Tempura to Wine Kojima Kyobashi
天ぷらとワイン 小島 京橋店
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 10/1 | 2 | 3 | 4 |
A hidden paradise to enjoy creative tempura and carefully selected wines
Punti consigliati
valutazione
Recensioni
menù
We carefully select the most delicious ingredients of the season, wrap the flavor of the ingredients in a batter, and lightly fry them. From appetizers to the end of the meal, you can feel the changing of the seasons in this 14-course menu. This is the perfect combination with wine and a new way to enjoy the charm of tempura.
1ヶ
1 piece
1ヶ
2ヶ
5 pieces
1ヶ
1 piece
1ヶ
3 appetizers, 8 tempura, a main dish, dessert
First, please order the recommended number of servings from the chef.
Plain 1 piece... 209 yen, Truffle Salt 1 piece... 319 yen
1ヶ
1ヶ
1ヶ
2ヶ
4ヶ
1ヶ
1ヶ
1ヶ
1ヶ
2ヶ
2ヶ
2ヶ
1ヶ
2ヶ
1ヶ
2ヶ
2ヶ
1 piece
2ヶ
2ヶ
+1 serving…545 yen for 2 servings or more
Lotus root, chikuwa, eggplant, sweet potato, 4 shrimp
Lotus root, chikuwa, eggplant, sweet potato, anago, 1 shrimp
Lotus root, fish cake, eggplant, sweet potato, two pieces of kashiwa, one seasonal fish
Lotus root, fish cake, eggplant, sweet potato, pumpkin, maitake mushroom
Sweet potato 100 yen each, eggplant 100 yen each, soft-boiled egg 120 yen each, lotus root 100 yen each, fish cake 100 yen each, shrimp 300 yen for 3 pieces, pumpkin 100 yen each, maitake mushroom 100 yen each, seasonal fish 300 yen, conger eel 600 yen, Camembert cheese 150 yen each
From 649 yen
From 4290 yen
A taste that continues to be loved. A refreshing flavor that you won't get tired of. You can also enjoy it on the rocks or with water.
Draft (small)…539 yen Draft…649 yen
A deliciousness that seeps into the body
Beer cocktail
Non-alcoholic beer-flavored beverage
Each
Contains lycopene! The subtle sweetness and umami of the tomato are exquisite!
Aroma, refreshing, and well-balanced. Jasmine shochu mixed with jasmine tea.
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