Honey Bee Bakery Eco Branch

The bread made using organic wheat and naturally fermented lactic acid bacteria is characterized by its rich flavor while being healthy. A variety of bread types are available, with white chiffon and mochi bread being particularly popular. There is also a wide range of cakes and cookies, and all products are made without chemical additives, using 100% fresh cream from milk.

The store has a homely atmosphere, and the handwritten name tags give a warm feeling. Although it is not large in scale, it has everything you need and provides a comfortable space for visitors. There are also table seats where you can enjoy bread with coffee.

Honeybee Bakery is a brand that has its first store in Jeonju Ajungri, and the Eco City store opened as its second location. As a bakery rooted in the community, it is beloved by the local people.

A certified pastry chef from Jeollabuk-do, known for blending traditional techniques with modern sensibilities in bread making.