasmine rice, spiced peanuts, asian slaw
grains, beetroot, carrot, pecan nuts, spring onion, lemon vinaigrette
peanut butter, marshmallow, candied peanut and popping candy, pineapple gel
roasted pineapple carpaccio, chilli lemon grass syrup, confit pineapple, coconut sorbet, tuille biscuit
mandarin, amaretti and blackberry crumble
selection of daily home-made ice creams sorbets served with fresh berries
classic date sponge, whisky salted caramel sauce, vanilla bean ice cream
ask your server for details of our Chef's selection of English Artisan cheeses, Trackelments chutney, Thomas fudges biscuits, grapes, celery; all our cheese is supplied by Brinkworth dairy Fen Farm in Suffolk
sweet luscious with a finishing twist of honey bitter orange
perfect balance of citrus and dried fruit
homemade tortellini, tomato consommé
double baked cheddar souffle, garden salad
home cured, beetroot, sourdough, scallion dressing
isle of wight tomato, burrata mozzarella, pickled shallot
beetroot and walnut pesto, flatbread, rocket salad
grains, beetroot, carrot, orange, pecan nuts, seeds, spring onion, lemon vinaigrette
green beans, carrot and anise puree, herb gnocchi
marinaded pork chop, potato and celeriac gratin, mustard cream sauce
newlyn haddock fillet, fluffy chips, crushed minted peas, tartare
10oz 32 day dry aged longhorn strip, slow roast tomatoes, house salad, fluffy chips, peppercorn or bernaise sauce
beetroot, courgette, carrot, coriander hummus, seeds, honey dressing
thai red sauce, jasmine rice, asian slaw
fregola pasta, peppers, olive, harissa
soy dipping sauce
marinated
cashew nut samba
spinach, red pepper & chorizo, fried egg (available w/o chorizo)
hummus, tzatziki, baba ganoush
chorizo, red wine salami, Parma ham
lime, micro coriander
pulled pork, chilli, melted cheese, crispy onions
celeriac, potato, garlic butter
tracklements mustard mayonnaise
compressed cucumber, chive butter
tomato chutney
dill cream cheese, sweet pickled cucumber
curried mayonnaise
8oz prime short rib patties, Brinkworth cheddar, bacon jam, pickle, fries
Hobbs house crusty bread
smoked butter, roasted shallot, tomato jam, fries
haddock fillet, fluffy chips, crushed minted peas, tartare
spiced chickpeas & red peppers, crunchy salad
jasmine rice, spiced peanuts, asian slaw
grains, beetroot, carrot, pecan nuts, spring onion, lemon vinaigrette
peanut butter, marshmallow, candied peanut and popping candy, pineapple gel
roasted pineapple carpaccio, chilli & lemon grass syrup, confit pineapple, coconut sorbet, tuille biscuit
mandarin, amaretti and blackberry crumble
selection of daily home-made ice creams & sorbets served with fresh berries
classic date sponge, whisky & salted caramel sauce, vanilla bean ice cream
ask your server for details of our Chef's selection of English Artisan cheeses, Trackelments chutney, Thomas fudges biscuits, grapes, celery; all our cheese is supplied by Brinkworth dairy & Fen Farm in Suffolk
sweet & luscious with a finishing twist of honey & bitter orange
perfect balance of citrus and dried fruit