Beefeater Steak House

Crisp romaine lettuce with our homemade dressing and croutons, topped with parmesan cheese

Topped with broiled seasoned chicken breast

8 oz. sirloin cooked to your liking; topped with our homemade teriyaki sauce

A charcoal broiled 8 oz. New York strip with our Chef's spicy sauce

A charcoal broiled 8 oz. New York strip, broiled to your liking and dressed with our Chef's peppercorn sauce (a bit hot)

Succulent morsels of seasoned filet, skewered and broiled to your liking; topped with gravy

A breast of chicken, garnished with seafood and asparagus, topped with hollandaise sauce

Filet mignon, broiled to perfection, garnished with seafood and asparagus, topped with hollandaise sauce

Two petite 3 oz. each filet mignon select centre cut, pan fried to perfection and topped with red wine mushroom gravy

Served with yorkshire pudding and gravy

A succulent slab of the most delicious Alberta prime rib of beef you've ever tasted

Select pieces of beef, braised in butter, with onions, tomatoes, peppers and mushrooms - a delightful oriental dish

Two pieces of spring veal, breaded in fine herbs and pan fried, topped with gravy

Finest baby ribs, barbequed with our homemade tangy bbq sauce

Freshly ground 7 oz. beef patty, charcoal broiled on a fresh bun

Spring veal, stuffed with ham, swiss cheese, sautéed onions, green peppers. Topped with sliced mushrooms with our mushroom gravy

Freshly ground beef, seasoned just right and grilled to perfection, topped with fried onions and gravy

Breast of chicken, stuffed with sliced ham, swiss cheese, sautéed onions. Topped with sliced mushrooms with a white brandy sauce

Broiled chicken breast with a generous covering of our Chef's bbq sauce

Combination of baby ribs and broiled chicken with a generous covering of our Chef's tangy bbq sauce

Two 8 oz. lobster tails steamed and served with hot butter

6 oz. New York cut steak, combined with a steamed 8 oz. lobster tail, the best of two worlds

A generous helping, 16 oz. steamed to perfection

An inseparable duet - 6 oz. New York cut steak and 8 oz. of Alaskan king crab

An 8 oz. New York strip, cooked to your liking, coupled with 6 breaded shrimp and homemade cocktail sauce

8 shrimp, breaded in fine herbs and fried; served with our own cocktail sauce

6 oz. wild salmon filet lightly floured and grilled to perfection and served with our own tartar sauce

6 oz. wild salmon filet garnished with seafood and asparagus, topped with our signature hollandaise sauce

with Rum Sauce

with Rum Sauce topped with ice cream

Homemade and topped with Strawberries

Served with Vanilla Ice Cream

with Rum Sauce

with Rum Sauce topped with ice cream

Homemade and topped with Strawberries

Served with Vanilla Ice Cream

6oz

6oz

White Rum, Lime, Grenadine

Vodka, Kahlua

Vodka, Parfait Amour, Pineapple Juice

Gin, Triple Sec, Lime

Rye, Lemon, Soda

Brandy, Rum, Triple Sec, Lemon

Rum, White Creme De Cacao

Pineapple

Rye, Sweet Vermouth

Melon, Vodka

Apricot Brandy, Gin, Rum, Lime, Grenadine

Seasonal

Rye, Sugar, Bitters, Soda

Gin, Apricot Brandy, Orange Juice

Rum

Scotch, Sweet Vermouth

Scotch, Drambuie

Southern Comfort, Lime, Grenadine

Gin

Gin, Lemon, Soda

3 oz Assorted Rums

Brandy, Creme De Cacao

Banana Liqueur, Creme De Cacao

Vodka

Galliano, Creme De Cacao

Creme De Menthe, Creme De Cacao

Kahlua, Vodka

Rum

Gin, Grenadine

Triple Sec, Creme De Cacao

15 Year Old Single

Single

12 Year Old Single

12 Year Old Single

Blend

Blend

Blend

Blend

Perrier 500ml

A succulent slab of the most delicious Alberta prime rib of beef you've ever tasted

with Rum Sauce

with Rum Sauce topped with ice cream

Homemade and topped with Strawberries

Served with Vanilla Ice Cream

Served with Vanilla Ice Cream

Horse Radish

Cabbage Rolls, Fried Chicken

Cranberry Sauce / Dressing

Cranberry Sauce / Dressing, Cabbage Rolls, Barbecued Ribs

Fried Chicken or Cabbage Rolls

Cabbage Rolls, Fried Chicken

Carrot sticks, radishes, cucumbers, broccoli, cauliflower. Served with homemade dill dip

with Rum Sauce

with Rum Sauce topped with ice cream

Homemade and topped with Strawberries

Served with Vanilla Ice Cream

6oz

6oz

White Rum, Lime, Grenadine

Vodka, Kahlua

Vodka, Parfait Amour, Pineapple Juice

Gin, Triple Sec, Lime

Rye, Lemon, Soda

Brandy, Rum, Triple Sec, Lemon

Rum, White Creme De Cacao

Pineapple

Rye, Sweet Vermouth

Melon, Vodka

Apricot Brandy, Gin, Rum, Lime, Grenadine

Seasonal

Rye, Sugar, Bitters, Soda

Gin, Apricot Brandy, Orange Juice

Rum

Scotch, Sweet Vermouth

Scotch, Drambuie

Southern Comfort, Lime, Grenadine

Gin

Gin, Lemon, Soda

3 oz Assorted Rums

Brandy, Creme De Cacao

Banana Liqueur, Creme De Cacao

Vodka

Galliano, Creme De Cacao

Creme De Menthe, Creme De Cacao

Kahlua, Vodka

Rum

Gin, Grenadine

Triple Sec, Creme De Cacao

15 Year Old Single

Single

12 Year Old Single

12 Year Old Single

Blend

Blend

Blend

Blend

Perrier 500ml

A succulent slab of the most delicious Alberta prime rib of beef you've ever tasted

with Rum Sauce

with Rum Sauce topped with ice cream

Homemade and topped with Strawberries

Served with Vanilla Ice Cream

Served with Vanilla Ice Cream

Horse Radish

Cabbage Rolls, Fried Chicken

Cranberry Sauce / Dressing

Cranberry Sauce / Dressing, Cabbage Rolls, Barbecued Ribs

Fried Chicken or Cabbage Rolls

Cabbage Rolls, Fried Chicken

Carrot sticks, radishes, cucumbers, broccoli, cauliflower. Served with homemade dill dip

6oz filet mignon broiled to perfection, garnished with seafood, asparagus and topped with hollandaise sauce

Individually selected and roasted daily to perfection. Served with beef juice or gravy

A generous serving of thinly sliced beef on a crusty french loaf

Fresh off the roast on white or whole wheat bread

Thick french bread topped with seafood, swiss cheese and hollandaise sauce (heated)

Whole wheat bread heaped with corned beef, sauerkraut and swiss cheese, grilled to perfection

Kosher style beef on brown bread

Served with gravy and vegetables

Broiled chicken breast served on a sesame seed bun with cheese, bacon, lettuce, tomato, and mayo

Served with gravy and vegetables

An ample serving of tender roast beef. Served with vegetables and horseradish

Select pieces of beef, braised in butter, with onions, tomatoes, peppers and mushrooms - a delightful oriental dish

Pan fried in butter, served with vegetables, topped with bacon, fried onions and gravy

Freshly ground beef, seasoned just right, grilled to perfection, topped with fried onions and gravy

Served with vegetables and gravy

M'lady cut. Served with beef juice or gravy

Broiled chicken breast with a generous covering of our Chef's bbq sauce

Tender pieces of chicken, breaded in fine herbs. Served with plum sauce

Breaded jumbo shrimp, served with vegetables and homemade cocktail sauce

Served with vegetables and tartar sauce

Lightly floured in fine herbs and pan-fried in butter

with Rum Sauce topped with ice cream

Homemade and topped with Strawberries

Served with Vanilla Ice Cream

Crisp romaine lettuce with our homemade dressing and croutons, topped with parmesan cheese

Topped with broiled seasoned chicken breast

8 oz. sirloin cooked to your liking; topped with our homemade teriyaki sauce

A charcoal broiled 8 oz. New York strip with our Chef's spicy sauce

A charcoal broiled 8 oz. New York strip, broiled to your liking and dressed with our Chef's peppercorn sauce (a bit hot)

Succulent morsels of seasoned filet, skewered and broiled to your liking; topped with gravy

A breast of chicken, garnished with seafood and asparagus, topped with hollandaise sauce

Filet mignon, broiled to perfection, garnished with seafood and asparagus, topped with hollandaise sauce

Two petite 3 oz. each filet mignon select centre cut, pan fried to perfection and topped with red wine mushroom gravy

Served with yorkshire pudding and gravy

A succulent slab of the most delicious Alberta prime rib of beef you've ever tasted

Select pieces of beef, braised in butter, with onions, tomatoes, peppers and mushrooms - a delightful oriental dish

Two pieces of spring veal, breaded in fine herbs and pan fried, topped with gravy

Finest baby ribs, barbequed with our homemade tangy bbq sauce

Freshly ground 7 oz. beef patty, charcoal broiled on a fresh bun

Spring veal, stuffed with ham, swiss cheese, sautéed onions, green peppers. Topped with sliced mushrooms with our mushroom gravy

Freshly ground beef, seasoned just right and grilled to perfection, topped with fried onions and gravy

Breast of chicken, stuffed with sliced ham, swiss cheese, sautéed onions. Topped with sliced mushrooms with a white brandy sauce

Broiled chicken breast with a generous covering of our Chef's bbq sauce

Combination of baby ribs and broiled chicken with a generous covering of our Chef's tangy bbq sauce

Two 8 oz. lobster tails steamed and served with hot butter

6 oz. New York cut steak, combined with a steamed 8 oz. lobster tail, the best of two worlds

A generous helping, 16 oz. steamed to perfection

An inseparable duet - 6 oz. New York cut steak and 8 oz. of Alaskan king crab

An 8 oz. New York strip, cooked to your liking, coupled with 6 breaded shrimp and homemade cocktail sauce

8 shrimp, breaded in fine herbs and fried; served with our own cocktail sauce

6 oz. wild salmon filet lightly floured and grilled to perfection and served with our own tartar sauce

6 oz. wild salmon filet garnished with seafood and asparagus, topped with our signature hollandaise sauce

with Rum Sauce

with Rum Sauce topped with ice cream

Homemade and topped with Strawberries

Served with Vanilla Ice Cream