Peso
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 10/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
valutazione
Recensioni
menù
Lettuces & herbs, sweet chili, sawsawn
Calamansi cream, maple syrup
Aioli, atchara pickle, scallions
Provolone, crispy chicken skin
Charred Eggplant, bagoong vinaigrette, seasoned ground pork, herbs
whipped cream, fresh berries, maple syrup
Two eggs, tomatoes, garlic rice / longanisa or tocino
fried onions, swiss cheese, bistek soubise
kangkong spinach, flaky butter crust
snow crab, ho farms tomatoes, coconut cream, fresh pan de sal
served with banana ketchup
fried or scrambled
Salted butter, local honey
Silken tofu, brown sugar-rum syrup, flax seed, cacao nibs
Sweet brioche, buttercream, sharp cheddar
black sesame candy
corn anglaise, puffed sorghum
Tocino bacon jam
lettuces & herbs, sweet chili, sawsawan
Shiitake, soy, calamansi, market vegetables, canton noodles
Battered chicken thigh, aioli, atchara pickle, scallions
Pulled chicken, provolone, crispy chicken skin
parmesan cheese, patis-caesar dressing
Roasted pork belly, ground pork, thai chili, soy-cured egg yolk, yuzu vinaigrette
Lumpia, pancit, white rice & protein of your choice
fried onions, swiss cheese, bistek soubise
Lilikoi, mint
Pandan flower meringue
Crab coral sauce, herbs
Kaua'i Shrimp, ground pork, achuete, sieved egg, chicharrones, tagliatelle pasta
6 pieces of lumpia, lettuces & herbs, sweet chili & spicy sawsawan sauces
kabocha squash, carrot, taro, kaua'i shrimp salad
roasted pork belly, ground pork, thai chili, red onion, aioli, soy-cured egg yolk
kabocha squash, eggplant, bok choy, vegan bagoong, fresh herbs
charred eggplant, tomato, sweet onion, bagoong vinaigrette, fresh herbs (eggplant salad)
snow crab, market vegetables, garlic-peanut sauce
Pork collar, radish, beans, tomato, taro, bok choy, white rice
Braised beef, peanut, bok choy, eggplant, spicy bagoong salsa macha`, white rice
16oz grilled skirt steak, fried onions, soubise bistek
braised pork shank, bok choy, star anise, hoisin sauce
patis beurre blanc, fresh herbs
grilled chicken, annatto vinegar, hon shimeji mushrooms
corn anglaise, puffed sorghum
Cashew dacquoise, brown sugar buttercream
Ube halaya, salted whipped cream, candied orchid
black sesame candy
guava, jackfruit, dragon fruit, mango, condensed oatmilk, (vegan)
Lettuces herbs, sweet chili, sawsawn
Calamansi cream, maple syrup
Aioli, atchara pickle, scallions
Provolone, crispy chicken skin
Charred Eggplant, bagoong vinaigrette, seasoned ground pork, herbs
whipped cream, fresh berries, maple syrup
Two eggs, tomatoes, garlic rice / longanisa or tocino
fried onions, swiss cheese, bistek soubise
kangkong spinach, flaky butter crust
snow crab, ho farms tomatoes, coconut cream, fresh pan de sal
served with banana ketchup
fried or scrambled
Salted butter, local honey
Silken tofu, brown sugar-rum syrup, flax seed, cacao nibs
Sweet brioche, buttercream, sharp cheddar
black sesame candy
corn anglaise, puffed sorghum
Tocino bacon jam
lettuces herbs, sweet chili, sawsawan
Shiitake, soy, calamansi, market vegetables, canton noodles
Battered chicken thigh, aioli, atchara pickle, scallions
Pulled chicken, provolone, crispy chicken skin
parmesan cheese, patis-caesar dressing
Roasted pork belly, ground pork, thai chili, soy-cured egg yolk, yuzu vinaigrette
Lumpia, pancit, white rice protein of your choice
fried onions, swiss cheese, bistek soubise
Lilikoi, mint
Pandan flower meringue
Crab coral sauce, herbs
Kaua'i Shrimp, ground pork, achuete, sieved egg, chicharrones, tagliatelle pasta
6 pieces of lumpia, lettuces herbs, sweet chili spicy sawsawan sauces
kabocha squash, carrot, taro, kaua'i shrimp salad
roasted pork belly, ground pork, thai chili, red onion, aioli, soy-cured egg yolk
kabocha squash, eggplant, bok choy, vegan bagoong, fresh herbs
charred eggplant, tomato, sweet onion, bagoong vinaigrette, fresh herbs (eggplant salad)
snow crab, market vegetables, garlic-peanut sauce
Pork collar, radish, beans, tomato, taro, bok choy, white rice
Braised beef, peanut, bok choy, eggplant, spicy bagoong salsa macha`, white rice
16oz grilled skirt steak, fried onions, soubise bistek
braised pork shank, bok choy, star anise, hoisin sauce
patis beurre blanc, fresh herbs
grilled chicken, annatto vinegar, hon shimeji mushrooms
corn anglaise, puffed sorghum
Cashew dacquoise, brown sugar buttercream
Ube halaya, salted whipped cream, candied orchid
black sesame candy
guava, jackfruit, dragon fruit, mango, condensed oatmilk, (vegan)
Lettuces & herbs, sweet chili, sawsawn
Calamansi cream, maple syrup
Aioli, atchara pickle, scallions
Provolone, crispy chicken skin
Charred Eggplant, bagoong vinaigrette, seasoned ground pork, herbs
whipped cream, fresh berries, maple syrup
Two eggs, tomatoes, garlic rice / longanisa or tocino
fried onions, swiss cheese, bistek soubise
kangkong spinach, flaky butter crust
snow crab, ho farms tomatoes, coconut cream, fresh pan de sal
served with banana ketchup
fried or scrambled
Salted butter, local honey
Silken tofu, brown sugar-rum syrup, flax seed, cacao nibs
Sweet brioche, buttercream, sharp cheddar
black sesame candy
corn anglaise, puffed sorghum
Tocino bacon jam
lettuces & herbs, sweet chili, sawsawan
Shiitake, soy, calamansi, market vegetables, canton noodles
Battered chicken thigh, aioli, atchara pickle, scallions
Pulled chicken, provolone, crispy chicken skin
parmesan cheese, patis-caesar dressing
Roasted pork belly, ground pork, thai chili, soy-cured egg yolk, yuzu vinaigrette
Lumpia, pancit, white rice & protein of your choice
fried onions, swiss cheese, bistek soubise
Lilikoi, mint
Pandan flower meringue
Crab coral sauce, herbs
Kaua'i Shrimp, ground pork, achuete, sieved egg, chicharrones, tagliatelle pasta
6 pieces of lumpia, lettuces & herbs, sweet chili & spicy sawsawan sauces
kabocha squash, carrot, taro, kaua'i shrimp salad
roasted pork belly, ground pork, thai chili, red onion, aioli, soy-cured egg yolk
kabocha squash, eggplant, bok choy, vegan bagoong, fresh herbs
charred eggplant, tomato, sweet onion, bagoong vinaigrette, fresh herbs (eggplant salad)
snow crab, market vegetables, garlic-peanut sauce
Pork collar, radish, beans, tomato, taro, bok choy, white rice
Braised beef, peanut, bok choy, eggplant, spicy bagoong salsa macha`, white rice
16oz grilled skirt steak, fried onions, soubise bistek
braised pork shank, bok choy, star anise, hoisin sauce
patis beurre blanc, fresh herbs
grilled chicken, annatto vinegar, hon shimeji mushrooms
corn anglaise, puffed sorghum
Cashew dacquoise, brown sugar buttercream
Ube halaya, salted whipped cream, candied orchid
black sesame candy
guava, jackfruit, dragon fruit, mango, condensed oatmilk, (vegan)
