Casa Italia
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27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
Inviting Italian Dining with Classic Dishes
valutazione
Recensioni
fotografia
menù
Served with dip and salad
Served with dip and salad
Fresh chopped tomato, basil, garlic on toasted bread
Aubergine baked with béchamel sauce and mozzarella cheese
Artichoke hearts stuffed with olives in a tomato sauce and topped with mozzarella cheese
Baked with cream, gorgonzola and mozzarella cheese
King prawns in garlic and white wine sauce
Smoked salmon serve with rocket salad
Mozzarella, tomato and basil
Served with dip and salad
Cheese, tomato and herbs
Cheese, tomato, ham, pineapple and herbs
Cheese, tomato, onion, garlic, strips of chicken breast with sautéed spinach
Cheese, tomato, mushrooms and herbs
Cheese, tomato, mushrooms, onions, green and red peppers, olives, sweetcorn and herbs
Tomato, baby mozzarella, fresh basil
Cheese, tomato, prawns, cockles, mussels, olives, calamari, garlic and herbs
Cheese, tomato, ham, mushrooms and olives
Folded pizza with fillings of cheese, chicken, salami, pepperoni, mushrooms and herbs served with tomato sauce
Tomato, cheese, mushrooms, diced chicken, red and green peppers, onions and herbs
Cheese, tomato, chicken, prawns, pepperoni, onion, garlic and jalapenos
Tomato, cheese, pepperoni, green and red peppers and herbs
Tomato, cheese, pepperoni, onions, mushrooms and green chillies (hot)
Tomato, cheese, spinach, mushrooms, garlic and poached egg
Minced beef, wine, shallots, garlic and herbs
Mushrooms, red and green pepper, cooked in a creamy sauce with tomato, chilli, wine and fresh coriander
Meatballs in fresh tomato sauce, olives and herbs
Mixed seafood in fresh sauce with calamari, olives
Onion, garlic, bacon, chicken, chilli with napoli sauce and a touch of cream
Tubes of pasta, pieces of chicken breast cooked in tomato sauce, olives, chilli and herbs
Tubes of pasta, shallots, garlic, chicken. pepperoni, broccoli, white wine, cream and dash of napoli sauce
Tubes of pasta, shallots, garlic, peppercorn, peas, chicken, prawns and herbs in a creamy sauce
Tubes of pasta, mushrooms, shallots, garlic, chicken, wine, cream, peas and a dash of Napoli sauce
Tubes of pasta in a selection of vegetables, including mushrooms, broccoli, mixed peppers, peas, carrots, garlic and shallots, cooked in a cream sauce with a dash of tomato
Tubes of pasta, smoked salmon, seasonable vegetables in a delicious creamy sauce with a dash of tomato sauce
Stuffed pasta with cheese and spinach, served with mushrooms, peas, garlic and tomato sauce
Stuffed pasta with cheese and spinach, shallots, garlic, green peppercorn, peas with creamy sauce and herbs
Flat egg noodles with a chpice of ham or bacon, onions, Parmesan cheese and cream sauce
Flat egg noodles, pices of chicken breast, mushrooms cooked in wine, cream, tomato and herbs
Flat egg noodles, succulent strips of fillet of beef cooked with mushrooms, tomato, cream and white wine sauce
Flat egg noodles with King Prawn, shallots, garlic, brocolli in a cream sauce with a dash of tomato sauce
Potato and flour dumplings cooked in a delicious tomato sauce with garlic. Chilli and black olives
Risotto, courgettes, asparagus, mushrooms, peas, garlic, shallots, Parmesan cheese, cream and a dash of tomato
Risotto, pieces of chicken breast, seasonal vegetables, garlic, onions, tomato, wine and herbs
Risotto, mixed seafood, calamari, tomato, olives, garlic, wine and herbs
Risotto, shallots, garlic, wine, mushrooms in a creamy sauce with a dash of tomato
Risotto, monk fish, garlic, fresh basil and tomato sauce
Shallots, garlic, pepperoni, mushrooms, prawns in a creamy sauce with a dash of tomato sauce
King Prawns. Onion, Chilli, Garlic & Tomato Sauce
Baked to a traditional recipe
Rice, shallots, garlic, mushrooms, peas, broccoli, tomatoes, courgettes, fresh herbs, baked in oven, topped with mozzarella, asparagus and olives
Rolled pancake filled with ricotta cheese, spinach, garlic, shallots, béchamel, tomato sauce with mixed cheese
Rolls of pasta filled with minced beef, vegetables and bechamél sauce
with garlic and shallots
with onions
with olives
with butter and garlic
with butter and wedges of lemon
Olive oil, garlic, chilli and fresh herbs
Succulent strips of fillet, mix peppers and wine, mushrooms with mustard and cream sauce
Succulent strips of fillet with green peppercorns, mushrooms, peas, asparagus and cream sauce
A tender fillet steak with a classic piquant green peppercorn and cognac sauce
Fillet steak with mushrooms, prawns and creamy wine sauce
Fillet steak cooked with brandy, french mustard, tomato and cream sauce
A fillet steak cooked in a wine, cream and mushrooms sauce with a dash of Napoli sauce
A filet steak with cream and gorgonzola cheese sauce
A tender fillet, chargrilled to your taste
A fillet steak with onions, garlic, mushroom, peppers cooked with red wine and Napoli sauce
Breast of chicken cooked with garlic, mushrooms, mustard, tarragon and cream sauce
Breast of chicken, mixed peppers, chilli and garlic cooked in tomato sauce and topped with cheese
Breast of chicken with shallots, olives, tomato, cream, mushroom, prawns, pepperoni and white wine
Breast of chicken in a delicate lemon and cream asparagus sauce
Breast of chicken served with a sauce made of tomato mushrooms, red wine, shallots and herbs
Breast of chicken cooked in a leek, garlic, bacon, mushroom, white wine and cream sauce
Prime steak of Halibut baked with white wine, onions, button mushrooms, basil and tomato sauce
Marinated salmon fillet, wild mushrooms, white wine, tarragon and cream sauce
Monkfish with garlic, shallots, mustard, green peppercorn, cream and cognac sauce
King Prawn, scampi, cubes of monkfish, garlic, shallots, tomato sauce with wild mushrooms
On a bed of chargrilled vegetables
Sautéed king prawn with garlic, shallots, a hint of tomato and cream sauce
Sea bass with garlic, shallots and a hint of tomato in a cream sauce
The original Italian 'pick me up', layers of mascarpone cream, with savoiardi biscuits drenched in coffee, covered in cream & cocoa, the typical Italian trifle
Cream puffs, filled with cream and covered with a rich chocolate sauce, sinful delight!
A wholemeal biscuit base topped with a creamy banana mousse, fresh cream, banana & chocolate chips
Traditional Chocolate fudge cake for the chocolate in all of us
A wholemeal biscuit base topped with cream cheese & ricotta, finished with a lavish cherry compote
Cream and chocolate ice cream, candied fruit and chocolate chips - an Italian masterpiece!
Cream short crust pastry, with apple baked with sugar & cinnamon, served warm with a scoop of ice cream
A delicious collection of real Italian Gelato (please ask for flavours)
Vanilla satin sponge layered with a black cherry and almond parfait, ann amaretti centre, topped with black cherry & chocolate shavings
Delicious lemon pudding with a soft centre of limoncello lemon curd (served with warm cream)
Light silver colour. Aroma of fresh citrus with banana skin and pears. Easy drinking and clean
Brilliant clear greenish colour. Cox's apples/floral, light with a refreshing final taste. Medium Dry
A light lucid colour, a gentle aromatic wine with a fine abundant fruit palate with lychee and pear drops on the finish
A trendy serious white wine, shiny silver colour. Displays intense aromas of pineapple, citrus, elegant with plenty of fruit on the palate
A single vineyard Soave with a light yellow green colour. A bouquet of yellow fruit and papaya, full and dry with an enjoyable touch of pistachio in the mouth
Gleaming yellow with pale green reflections, vivid honey Malvasia aromas enhanced by an expressive grapiness. Uplifting experience on the palate
Silver gold, aromas of elderflowers, hint of tropical fruit with an enticing sensation of citrus peel
Light Gold with a hint of green, a fresh delicate lime nose on a clean citrusy palate appealing hint of grassiness on the finish
Brilliant light gold, intense bouquet of pineapple, papaya, dry with a smooth lingering flavour
Pale lemon colour, gentle aromas of white peach and fragrant limes
An attractive silver with a touch of green colour. The citrusy, tangy aromatic bouquet is the key of this wine. Dry with a subtle sweetness in the middle on the palate, vivacious and crisp, retaining good minerality at the finish
Gold Medal Winner. Clean pure Chablis, with its green tinge. Ripe, plenty of flavour, attractive with good structure and length
Sourced from the Friuli. Bright red, aromas of freshly picked cherries revealing a mellow fruity sensation
A wine that can be drunk with any meal. Strawberry colour, light with a broad flavour of forward fruit, softly dry perfectly made to please
Scarlet red with purple glints, nose of plums with a touch of pepper cloves. Full bodied with plenty of red fruits
Garnet red, rich bouquet of blackberry, fragrant taste of black cherries with a delicious clovey finish
Deep ruby red, plenty of red little fruit plums and vanilla notes, clovey, mocha, full bodied good finish
Remarkable black cherry red, a bouquet of sweet prune jelly. Full bodied with a full flavour of dates, chocolate, soft to the finish with an aftertaste of almonds and hazelnuts
Brilliant red with violet reflections, nose of deep plums, spicy hints of black pepper, lingering sensation of chocolate on the finish
Gleaming red with purple reflection cherries and plums natural flavours are perfectly up lifted by the Slovanian oak. A real taste of Tuscany
An enchanting wood aged wine, beautifully dark, almost black and full bodied with immediate cherry flavours on a rich, expressive palate, a silky wine with a lovely bouquet of Sangiovese
90/100 - Wine Spectator. 85% Sangiovese and 15% Ciliegiolo. This attractive reflective red with ripe cherry and strawberry aromas. Delicious Sangiovese fruit flavours
Nerello Mascalese / Nerello Cappuccio Vibrant red colour, displaying bouquet of wild berries, vanilla notes, good balance, rich texture, cacao, elegant fruity finish
Condensed red, soul warming aromas of chocolate, mixed berries and nuts. Six years maturation in barrique gives an amazing taste of ripe blue berries and plums on the palate
Our special Cru Barolo from a single Estate. Deep red. Rich flavours of blackcurrant fruit, oak and chocolate on a full rich long palate
Red with black tints, fruity blackberries, medium bodied, great fusion of three succulent grapes give mouth watering morello cherry flavour
Attractive and intense violet colour. Floral and ripe black fruit aromas such as blackberry combined with vanilla and chocolate. Sweet and velvety in the mouth
Glimmering red robe, bouqet of grilled red fruits. Beautiful expressions of nougat and vanilla enveloped in luxurious silky red berries, flowing finish
From Victoria with a touch of Coonawarra. Black red colour, full bodied with a hint of blackcurrant, chocolatey, liquorice flavour, long full finish, packed with wild black cherries
A light pink colour. Fresh notes of strawberries and violets abound in the nose, with a juicy delicate structure
Strawberry colour followed by instant impact of raspberries with a soft, quite firm taste linger on with plenty of little summer fruits
Very light pinky salmon colour, bouquet of rose petals and raspberry. A fresh and delightful finish
Lively semi-sparkling, pink colour, effervescent foam with a light taste of newly picked raspberries
This Veronese Prosecco exhibits the most exciting silver green colour with enticing aromas of brioche and white raspberries. Exquisite, fine mousse with a long elegant finish
Silvery light colour, displaying a more refined bouquet of fresh baked cake, good body with plenty in the palate with a substantial length
Bright pink colour. A bouquet of ripe little fruit, medium body, fruity and fresh on the palate
Under the Vinification of Bollinger. Pinot Noir black fruit dominance brilliant golden yellow, dried apricots on the nose, plenty of fruit, full bodied with a skillful balance
Mozzarella, tomato and basil 
Served with dip and salad
Served with dip and salad
Fresh chopped tomato, basil, garlic on toasted bread
Aubergine baked with béchamel sauce and mozzarella cheese
Artichoke hearts stuffed with olives in a tomato sauce and topped with mozzarella cheese
Baked with cream, gorgonzola and mozzarella cheese
King prawns in garlic and white wine sauce
Smoked salmon serve with rocket salad
Mozzarella, tomato and basil
Served with dip and salad
Cheese, tomato and herbs
Cheese, tomato, ham, pineapple and herbs
Cheese, tomato, onion, garlic, strips of chicken breast with sautéed spinach
Cheese, tomato, mushrooms and herbs
Cheese, tomato, mushrooms, onions, green and red peppers, olives, sweetcorn and herbs
Tomato, baby mozzarella, fresh basil
Cheese, tomato, prawns, cockles, mussels, olives, calamari, garlic and herbs
Cheese, tomato, ham, mushrooms and olives
Folded pizza with fillings of cheese, chicken, salami, pepperoni, mushrooms and herbs served with tomato sauce
Tomato, cheese, mushrooms, diced chicken, red and green peppers, onions and herbs
Cheese, tomato, chicken, prawns, pepperoni, onion, garlic and jalapenos
Tomato, cheese, pepperoni, green and red peppers and herbs
Tomato, cheese, pepperoni, onions, mushrooms and green chillies (hot)
Tomato, cheese, spinach, mushrooms, garlic and poached egg
Minced beef, wine, shallots, garlic and herbs
Mushrooms, red and green pepper, cooked in a creamy sauce with tomato, chilli, wine and fresh coriander
Meatballs in fresh tomato sauce, olives and herbs
Mixed seafood in fresh sauce with calamari, olives
Onion, garlic, bacon, chicken, chilli with napoli sauce and a touch of cream
Tubes of pasta, pieces of chicken breast cooked in tomato sauce, olives, chilli and herbs
Tubes of pasta, shallots, garlic, chicken. pepperoni, broccoli, white wine, cream and dash of napoli sauce
Tubes of pasta, shallots, garlic, peppercorn, peas, chicken, prawns and herbs in a creamy sauce
Tubes of pasta, mushrooms, shallots, garlic, chicken, wine, cream, peas and a dash of Napoli sauce
Tubes of pasta in a selection of vegetables, including mushrooms, broccoli, mixed peppers, peas, carrots, garlic and shallots, cooked in a cream sauce with a dash of tomato
Tubes of pasta, smoked salmon, seasonable vegetables in a delicious creamy sauce with a dash of tomato sauce
Stuffed pasta with cheese and spinach, served with mushrooms, peas, garlic and tomato sauce
Stuffed pasta with cheese and spinach, shallots, garlic, green peppercorn, peas with creamy sauce and herbs
Flat egg noodles with a chpice of ham or bacon, onions, Parmesan cheese and cream sauce
Flat egg noodles, pices of chicken breast, mushrooms cooked in wine, cream, tomato and herbs
Flat egg noodles, succulent strips of fillet of beef cooked with mushrooms, tomato, cream and white wine sauce
Flat egg noodles with King Prawn, shallots, garlic, brocolli in a cream sauce with a dash of tomato sauce
Potato and flour dumplings cooked in a delicious tomato sauce with garlic. Chilli and black olives
Risotto, courgettes, asparagus, mushrooms, peas, garlic, shallots, Parmesan cheese, cream and a dash of tomato
Risotto, pieces of chicken breast, seasonal vegetables, garlic, onions, tomato, wine and herbs
Risotto, mixed seafood, calamari, tomato, olives, garlic, wine and herbs
Risotto, shallots, garlic, wine, mushrooms in a creamy sauce with a dash of tomato
Risotto, monk fish, garlic, fresh basil and tomato sauce
Shallots, garlic, pepperoni, mushrooms, prawns in a creamy sauce with a dash of tomato sauce
King Prawns. Onion, Chilli, Garlic & Tomato Sauce
Baked to a traditional recipe
Rice, shallots, garlic, mushrooms, peas, broccoli, tomatoes, courgettes, fresh herbs, baked in oven, topped with mozzarella, asparagus and olives
Rolled pancake filled with ricotta cheese, spinach, garlic, shallots, béchamel, tomato sauce with mixed cheese
Rolls of pasta filled with minced beef, vegetables and bechamél sauce
with garlic and shallots
with onions
with olives
with butter and garlic
with butter and wedges of lemon
Olive oil, garlic, chilli and fresh herbs
Succulent strips of fillet, mix peppers and wine, mushrooms with mustard and cream sauce
Succulent strips of fillet with green peppercorns, mushrooms, peas, asparagus and cream sauce
A tender fillet steak with a classic piquant green peppercorn and cognac sauce
Fillet steak with mushrooms, prawns and creamy wine sauce
Fillet steak cooked with brandy, french mustard, tomato and cream sauce
A fillet steak cooked in a wine, cream and mushrooms sauce with a dash of Napoli sauce
A filet steak with cream and gorgonzola cheese sauce
A tender fillet, chargrilled to your taste
A fillet steak with onions, garlic, mushroom, peppers cooked with red wine and Napoli sauce
Breast of chicken cooked with garlic, mushrooms, mustard, tarragon and cream sauce
Breast of chicken, mixed peppers, chilli and garlic cooked in tomato sauce and topped with cheese
Breast of chicken with shallots, olives, tomato, cream, mushroom, prawns, pepperoni and white wine
Breast of chicken in a delicate lemon and cream asparagus sauce
Breast of chicken served with a sauce made of tomato mushrooms, red wine, shallots and herbs
Breast of chicken cooked in a leek, garlic, bacon, mushroom, white wine and cream sauce
Prime steak of Halibut baked with white wine, onions, button mushrooms, basil and tomato sauce
Marinated salmon fillet, wild mushrooms, white wine, tarragon and cream sauce
Monkfish with garlic, shallots, mustard, green peppercorn, cream and cognac sauce
King Prawn, scampi, cubes of monkfish, garlic, shallots, tomato sauce with wild mushrooms
On a bed of chargrilled vegetables
Sautéed king prawn with garlic, shallots, a hint of tomato and cream sauce
Sea bass with garlic, shallots and a hint of tomato in a cream sauce
The original Italian 'pick me up', layers of mascarpone cream, with savoiardi biscuits drenched in coffee, covered in cream & cocoa, the typical Italian trifle
Cream puffs, filled with cream and covered with a rich chocolate sauce, sinful delight!
A wholemeal biscuit base topped with a creamy banana mousse, fresh cream, banana & chocolate chips
Traditional Chocolate fudge cake for the chocolate in all of us
A wholemeal biscuit base topped with cream cheese & ricotta, finished with a lavish cherry compote
Cream and chocolate ice cream, candied fruit and chocolate chips - an Italian masterpiece!
Cream short crust pastry, with apple baked with sugar & cinnamon, served warm with a scoop of ice cream
A delicious collection of real Italian Gelato (please ask for flavours)
Vanilla satin sponge layered with a black cherry and almond parfait, ann amaretti centre, topped with black cherry & chocolate shavings
Delicious lemon pudding with a soft centre of limoncello lemon curd (served with warm cream)
Light silver colour. Aroma of fresh citrus with banana skin and pears. Easy drinking and clean
Brilliant clear greenish colour. Cox's apples/floral, light with a refreshing final taste. Medium Dry
A light lucid colour, a gentle aromatic wine with a fine abundant fruit palate with lychee and pear drops on the finish
A trendy serious white wine, shiny silver colour. Displays intense aromas of pineapple, citrus, elegant with plenty of fruit on the palate
A single vineyard Soave with a light yellow green colour. A bouquet of yellow fruit and papaya, full and dry with an enjoyable touch of pistachio in the mouth
Gleaming yellow with pale green reflections, vivid honey Malvasia aromas enhanced by an expressive grapiness. Uplifting experience on the palate
Silver gold, aromas of elderflowers, hint of tropical fruit with an enticing sensation of citrus peel
Light Gold with a hint of green, a fresh delicate lime nose on a clean citrusy palate appealing hint of grassiness on the finish
Brilliant light gold, intense bouquet of pineapple, papaya, dry with a smooth lingering flavour
Pale lemon colour, gentle aromas of white peach and fragrant limes
An attractive silver with a touch of green colour. The citrusy, tangy aromatic bouquet is the key of this wine. Dry with a subtle sweetness in the middle on the palate, vivacious and crisp, retaining good minerality at the finish
Gold Medal Winner. Clean pure Chablis, with its green tinge. Ripe, plenty of flavour, attractive with good structure and length
Sourced from the Friuli. Bright red, aromas of freshly picked cherries revealing a mellow fruity sensation
A wine that can be drunk with any meal. Strawberry colour, light with a broad flavour of forward fruit, softly dry perfectly made to please
Scarlet red with purple glints, nose of plums with a touch of pepper cloves. Full bodied with plenty of red fruits
Garnet red, rich bouquet of blackberry, fragrant taste of black cherries with a delicious clovey finish
Deep ruby red, plenty of red little fruit plums and vanilla notes, clovey, mocha, full bodied good finish
Remarkable black cherry red, a bouquet of sweet prune jelly. Full bodied with a full flavour of dates, chocolate, soft to the finish with an aftertaste of almonds and hazelnuts
Brilliant red with violet reflections, nose of deep plums, spicy hints of black pepper, lingering sensation of chocolate on the finish
Gleaming red with purple reflection cherries and plums natural flavours are perfectly up lifted by the Slovanian oak. A real taste of Tuscany
An enchanting wood aged wine, beautifully dark, almost black and full bodied with immediate cherry flavours on a rich, expressive palate, a silky wine with a lovely bouquet of Sangiovese
90/100 - Wine Spectator. 85% Sangiovese and 15% Ciliegiolo. This attractive reflective red with ripe cherry and strawberry aromas. Delicious Sangiovese fruit flavours
Nerello Mascalese / Nerello Cappuccio Vibrant red colour, displaying bouquet of wild berries, vanilla notes, good balance, rich texture, cacao, elegant fruity finish
Condensed red, soul warming aromas of chocolate, mixed berries and nuts. Six years maturation in barrique gives an amazing taste of ripe blue berries and plums on the palate
Our special Cru Barolo from a single Estate. Deep red. Rich flavours of blackcurrant fruit, oak and chocolate on a full rich long palate
Red with black tints, fruity blackberries, medium bodied, great fusion of three succulent grapes give mouth watering morello cherry flavour
Attractive and intense violet colour. Floral and ripe black fruit aromas such as blackberry combined with vanilla and chocolate. Sweet and velvety in the mouth
Glimmering red robe, bouqet of grilled red fruits. Beautiful expressions of nougat and vanilla enveloped in luxurious silky red berries, flowing finish
From Victoria with a touch of Coonawarra. Black red colour, full bodied with a hint of blackcurrant, chocolatey, liquorice flavour, long full finish, packed with wild black cherries
A light pink colour. Fresh notes of strawberries and violets abound in the nose, with a juicy delicate structure
Strawberry colour followed by instant impact of raspberries with a soft, quite firm taste linger on with plenty of little summer fruits
Very light pinky salmon colour, bouquet of rose petals and raspberry. A fresh and delightful finish
Lively semi-sparkling, pink colour, effervescent foam with a light taste of newly picked raspberries
This Veronese Prosecco exhibits the most exciting silver green colour with enticing aromas of brioche and white raspberries. Exquisite, fine mousse with a long elegant finish
Silvery light colour, displaying a more refined bouquet of fresh baked cake, good body with plenty in the palate with a substantial length
Bright pink colour. A bouquet of ripe little fruit, medium body, fruity and fresh on the palate
Under the Vinification of Bollinger. Pinot Noir black fruit dominance brilliant golden yellow, dried apricots on the nose, plenty of fruit, full bodied with a skillful balance
Mozzarella, tomato and basil 
Mozzarella, tomato and basil 
