Natura Senso Inose
ナチュラルセンス いのせ / Natural Sense Inose
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A restaurant with a homely atmosphere and authentic cuisine
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A full-fledged course by the chef who has a track record of being the best in Japan at contests.
A full-fledged course by the chef who has a track record of being the best in Japan at contests.
A full-fledged course by the chef who has a track record of being the best in Japan at contests.
A genuine course by the chef who has a track record of being the best in Japan in a contest. The sashimi of sea bream is available upon advance reservation and for parties of 6 or more people. Shark's fin collagen soup is also available.
In addition to what we have introduced here, there are many other menu items available. The prices start from 660 yen, which is affordable like an izakaya, so please feel free to use it with an izakaya atmosphere during the weekend bar operations! Both the dishes and desserts are handmade in the shop. We hope to provide delicious food at reasonable prices for the local community.
Starting from 1650 yen, we will prepare the Omotenashi Bento with reservations made by the day before. The photo is 2200 yen. We will prepare according to your budget, so please consult with us first.
Being a simple dessert, the ingredients and recipe greatly influence its flavor. This is prepared using the recipe from Bunrin in Shibuya, the origin of the creamy Annin Tofu, where a Chinese chef trained.
This is a dipping noodle dish rich in flavor, made with homemade soy sauce and whole chicken broth infused with duck meat essence. Luxuriously, domestic Kyoto duck is used for the meat. The crispiness of the long green onions is also a secret to its deliciousness.
We will prepare the meat sourced at that time, so prices and grams may vary. Starting from 2980 yen, please enjoy with our original wasabi soy sauce or homemade Japanese-style onion sauce.
This is our proud hand-kneaded hamburger. The avocado adds richness throughout, enhancing the flavor of the meat, and it pairs perfectly with our special tomato sauce!
We have prepared braised pork made with Taiwanese-style pork using Rose Pork, a brand of pork from Ibaraki Prefecture. It is rich in flavor with plenty of Shaoxing wine used.
We procure brand beef, Saga beef, in chunks of over 10 kg and carefully prepare it in-house. Brand beef at this price! The tender and flavorful beef is a proud dish of our Chinese chef.
Classic Chinese dishes such as pork and bell pepper stir-fry, stir-fried cabbage, and Sichuan mapo tofu are also available.
Made with local vegetables and pork. I believe you will be able to taste the difference that cannot be found in convenience stores or pre-made products. This is a spring roll recommended by our Chinese chef.
Luxurious!! It's a very good price! This is a clay pot ramen with a whole piece of shark fin stew. We carefully simmered high-quality domestic products with oyster sauce, Shaoxing wine, and seasonings to infuse the flavor. This is a dish you definitely want to try at least once.
The flavor of cheese enhances the taste of the eggs.
We offer several types of pasta depending on the season. The prices are reference prices.
High-quality, non-water-retaining shrimp cooked with seasonal vegetables and glass noodles. Perfect for rice or as a snack with alcohol.
This is a classic ramen from Taiwanese street food.
To make it easier for Japanese people to eat, it is arranged with minced rose pork without using spices.
Using ground meat made from chunks of meat at the restaurant, flavored with Sichuan pepper and stir-fried. The subtly fragrant Sichuan pepper aroma and homemade chili oil are the key to the flavor.
We have prepared non-alcoholic wine cocktails for those who cannot drink alcohol at parties and gatherings, so everyone can enjoy. The vibrant colors and fruity taste are very popular with women! It is also included in the unlimited drink plan.
Three types of shochu directly from Kyushu, sommelier-selected wines (not wines from Chile or similar!), local sake from Tochigi, rich original spirits, draft beer, and highball. There are also 30 types of non-alcoholic cocktails that women love. A satisfying selection for those who cannot drink, including original wine cocktails and non-alcoholic wine from Katsunuma.
We offer over 600 types of wine for tasting each year, starting with our sommelier-selected affordable and delicious wines, as well as natural wines (Vin Naturel) that are difficult to obtain in general. Even if you are not familiar with wine, our sommelier will listen to your preferences and budget to make recommendations.
Our Shaoxing wine is a special type called Shaoxing Jiafan Wine, which is brewed by adding glutinous rice to the usual Shaoxing wine. It has a rich flavor and natural sweetness, along with a fragrant aroma. You can try it from one cup, so please do!
Original non-alcoholic cocktails using syrups from the French company Monin, which are also used in top bars, with around 30 varieties available. They are very popular at parties where there are women who do not drink alcohol, as they are also included in the all-you-can-drink plan! There is also a rich selection of wine cocktails made with non-alcoholic wine from Katsunuma, Yamanashi Prefecture.
We offer a selection of sake carefully chosen by our sake sommelier that pairs well with our dishes. We also have that hard-to-find sake! Prices start from 780 yen and vary depending on the sake. With a rich variety of flavors, you are sure to find your favorite brand.
All items are available by the glass. Prices vary by product. Hundred Years of Solitude, Angel's Temptation (Premium Shochu), Treasure of Wealth, Oko (made from roasted barley), Kaga no Tsuyu (Kikuhime, Rice Shochu), etc. (Prices are for reference, based on the bottle price of Kyogetsu)
