Yannis

A sampling of our popular spreads, tarama, chtipiti, and melizanes salata, served with toasted pita triangles. Substitute Hummus for Tarama for (Gluten Free)

Loukaniko, kalamaria, spanakopita, Kalamata olives, dolmades, Feta cheese, cucumbers, tomatoes and tzatziki sauce

Sautéed ocean squid in olive oil, herbs and tomatoes

Golden deep-fried ocean squid served with lemon and tzatziki sauce

Tender, marinated grilled octopus in olive oil, vinegar and peppers

Mussels sautéed with garlic, olive oil and white wine

Deep fried zucchini with tzatziki sauce

Vine-ripened grape leaves stuffed with rice and herbs, with our special tzatziki sauce

Imported Greek Feta cheese with virgin olive oil and oregano

with Kalamata Olives

Spicy Greek sausage with lemon

Greek Beets w/ Skordalia

Greek-style meatballs in our homemade red sauce

Stuffed eggplant with kasseri cheese & feta cheese

Eggplant sautéed with onions and red sauce

A brandied cheese served flaming at your table, with lemon

A blend of spinach and Feta cheese in a flaky phyllo pastry

A blend of three cheeses wrapped in flaky phyllo pastry

A juicy ground beef patty topped with Feta cheese served on a toasted bun with tzatziki sauce, lettuce, onion and tomatoes, fries, Greek or Caesar salad

Grilled tuna steak served on a toasted bun with mayo, onion, lettuce and tomatoes, fries, Greek or caesar salad

Two grilled pitas stuffed with Saganaki cheese, fries, Greek or Caesar salad

Gluten free without the pita. Avgolemono soup and a Greek salad

Traditional homemade Greek soup

A layered casserole with eggplant, seasoned ground beef, topped with a delicious Béchamel sauce served with Greek style vegetables

A macaroni and ground beef casserole topped with a creamy Béchamel sauce. Baked to a golden brown, served with Greek style vegetables

Melizanes (Eggplant), Cretan rice and Greek-style vegetables

Spinach and Feta cheese baked in a flaky phyllo pastry until golden brown. Served with Greek style vegetables

Greek style macaroni in browned butter and mizithra cheese and/or red sauce

Greek-style spaghetti with browned butter, homemade red sauce, meatballs and mitzithra cheese

Made with fresh chicken breast, served with French fries

Greek style macaroni in browned butter with mizithra cheese and/or red sauce

Greek-style spaghetti with browned butter, homemade red sauce, meatballs and mizithra cheese

Grilled pita bread stuffed with Saganaki cheese, with French fries

Honey drenched walnuts in a flaky phyllo pastry

Creamy custard topped with homemade caramel sauce

Homemade yogurt smothered with honey and nuts

Our own family recipe

Homemade rice pudding

A decadently chocolate mousse cake with toffee caramel filling

Salted caramel layered with tangy cream cheese and swirled on top a buttery crust

non-alcoholic

Olives or Lemon, Wet or Dry

Pinnacle Citrus Vodka, splash of Lemoncello, house made sweet & sour, with a sugared rim and garnished with a lemon wheel

Pomegranate Vodka, Cranberry juice, splash of Sprite, Fresh Lemon

Aperol Liqueur and Sparkling Wine

Van Gogh Acai blueberry vodka, lemonade, triple sec, fresh lemon

Effen Black Cherry Vodka, splask triple sec, cranberry juice, and fresh lemon

Knob Creek Rye, Carpano Vermouth, fresh orange garnish

Three chop rack of our world famous Colorado lamb served with homemade garlic mashed potatoes and sautéed garden vegetables

Half chicken, lemon roasted, served with oven roast potatoes and Greek-style vegetables

Our famous Colorado grown leg of lamb spit roasted over charcoal and served with Briami, a medley of roast vegetables

Shrimp, crab and scallops in a creamy white wine, garlic, lemon and tomato sauce, served over homemade mashed potatoes with sautéed garden vegetables

Lightly breaded and sautéed, stuffed with walnuts, spinach and kasseri cheese, baked in a port wine mushroom sauce, served with carrots and new potatoes

Two of our famous grilled Colorado Lamb Chops, with sautéed shrimp and crab in a light garlic white wine sauce

A sampling of our popular spreads, tarama, chtipiti, and melizanes salata, served with toasted pita triangles. Substitute Hummus for Tarama for (Gluten Free)

Loukaniko, kalamaria, spanakopita, Kalamata olives, dolmades, Feta cheese, cucumbers, tomatoes and tzatziki sauce

Sautéed ocean squid in olive oil, herbs and tomatoes

Golden deep-fried ocean squid served with lemon and tzatziki sauce

Tender, marinated grilled octopus in olive oil, vinegar and peppers

Mussels sautéed with garlic, olive oil and white wine

Deep fried zucchini with tzatziki sauce

Imported Greek Feta cheese with virgin olive oil and oregano

with Kalamata Olives

Vine ripened grape leaves with herbed rice and tzatziki sauce

Spicy Greek sausage with lemon

Greek Beets w/ Skordalia

Greek-style meatballs in our homemade red sauce

Stuffed eggplant with kasseri cheese feta cheese

Eggplant sautéed with onions and red sauce

A brandied cheese served flaming at your table, with lemon

A blend of spinach and Feta cheese in a flaky phyllo pastry

A blend of three cheeses wrapped in flaky phyllo pastry

We specialize in Colorado grown lamb

Served with Greek-style vegetables and Cretan rice. Roast potatoes on Friday and Saturday

Tender marinated and char-broiled served with vegetables and roast potatoes

(Seasonal) Grilled jumbo d Snapper served with Cretan rice and vegetables

Grilled salmon served with Cretan rice and vegetables

Grilled swordfish served with Cretan rice and vegetables (Seasonal)

Grilled whole fish, served with Cretan rice and vegetables

Braised lamb shank with Aegean spices, pasta and shredded mitzithra cheese

Layered casserole of eggplant and seasoned ground beef topped with a creamy Bechamelsauce, with Greek style vegetables

A layered casserole of macaroni, seasoned ground beef and mitzithra cheese topped with a creamy Béchamel sauce

Melizanes (Eggplant), Cretan rice, roast potatoes, Greek-style vegetables

Spinach and Feta cheese in a flaky phyllopastry with Greek-style vegetables

Gyro, chicken, or vegetarian on a toasted pita with tzatziki sauce, onions and tomatoes, served with Greek fries or salad

Greek style macaroni in browned butter mitzithra cheese and/or red sauce

Greek-style spaghetti with browned butter, homemade red sauce, meatballs and mitzithra cheese

Traditional homemade chicken lemon rice Soup

Made with fresh chicken breast, served with French fries

Greek style macaroni in browned butter with mitzithra cheese and/or red sauce

Greek-style spaghetti with browned butter, homemade red sauce, meatballs and mitzithra cheese

Grilled pita bread stuffed with Saganaki cheese, with French fries

Honey drenched walnuts in a flaky phyllo pastry

Homemade yogurt smothered with honey and nuts

Our own family recipe

Homemade rice pudding

A decadently chocolate mousse cake with toffee caramel filling

Flourless decadent chocolate torte

Shredded phyllo dough, custard, And whipped cream

A sampling of our popular spreads, tarama, chtipiti, and melizanes salata, served with toasted pita triangles. Substitute Hummus for Tarama for (Gluten Free)

Loukaniko, kalamaria, spanakopita, Kalamata olives, dolmades, Feta cheese, cucumbers, tomatoes and tzatziki sauce

Sautéed ocean squid in olive oil, herbs and tomatoes

Golden deep-fried ocean squid served with lemon and tzatziki sauce

Tender, marinated grilled octopus in olive oil, vinegar and peppers

Mussels sautéed with garlic, olive oil and white wine

Deep fried zucchini with tzatziki sauce

Vine-ripened grape leaves stuffed with rice and herbs, with our special tzatziki sauce

Imported Greek Feta cheese with virgin olive oil and oregano

with Kalamata Olives

Spicy Greek sausage with lemon

Greek Beets w/ Skordalia

Greek-style meatballs in our homemade red sauce

Stuffed eggplant with kasseri cheese feta cheese

Eggplant sautéed with onions and red sauce

A brandied cheese served flaming at your table, with lemon

A blend of spinach and Feta cheese in a flaky phyllo pastry

A blend of three cheeses wrapped in flaky phyllo pastry

A juicy ground beef patty topped with Feta cheese served on a toasted bun with tzatziki sauce, lettuce, onion and tomatoes, fries, Greek or Caesar salad

Grilled tuna steak served on a toasted bun with mayo, onion, lettuce and tomatoes, fries, Greek or caesar salad

Two grilled pitas stuffed with Saganaki cheese, fries, Greek or Caesar salad

Gluten free without the pita. Avgolemono soup and a Greek salad

Traditional homemade Greek soup

A layered casserole with eggplant, seasoned ground beef, topped with a delicious Béchamel sauce served with Greek style vegetables

A macaroni and ground beef casserole topped with a creamy Béchamel sauce. Baked to a golden brown, served with Greek style vegetables

Melizanes (Eggplant), Cretan rice and Greek-style vegetables

Spinach and Feta cheese baked in a flaky phyllo pastry until golden brown. Served with Greek style vegetables

Greek style macaroni in browned butter and mizithra cheese and/or red sauce

Greek-style spaghetti with browned butter, homemade red sauce, meatballs and mitzithra cheese

Made with fresh chicken breast, served with French fries

Greek style macaroni in browned butter with mizithra cheese and/or red sauce

Greek-style spaghetti with browned butter, homemade red sauce, meatballs and mizithra cheese

Grilled pita bread stuffed with Saganaki cheese, with French fries

Honey drenched walnuts in a flaky phyllo pastry

Creamy custard topped with homemade caramel sauce

Homemade yogurt smothered with honey and nuts

Our own family recipe

Homemade rice pudding

A decadently chocolate mousse cake with toffee caramel filling

Salted caramel layered with tangy cream cheese and swirled on top a buttery crust

non-alcoholic

Olives or Lemon, Wet or Dry

Pinnacle Citrus Vodka, splash of Lemoncello, house made sweet sour, with a sugared rim and garnished with a lemon wheel

Pomegranate Vodka, Cranberry juice, splash of Sprite, Fresh Lemon

Aperol Liqueur and Sparkling Wine

Van Gogh Acai blueberry vodka, lemonade, triple sec, fresh lemon

Effen Black Cherry Vodka, splask triple sec, cranberry juice, and fresh lemon

Knob Creek Rye, Carpano Vermouth, fresh orange garnish

Three chop rack of our world famous Colorado lamb served with homemade garlic mashed potatoes and sautéed garden vegetables

Half chicken, lemon roasted, served with oven roast potatoes and Greek-style vegetables

Our famous Colorado grown leg of lamb spit roasted over charcoal and served with Briami, a medley of roast vegetables

Shrimp, crab and scallops in a creamy white wine, garlic, lemon and tomato sauce, served over homemade mashed potatoes with sautéed garden vegetables

Lightly breaded and sautéed, stuffed with walnuts, spinach and kasseri cheese, baked in a port wine mushroom sauce, served with carrots and new potatoes

Two of our famous grilled Colorado Lamb Chops, with sautéed shrimp and crab in a light garlic white wine sauce

A sampling of our popular spreads, tarama, chtipiti, and melizanes salata, served with toasted pita triangles. Substitute Hummus for Tarama for (Gluten Free)

Loukaniko, kalamaria, spanakopita, Kalamata olives, dolmades, Feta cheese, cucumbers, tomatoes and tzatziki sauce

Sautéed ocean squid in olive oil, herbs and tomatoes

Golden deep-fried ocean squid served with lemon and tzatziki sauce

Tender, marinated grilled octopus in olive oil, vinegar and peppers

Mussels sautéed with garlic, olive oil and white wine

Deep fried zucchini with tzatziki sauce

Imported Greek Feta cheese with virgin olive oil and oregano

with Kalamata Olives

Vine ripened grape leaves with herbed rice and tzatziki sauce

Spicy Greek sausage with lemon

Greek Beets w/ Skordalia

Greek-style meatballs in our homemade red sauce

Stuffed eggplant with kasseri cheese & feta cheese

Eggplant sautéed with onions and red sauce

A brandied cheese served flaming at your table, with lemon

A blend of spinach and Feta cheese in a flaky phyllo pastry

A blend of three cheeses wrapped in flaky phyllo pastry

We specialize in Colorado grown lamb

Served with Greek-style vegetables and Cretan rice. Roast potatoes on Friday and Saturday

Tender marinated and char-broiled served with vegetables and roast potatoes

(Seasonal) Grilled jumbo d Snapper served with Cretan rice and vegetables

Grilled salmon served with Cretan rice and vegetables

Grilled swordfish served with Cretan rice and vegetables (Seasonal)

Grilled whole fish, served with Cretan rice and vegetables

Braised lamb shank with Aegean spices, pasta and shredded mitzithra cheese

Layered casserole of eggplant and seasoned ground beef topped with a creamy Bechamelsauce, with Greek style vegetables

A layered casserole of macaroni, seasoned ground beef and mitzithra cheese topped with a creamy Béchamel sauce

Melizanes (Eggplant), Cretan rice, roast potatoes, Greek-style vegetables

Spinach and Feta cheese in a flaky phyllopastry with Greek-style vegetables

Gyro, chicken, or vegetarian on a toasted pita with tzatziki sauce, onions and tomatoes, served with Greek fries or salad

Greek style macaroni in browned butter mitzithra cheese and/or red sauce

Greek-style spaghetti with browned butter, homemade red sauce, meatballs and mitzithra cheese

Traditional homemade chicken lemon rice Soup

Made with fresh chicken breast, served with French fries

Greek style macaroni in browned butter with mitzithra cheese and/or red sauce

Greek-style spaghetti with browned butter, homemade red sauce, meatballs and mitzithra cheese

Grilled pita bread stuffed with Saganaki cheese, with French fries

Honey drenched walnuts in a flaky phyllo pastry

Homemade yogurt smothered with honey and nuts

Our own family recipe

Homemade rice pudding

A decadently chocolate mousse cake with toffee caramel filling

Flourless decadent chocolate torte

Shredded phyllo dough, custard, And whipped cream

A sampling of our popular spreads, tarama, chtipiti, and melizanes salata, served with toasted pita triangles. Substitute Hummus for Tarama for (Gluten Free)

Loukaniko, kalamaria, spanakopita, Kalamata olives, dolmades, Feta cheese, cucumbers, tomatoes and tzatziki sauce

Sautéed ocean squid in olive oil, herbs and tomatoes

Golden deep-fried ocean squid served with lemon and tzatziki sauce

Tender, marinated grilled octopus in olive oil, vinegar and peppers

Mussels sautéed with garlic, olive oil and white wine

Deep fried zucchini with tzatziki sauce

Vine-ripened grape leaves stuffed with rice and herbs, with our special tzatziki sauce

Imported Greek Feta cheese with virgin olive oil and oregano

with Kalamata Olives

Spicy Greek sausage with lemon

Greek Beets w/ Skordalia

Greek-style meatballs in our homemade red sauce

Stuffed eggplant with kasseri cheese & feta cheese

Eggplant sautéed with onions and red sauce

A brandied cheese served flaming at your table, with lemon

A blend of spinach and Feta cheese in a flaky phyllo pastry

A blend of three cheeses wrapped in flaky phyllo pastry

A juicy ground beef patty topped with Feta cheese served on a toasted bun with tzatziki sauce, lettuce, onion and tomatoes, fries, Greek or Caesar salad

Grilled tuna steak served on a toasted bun with mayo, onion, lettuce and tomatoes, fries, Greek or caesar salad

Two grilled pitas stuffed with Saganaki cheese, fries, Greek or Caesar salad

Gluten free without the pita. Avgolemono soup and a Greek salad

Traditional homemade Greek soup

A layered casserole with eggplant, seasoned ground beef, topped with a delicious Béchamel sauce served with Greek style vegetables

A macaroni and ground beef casserole topped with a creamy Béchamel sauce. Baked to a golden brown, served with Greek style vegetables

Melizanes (Eggplant), Cretan rice and Greek-style vegetables

Spinach and Feta cheese baked in a flaky phyllo pastry until golden brown. Served with Greek style vegetables

Greek style macaroni in browned butter and mizithra cheese and/or red sauce

Greek-style spaghetti with browned butter, homemade red sauce, meatballs and mitzithra cheese

Made with fresh chicken breast, served with French fries

Greek style macaroni in browned butter with mizithra cheese and/or red sauce

Greek-style spaghetti with browned butter, homemade red sauce, meatballs and mizithra cheese

Grilled pita bread stuffed with Saganaki cheese, with French fries

Honey drenched walnuts in a flaky phyllo pastry

Creamy custard topped with homemade caramel sauce

Homemade yogurt smothered with honey and nuts

Our own family recipe

Homemade rice pudding

A decadently chocolate mousse cake with toffee caramel filling

Salted caramel layered with tangy cream cheese and swirled on top a buttery crust

non-alcoholic

Olives or Lemon, Wet or Dry

Pinnacle Citrus Vodka, splash of Lemoncello, house made sweet & sour, with a sugared rim and garnished with a lemon wheel

Pomegranate Vodka, Cranberry juice, splash of Sprite, Fresh Lemon

Aperol Liqueur and Sparkling Wine

Van Gogh Acai blueberry vodka, lemonade, triple sec, fresh lemon

Effen Black Cherry Vodka, splask triple sec, cranberry juice, and fresh lemon

Knob Creek Rye, Carpano Vermouth, fresh orange garnish

Three chop rack of our world famous Colorado lamb served with homemade garlic mashed potatoes and sautéed garden vegetables

Half chicken, lemon roasted, served with oven roast potatoes and Greek-style vegetables

Our famous Colorado grown leg of lamb spit roasted over charcoal and served with Briami, a medley of roast vegetables

Shrimp, crab and scallops in a creamy white wine, garlic, lemon and tomato sauce, served over homemade mashed potatoes with sautéed garden vegetables

Lightly breaded and sautéed, stuffed with walnuts, spinach and kasseri cheese, baked in a port wine mushroom sauce, served with carrots and new potatoes

Two of our famous grilled Colorado Lamb Chops, with sautéed shrimp and crab in a light garlic white wine sauce