Myeongryang Supple Kalbi

A type of cold noodles made with a machine, topped with ice for a refreshing taste.

Galbitang made by simmering beef bones for 5 hours, allowing you to experience a clean and healthy taste.

A rich stew that you can't resist once you taste it, perfect for mixing with rice.

A combination of hot stone pot and bibimbap, allowing you to enjoy warm and delicious bibimbap until the meal is finished.

Grilled over charcoal, this domestic black pig's belly boasts a richer and chewier texture.

These are soy sauce marinated ribs seasoned with soy sauce. The perfect balance of sweet and salty, these soy sauce marinated ribs are loved by children.

Made with black garlic directly from garlic grown in Haenam, boasting a healthy and tender taste.

Tender and mild ribs aged with garlic on raw ribs

Bibimbap that can be eaten easily and quickly