Goban Sikdang Osandaeyeok Branch

(Aged Pork Belly 2, Pork Skirt Meat 1)

(Aged pork belly 2, Aged neck 1, Pork belly with cheese 1, Sirloin steak 1)

We insist on using only the top 1% premium domestic pork to deliver the true richness of pork belly.

Enjoy the juicy pork neck, full of juiciness, with thick premium domestic meat and grilling unique to Goban.

Experience the flavor of the top 1% domestic 'Gabri Cap', which is both savory and nutty.

Juicy and chewy, the deep flavor of Hanwoo pork emerges as you chew.

A signature menu that captures both the soft and chewy texture and taste of Hanjungsam with the cutting method unique to Goban

The representative cold buckwheat noodles of Goban Restaurant! Refreshing cold noodles that go well with meat and tangy bibim noodles

We added rice to Jirisan Village Doenjang to enhance the savory taste. It has the rich flavor of countryside doenjang. (Rice can be served separately)

Spicy kimchi stew boiled with plenty of pork (served with rice)

Goban's mentaiko rice made with low-salt mentaiko topped with sesame oil and seaweed powder on rice

(1 serving basic service) We prepare it carefully with fresh eggs on the same day.

Delicious meat sushi completed by topping with pork belly and Hanwoo beef brisket

A popular menu loved by people of all ages, boasting the fantastic marbling unique to Hanwoo beef.