Fume Bistro & Bar

4 oz ahi #1, sesame-soy marinated, wasabi flour & crispy panko crust, citrus-mango salsa, sriracha drizzle

polenta & cornmeal crust, cilantro, spicy chipotle aioli, fresh lime

Gulf white prawns wrapped with shaved applewood smoked bacon, smoky tomato cocktail sauce, guacamole, cumin tortilla chips

lemon olive oil, tarragon aioli, herb butter

sharp cheddar & American cheese, parmesan & bread crumb gratin

Beer battered & panko crusted, spicy chipotle BBQ sauce. Best in the Valley!

basil pesto, mozzarella, sundried tomatoes, grilled Delta asparagus, Laura Chenel goat cheese, fresh basil (add applewood smoked bacon $3.00)

house made marinara sauce, mozzarella, parmesan, fresh basil

ACME Italian Batard with rosemary-roasted garlic & sweet cream butters

Kalamata, Picholine, Mt. Athos

garnished with lemon crème fraiche and toasted pumpkins seeds

blue lake beans, cucumber, cherry tomatoes, house made bleu cheese, ranch or citrus-shallot vinaigrette

mixed greens, endive, sliced pears, candied pecans, bleu cheese, pear vinaigrette

chopped romaine, focaccia croutons, fried capers, parmesan cheese, lemon-garlic dressing (vegetarian dressing available)

arugula, fried capers, applewood smoked bacon, cherry tomatoes, 1000 island or bleu cheese dressing

olive oil & fresh thyme roasted red & yellow beets, warm medallion of Laura Chenel goat cheese, crushed almond crust, mixed baby greens, shaved fennel, pickled red onion, haricot vert, citrus shallot vinaigrette

house smoked organic, free range chicken, mushrooms, savoy spinach, roasted shallots, sundried tomato cream sauce, parmesan cheese

andouille sausage, grilled onion, garlic, jalapeno, red pepper cream sauce, spicy chili-scallion-asiago cheese

12 oz Mary’s Organic, free range chicken breast, rosemary-lemon rub, red potato, big bacon and caramelized onion hash, rainbow swiss chard, herb butter

brined & marinated 10 oz, center cut pork chop, whole grain mustard sauce, brussels sprouts with bacon vinaigrette, bacon & white cheddar scalloped potatoes

16 oz slab, chipotle BBQ or honey molasses BBQ sauce, house made coleslaw, bistro fries

balsamic pearl onion & asparagus risotto, cabernet-porcini reduction with mushrooms, gremolata, shaved pecorino

8 oz. center cut CBA Filet Mignon, cabernet demi glace with a trio of mushrooms, caramelized onions and black truffle butter, rosemary marble potatoes, sauteed haricot vert

12 oz CBA New York steak, rosemary aioli, bistro fries

Vancouver farm raised salmon, pan sautéed, roasted garlic mashed potatoes, grilled asparagus, cherry tomatoes, lemon tarragon butter sauce

8 oz Atlantic petrale sole, pan sautéed, garlic mashed potatoes, savoy spinach, lemon-caper butter sauce

with or without cheese

tomato sauce, mozzarella

Tillamook Sharp Cheddar & American Cheese

marinara & parmesan cheese or butter & parmesan cheese

served with mashed potatoes or waffle fries & green beans

vanilla ice cream, chocolate sauce, rainbow sprinkles, whipped cream

Chocolate Vodka, Godiva white chocolate liqueur, hot chocolate, whipped cream

Vanila Vodka, Baiey's Iish Cream, Kahlua & espresso chilled & served up

Jameson Irish Whiskey. sugar & coffee with fresh whipped cream

Bailey's Irish Cream, Tuaca & coffee with fresh whipped cream

Brandy, Kahlua & coffee with fresh whipped cream

Bailey's Irish Cream, Kahlua, Gran Mamier, coffee & fresh whipped cream

chocolate-walnut graham cracker crust, cream cheese & milk chocolate filling, raspberry coulis, fresh raspberries, vanilla whipped cream

sinfully rich, flourless chocolate cake, chocolate gelato, mocha créme anglaise

rich chocolate cake layered with coconut frosting. glazed with chocolate, vanila whipped cream, chocolate & caramel sauces

vanilla, chocolate & raspberry custards, crispy sugar crust

Honeycrisp apples & plumped cherries, walnut & brown sugar topping, Fiorello’s vanilla bean gelato, caramel sauce

Fiorello’s vanilla bean gelato, house made hot fudge sauce, crunchy peanut brittle, brandied cherries, vanilla whipped cream

tangerine, mango & white peach champagne sorbet... ascoop of each

chocolate, espresso. & strawbeny gelato... ascoop of each

2 eggs any style, choice of grilled ham steak. applewood smoked bacon or Caggiano pork sausage

Caggiano Andouille sausage, onion, garlic, jalapeno, pepper jack, chili-scallion spiked asiago

3 egg scramble, cheddar cheese, bacon, tomato, avocado, sour cream, fresh basil

choice of one cheese: cheddar, goat, bleu, pepper jack, feta or mozzarella

2 eggs any style, creamy sausage gravy over house made cheddar buttermilk biscuits

black beans, jalapeno jack, tomatillo salsa, pico de gallo, guacamole, sour cream, Mexican rice. 2 eggs your way

scrambled eggs, black beans, jalapeno jack. ranchero sauce, guacamole, Mexican rice

(orange, blood orange, peach)

Caggiano Canadian style bacon

cold smoked salmon with fried capers

3 oz braised short ribs, savoy spinach

with spinach & tomato

prosciutto, grilled asparagus. sautéed spinach with mushrooms (No Bread!)

warm maple syrup, whipped butter

three ricotta pancakes, layered with Meyer lemon curd, fresh blueberry syrup

warm syrup, whipped butter

mozzarella, parmesan, 2 eggs scrambled, scallions

marinara, mozzarella, parmesan, fresh basil

garnished with goat cheese crema and fresh chives

beer battered & panko crusted, spicy chipotle BBQ sauce "best in the Valley!"

sharp cheddar & American cheese. parmesan & bread crumb gratin (gluten free pasta available)

mixed greens, endive, sliced pears. candied pecans, bleu cheese, pear vinaigrette

chopped romaine, focaccia croutons. fried capers. parmesan cheese. lemon-garlic dressing (vegetarian dressing available)

mixed baby greens, spinach, sliced Tenbrink Farms peaches. applewood smoked bacon, spiced Marcona almonds, Laura Chenel goat cheese, peach vinaigrette

iceberg & butter lettuce, apples, candied pecans, dried cherries, slivered celery, cherry tomatoes, blue lake green beans, white cheddar, creamy herb dressing

applewood smoked bacon, iceberg, tomato, avocado, swiss cheese, roasted garlic aioli

Pulled Pork Sandwich

polenta & cornmeal crust, cilantro, spicy chipotle aioli

sharp cheddar & American cheese, parmesan & bread crumb gratin

beer battered & panko crusted, spicy chipotle BBQ sauce

lemon olive oil, tarragon aioli, herb butter

4 oz Ahi #1, sesame soy marinate, wasabi flour and crispy panko crust, citrus-mango salsa, sriracha drizzle

veal, pork & beef burger patty, white cheddar cheese, iceberg slaw, ACME Bakery bun

organic free-range chicken breast, applewood smoked bacon, iceberg, tomato, avocado, Swiss, ACME Bakery bun, roasted garlic aioli

garlic-scallion marinade, chipotle BBQ sauce, ACME Bakery bun, slaw

sharp white cheddar, avocado-grilled red onion spread, tomato, ACME Bakery bun, dijonaise

pan-seared, panko-pesto crusted, lemon-parsley risotto, ragout of artichoke hearts, oven-dried tomatoes, kalamata olives, capers, fresh thyme

house-made marinara sauce, mozzarella, parmesan, fresh basil

grilled chicken, creamy garlic aioli, mozzarella, Caesar salad, fried capers, shaved parmesan

basil pesto, mozzarella, sundried tomatoes, grilled Delta asparagus, Laura Chenel goat cheese, fresh basil (add applewood smoked bacon $3.00)

choice of cup of soup or 1/2 salad Caesar, pear or mixed greens

choice of Caesar, pear or mixed greens

choice of grilled chicken BLT or pulled pork

choice of grilled chicken BLT or pulled pork & Caesar, pear or mixed greens

garnished with lemon crème fraiche and toasted pumpkin seeds

mixed greens, endive, sliced pears, candied pecans, bleu cheese, pear vinaigrette

chopped romaine, focaccia croutons, fried capers, shaved parmesan, lemon-garlic dressing (vegetarian dressing available)

apple-wood smoked bacon, fried capers, cherry tomatoes, arugula, 1000 island or bleu cheese dressing

blue lake beans, cucumber, cherry tomatoes, house-made bleu cheese, ranch or citrus-shallot vinaigrette

olive oil & fresh thyme roasted red & yellow beets, warm medallion of Laura Chenel goat cheese, crushed almond crust, mixed baby greens, shaved fennel, pickled red onion, haricot vert, citrus shallot vinaigrette

iceberg & butter lettuce, apples, candied pecans, dried cherries, slivered celery, cherry tomatoes, blue lake green beans, white cheddar, creamy herb dressing

4 oz thinly sliced filet mignon, butter & arugula lettuce, grilled red onion, avocado, apple-wood smoked bacon, cherry tomatoes, hard boiled egg, bleu cheese crumbles, green-goddess dressing

house smoked organic, free range chicken, mushrooms, savoy spinach, roasted shallots, sundried tomato cream sauce, parmesan cheese

red pepper cream sauce, andouille sausage, onion, garlic & jalapeno, chili-scallion-asiago cheese

12oz CBA New York steak, rosemary aioli, bistro fries

sautéed savoy spinach, mashed potatoes, lemon-caper-butter sauce

Vancouver farm-raised salmon, pan sautéed, roasted garlic mashed potatoes, grilled asparagus, cherry tomatoes, lemon tarragon butter sauce

balsamic pearl onion & asparagus risotto, cabernet-porcini reduction with mushrooms, gremolata, shaved pecorino

4 oz ahi #1, sesame-soy marinated, wasabi flour & crispy panko crust, citrus-mango salsa, sriracha drizzle

polenta & cornmeal crust, cilantro, spicy chipotle aioli, fresh lime

Gulf white prawns wrapped with shaved applewood smoked bacon, smoky tomato cocktail sauce, guacamole, cumin tortilla chips

lemon olive oil, tarragon aioli, herb butter

sharp cheddar & American cheese, parmesan & bread crumb gratin

Beer battered & panko crusted, spicy chipotle BBQ sauce. Best in the Valley!

basil pesto, mozzarella, sundried tomatoes, grilled Delta asparagus, Laura Chenel goat cheese, fresh basil (add applewood smoked bacon $3.00)

house made marinara sauce, mozzarella, parmesan, fresh basil

ACME Italian Batard with rosemary-roasted garlic & sweet cream butters

Kalamata, Picholine, Mt. Athos

garnished with lemon crème fraiche and toasted pumpkins seeds

blue lake beans, cucumber, cherry tomatoes, house made bleu cheese, ranch or citrus-shallot vinaigrette

mixed greens, endive, sliced pears, candied pecans, bleu cheese, pear vinaigrette

chopped romaine, focaccia croutons, fried capers, parmesan cheese, lemon-garlic dressing (vegetarian dressing available)

arugula, fried capers, applewood smoked bacon, cherry tomatoes, 1000 island or bleu cheese dressing

olive oil & fresh thyme roasted red & yellow beets, warm medallion of Laura Chenel goat cheese, crushed almond crust, mixed baby greens, shaved fennel, pickled red onion, haricot vert, citrus shallot vinaigrette

house smoked organic, free range chicken, mushrooms, savoy spinach, roasted shallots, sundried tomato cream sauce, parmesan cheese

andouille sausage, grilled onion, garlic, jalapeno, red pepper cream sauce, spicy chili-scallion-asiago cheese

12 oz Mary’s Organic, free range chicken breast, rosemary-lemon rub, red potato, big bacon and caramelized onion hash, rainbow swiss chard, herb butter

brined & marinated 10 oz, center cut pork chop, whole grain mustard sauce, brussels sprouts with bacon vinaigrette, bacon & white cheddar scalloped potatoes

16 oz slab, chipotle BBQ or honey molasses BBQ sauce, house made coleslaw, bistro fries

balsamic pearl onion & asparagus risotto, cabernet-porcini reduction with mushrooms, gremolata, shaved pecorino

8 oz. center cut CBA Filet Mignon, cabernet demi glace with a trio of mushrooms, caramelized onions and black truffle butter, rosemary marble potatoes, sauteed haricot vert

12 oz CBA New York steak, rosemary aioli, bistro fries

Vancouver farm raised salmon, pan sautéed, roasted garlic mashed potatoes, grilled asparagus, cherry tomatoes, lemon tarragon butter sauce

8 oz Atlantic petrale sole, pan sautéed, garlic mashed potatoes, savoy spinach, lemon-caper butter sauce

with or without cheese

tomato sauce, mozzarella

Tillamook Sharp Cheddar & American Cheese

marinara & parmesan cheese or butter & parmesan cheese

served with mashed potatoes or waffle fries & green beans

vanilla ice cream, chocolate sauce, rainbow sprinkles, whipped cream

2 eggs any style, choice of grilled ham steak. applewood smoked bacon or Caggiano pork sausage

Caggiano Andouille sausage, onion, garlic, jalapeno, pepper jack, chili-scallion spiked asiago

3 egg scramble, cheddar cheese, bacon, tomato, avocado, sour cream, fresh basil

choice of one cheese: cheddar, goat, bleu, pepper jack, feta or mozzarella

2 eggs any style, creamy sausage gravy over house made cheddar buttermilk biscuits

black beans, jalapeno jack, tomatillo salsa, pico de gallo, guacamole, sour cream, Mexican rice. 2 eggs your way

scrambled eggs, black beans, jalapeno jack. ranchero sauce, guacamole, Mexican rice

(orange, blood orange, peach)

Caggiano Canadian style bacon

cold smoked salmon with fried capers

3 oz braised short ribs, savoy spinach

with spinach & tomato

prosciutto, grilled asparagus. sautéed spinach with mushrooms (No Bread!)

warm maple syrup, whipped butter

three ricotta pancakes, layered with Meyer lemon curd, fresh blueberry syrup

warm syrup, whipped butter

mozzarella, parmesan, 2 eggs scrambled, scallions

marinara, mozzarella, parmesan, fresh basil

garnished with goat cheese crema and fresh chives

beer battered & panko crusted, spicy chipotle BBQ sauce "best in the Valley!"

sharp cheddar & American cheese. parmesan & bread crumb gratin (gluten free pasta available)

mixed greens, endive, sliced pears. candied pecans, bleu cheese, pear vinaigrette

chopped romaine, focaccia croutons. fried capers. parmesan cheese. lemon-garlic dressing (vegetarian dressing available)

mixed baby greens, spinach, sliced Tenbrink Farms peaches. applewood smoked bacon, spiced Marcona almonds, Laura Chenel goat cheese, peach vinaigrette

iceberg & butter lettuce, apples, candied pecans, dried cherries, slivered celery, cherry tomatoes, blue lake green beans, white cheddar, creamy herb dressing

applewood smoked bacon, iceberg, tomato, avocado, swiss cheese, roasted garlic aioli

Pulled Pork Sandwich

Chocolate Vodka, Godiva white chocolate liqueur, hot chocolate, whipped cream

Vanila Vodka, Baiey's Iish Cream, Kahlua & espresso chilled & served up

Jameson Irish Whiskey. sugar & coffee with fresh whipped cream

Bailey's Irish Cream, Tuaca & coffee with fresh whipped cream

Brandy, Kahlua & coffee with fresh whipped cream

Bailey's Irish Cream, Kahlua, Gran Mamier, coffee & fresh whipped cream

chocolate-walnut graham cracker crust, cream cheese & milk chocolate filling, raspberry coulis, fresh raspberries, vanilla whipped cream

sinfully rich, flourless chocolate cake, chocolate gelato, mocha créme anglaise

rich chocolate cake layered with coconut frosting. glazed with chocolate, vanila whipped cream, chocolate & caramel sauces

vanilla, chocolate & raspberry custards, crispy sugar crust

Honeycrisp apples & plumped cherries, walnut & brown sugar topping, Fiorello’s vanilla bean gelato, caramel sauce

Fiorello’s vanilla bean gelato, house made hot fudge sauce, crunchy peanut brittle, brandied cherries, vanilla whipped cream

tangerine, mango & white peach champagne sorbet... ascoop of each

chocolate, espresso. & strawbeny gelato... ascoop of each

with or without cheese

tomato sauce, mozzarella

Tillamook Sharp Cheddar & American Cheese

marinara & parmesan cheese or butter & parmesan cheese

served with mashed potatoes or waffle fries & green beans

vanilla ice cream, chocolate sauce, rainbow sprinkles, whipped cream

polenta & cornmeal crust, cilantro, spicy chipotle aioli

sharp cheddar & American cheese, parmesan & bread crumb gratin

beer battered & panko crusted, spicy chipotle BBQ sauce

lemon olive oil, tarragon aioli, herb butter

4 oz Ahi #1, sesame soy marinate, wasabi flour and crispy panko crust, citrus-mango salsa, sriracha drizzle

veal, pork & beef burger patty, white cheddar cheese, iceberg slaw, ACME Bakery bun

organic free-range chicken breast, applewood smoked bacon, iceberg, tomato, avocado, Swiss, ACME Bakery bun, roasted garlic aioli

garlic-scallion marinade, chipotle BBQ sauce, ACME Bakery bun, slaw

sharp white cheddar, avocado-grilled red onion spread, tomato, ACME Bakery bun, dijonaise

house-made marinara sauce, mozzarella, parmesan, fresh basil

grilled chicken, creamy garlic aioli, mozzarella, Caesar salad, fried capers, shaved parmesan

kalamata olive tapenade, ricotta and Laura Chenel goat cheese, marinated artichoke hearts, oven dried roma tomatoes, asiago, fresh basil (add Caggiano spicy Italian sausage

choice of cup of soup or 1/2 salad Caesar, pear or mixed greens

choice of Caesar, pear or mixed greens

choice of grilled chicken BLT or pulled pork

choice of grilled chicken BLT or pulled pork & Caesar, pear or mixed greens

garnished with basil pesto crème and toasted almonds

mixed greens, endive, sliced pears, candied pecans, bleu cheese, pear vinaigrette

chopped romaine, focaccia croutons, fried capers, shaved parmesan, lemon-garlic dressing (vegetarian dressing available)

apple-wood smoked bacon, fried capers, cherry tomatoes, arugula, 1000 island or bleu cheese dressing

blue lake beans, cucumber, cherry tomatoes, house-made bleu cheese, ranch or citrus-shallot vinaigrette

mixed greens and butter lettuce, olive oil roasted gold beets, grilled asparagus, shaved fennel, Laura Chenel goat cheese, toasted almonds, citrus-roasted shallot vinaigrette

iceberg & butter lettuce, apples, candied pecans, dried cherries, slivered celery, cherry tomatoes, blue lake green beans, white cheddar, creamy herb dressing

6 oz thinly sliced flat Iron, butter & arugula lettuce, grilled red onion, avocado, apple-wood smoked bacon, cherry tomatoes, hard boiled egg, bleu cheese crumbles, green-goddess dressing

sesame & soy marinated salmon with pineapple sage “gremolata” & macadamia nut crumble, mixed greens & butter lettuce, avocado, crispy won tons, citrus shallot vinaigrette

house smoked organic, free range chicken, mushrooms, savoy spinach, roasted shallots, sundried tomato cream sauce, parmesan cheese

red pepper cream sauce, andouille sausage, onion, garlic & jalapeno, chili-scallion-asiago cheese

14oz Ribeye, rosemary aioli, bistro fries

sautéed savoy spinach, mashed potatoes, lemon-caper-butter sauce

Vancouver farm-raised salmon, pan sautéed, roasted garlic mashed potatoes, grilled asparagus, cherry tomatoes, lemon tarragon butter sauce

balsamic pearl onion & asparagus risotto, cabernet-porcini reduction with mushrooms, gremolata, shaved pecorino

4 oz ahi #1, sesame-soy marinated, wasabi flour & crispy panko crust, citrus-mango salsa, sriracha drizzle

polenta & cornmeal crust, cilantro, spicy chipotle aioli, fresh lime

Gulf white prawns wrapped with shaved applewood smoked bacon, smoky tomato cocktail sauce, guacamole, cumin tortilla chips

lemon olive oil, tarragon aioli, herb butter

sharp cheddar & American cheese, parmesan & bread crumb gratin

Beer battered & panko crusted, spicy chipotle BBQ sauce. Best in the Valley!

wood oven smoked chicken, sundried tomato pesto, mozzarella, roasted sweet corn, cherry tomatoes, fresh basil

house made marinara sauce, mozzarella, parmesan, fresh basil

ACME Italian Batard with rosemary-roasted garlic & sweet cream butters

Kalamata, Picholine, Mt. Athos

garnished with basil pesto crème and toasted almonds

blue lake beans, cucumber, cherry tomatoes, house made bleu cheese, ranch or citrus-shallot vinaigrette

mixed greens, endive, sliced pears, candied pecans, bleu cheese, pear vinaigrette

chopped romaine, focaccia croutons, fried capers, parmesan cheese, lemon-garlic dressing (vegetarian dressing available)

arugula, fried capers, applewood smoked bacon, cherry tomatoes, 1000 island or bleu cheese dressing

mixed greens and butter lettuce, olive oil roasted gold beets, grilled asparagus, shaved fennel, Laura Chenel goat cheese, toasted almonds, citrus-roasted shallot vinaigrette

house smoked organic, free range chicken, mushrooms, savoy spinach, roasted shallots, sundried tomato cream sauce, parmesan cheese

andouille sausage, grilled onion, garlic, jalapeno, red pepper cream sauce, spicy chili-scallion-asiago cheese

12 oz Mary’s Organic, free range chicken breast, oven roasted with a fresh herb olive oil, sweet corn, fava bean and roasted pepper spring succotash, roasted garlic mashed potatoes

brined & marinated 10 oz, center cut pork chop, whole grain mustard sauce, brussels sprouts with bacon vinaigrette, bacon & white cheddar scalloped potatoes

16 oz slab, chipotle BBQ or honey molasses BBQ sauce, house made coleslaw, bistro fries

balsamic pearl onion & asparagus risotto, cabernet-porcini reduction with mushrooms, gremolata, shaved pecorino

8 oz. center cut CBA Filet Mignon, cabernet demi glace with a trio of mushrooms, caramelized onions and black truffle butter, rosemary marble potatoes, sauteed haricot vert

14oz Ribeye, rosemary aioli, bistro fries

Vancouver farm raised salmon, pan sautéed, roasted garlic mashed potatoes, grilled asparagus, cherry tomatoes, lemon tarragon butter sauce

8 oz Atlantic petrale sole, pan sautéed, garlic mashed potatoes, savoy spinach, lemon-caper butter sauce

Chocolate Vodka, Godiva white chocolate liqueur, hot chocolate, whipped cream

Vanila Vodka, Baiey's Iish Cream, Kahlua & espresso chilled & served up

Jameson Irish Whiskey. sugar & coffee with fresh whipped cream

Bailey's Irish Cream, Tuaca & coffee with fresh whipped cream

Brandy, Kahlua & coffee with fresh whipped cream

Bailey's Irish Cream, Kahlua, Gran Mamier, coffee & fresh whipped cream

chocolate-walnut graham cracker crust, pumpkin and cream cheese filling, chocolate & caramel sauce, vanilla whipped cream

sinfully rich, flourless chocolate cake, chocolate gelato, mocha créme anglaise

vanilla, chocolate & raspberry custards, crispy sugar crust

Honeycrisp apples & plumped cherries, walnut & brown sugar topping, Fiorello’s vanilla bean gelato, caramel sauce

Fiorello’s vanilla bean gelato, house made hot fudge sauce, crunchy peanut brittle, brandied cherries, vanilla whipped cream

tangerine, mango & white peach champagne sorbet... ascoop of each

chocolate, espresso. & strawbeny gelato... ascoop of each

Fiorello's chocolate gelato, double chocolate brownie bites, fresh Bing cherries, hot fudge sauce, vanilla whipped cream

2 eggs any style, choice of grilled ham steak. applewood smoked bacon or Caggiano pork sausage

Caggiano Andouille sausage, onion, garlic, jalapeno, pepper jack, chili-scallion spiked asiago

3 egg scramble, cheddar cheese, bacon, tomato, avocado, sour cream, fresh basil

choice of one cheese: cheddar, goat, bleu, pepper jack, feta or mozzarella

2 eggs any style, creamy sausage gravy over house made cheddar buttermilk biscuits

black beans, jalapeno jack, tomatillo salsa, pico de gallo, guacamole, sour cream, Mexican rice. 2 eggs your way

scrambled eggs, black beans, jalapeno jack. ranchero sauce, guacamole, Mexican rice

(orange, blood orange, peach)

Caggiano Canadian style bacon

cold smoked salmon with fried capers

3 oz braised short ribs, savoy spinach

with spinach & tomato

prosciutto, grilled asparagus. sautéed spinach with mushrooms (No Bread!)

warm maple syrup, whipped butter

three ricotta pancakes, layered with Meyer lemon curd, fresh blueberry syrup

warm syrup, whipped butter

mozzarella, parmesan, 2 eggs scrambled, scallions

marinara, mozzarella, parmesan, fresh basil

Caggiano spice Italian sausage, lemon parsley flatbread garnish

beer battered & panko crusted, spicy chipotle BBQ sauce "best in the Valley!"

sharp cheddar & American cheese. parmesan & bread crumb gratin (gluten free pasta available)

mixed greens, endive, sliced pears. candied pecans, bleu cheese, pear vinaigrette

chopped romaine, focaccia croutons. fried capers. parmesan cheese. lemon-garlic dressing (vegetarian dressing available)

iceberg & butter lettuce, apples, candied pecans, dried cherries, slivered celery, cherry tomatoes, blue lake green beans, white cheddar, creamy herb dressing

applewood smoked bacon, iceberg, tomato, avocado, swiss cheese, roasted garlic aioli

Pulled Pork Sandwich

polenta cornmeal crust, cilantro, spicy chipotle aioli

sharp cheddar American cheese, parmesan bread crumb gratin

beer battered panko crusted, spicy chipotle BBQ sauce

lemon olive oil, tarragon aioli, herb butter

4 oz Ahi #1, sesame soy marinate, wasabi flour and crispy panko crust, citrus-mango salsa, sriracha drizzle

veal, pork beef burger patty, white cheddar cheese, iceberg slaw, ACME Bakery bun

organic free-range chicken breast, applewood smoked bacon, iceberg, tomato, avocado, Swiss, ACME Bakery bun, roasted garlic aioli

garlic-scallion marinade, chipotle BBQ sauce, ACME Bakery bun, slaw

sharp white cheddar, avocado-grilled red onion spread, tomato, ACME Bakery bun, dijonaise

house-made marinara sauce, mozzarella, parmesan, fresh basil

grilled chicken, creamy garlic aioli, mozzarella, Caesar salad, fried capers, shaved parmesan

Herb goat cheese spread, asiago cheese, roasted brussels sprouts, applewood smoked bacon, finished with lemon aioli and fried capers

choice of cup of soup or 1/2 salad Caesar, pear or mixed greens

choice of Caesar, pear or mixed greens

choice of grilled chicken BLT or pulled pork

choice of grilled chicken BLT or pulled pork Caesar, pear or mixed greens

parmesan tuile, sage pesto garnish

mixed greens, endive, sliced pears, candied pecans, bleu cheese, pear vinaigrette

chopped romaine, focaccia croutons, fried capers, shaved parmesan, lemon-garlic dressing (vegetarian dressing available)

apple-wood smoked bacon, fried capers, cherry tomatoes, arugula, 1000 island or bleu cheese dressing

blue lake beans, cucumber, cherry tomatoes, house-made bleu cheese, ranch or citrus-shallot vinaigrette

iceberg butter lettuce, apples, candied pecans, dried cherries, slivered celery, cherry tomatoes, blue lake green beans, white cheddar, creamy herb dressing

6 oz thinly sliced flat Iron, butter arugula lettuce, grilled red onion, avocado, apple-wood smoked bacon, cherry tomatoes, hard boiled egg, bleu cheese crumbles, green-goddess dressing

house smoked organic, free range chicken, mushrooms, savoy spinach, roasted shallots, sundried tomato cream sauce, parmesan cheese

red pepper cream sauce, andouille sausage, onion, garlic jalapeno, chili-scallion-asiago cheese

12oz New York Steak, rosemary aioli, bistro fries

sautéed savoy spinach, mashed potatoes, lemon-caper-butter sauce

Vancouver farm-raised salmon, pan sautéed, roasted garlic mashed potatoes, grilled asparagus, cherry tomatoes, lemon tarragon butter sauce

balsamic pearl onion asparagus risotto, cabernet-porcini reduction with mushrooms, gremolata, shaved pecorino

4 oz ahi #1, sesame-soy marinated, wasabi flour crispy panko crust, citrus-mango salsa, sriracha drizzle

polenta cornmeal crust, cilantro, spicy chipotle aioli, fresh lime

Gulf white prawns wrapped with shaved applewood smoked bacon, smoky tomato cocktail sauce, guacamole, cumin tortilla chips

lemon olive oil, tarragon aioli, herb butter

sharp cheddar American cheese, parmesan bread crumb gratin

Beer battered panko crusted, spicy chipotle BBQ sauce. Best in the Valley!

Herb goat cheese spread, asiago cheese, roasted brussels sprouts, applewood smoked bacon, finished with lemon aioli and fried capers

house made marinara sauce, mozzarella, parmesan, fresh basil

ACME Italian Batard with rosemary-roasted garlic sweet cream butters

Kalamata, Picholine, Mt. Athos

parmesan tuile, sage pesto garnish

blue lake beans, cucumber, cherry tomatoes, house made bleu cheese, ranch or citrus-shallot vinaigrette

mixed greens, endive, sliced pears, candied pecans, bleu cheese, pear vinaigrette

chopped romaine, focaccia croutons, fried capers, parmesan cheese, lemon-garlic dressing (vegetarian dressing available)

arugula, fried capers, applewood smoked bacon, cherry tomatoes, 1000 island or bleu cheese dressing

house smoked organic, free range chicken, mushrooms, savoy spinach, roasted shallots, sundried tomato cream sauce, parmesan cheese

andouille sausage, grilled onion, garlic, jalapeno, red pepper cream sauce, spicy chili-scallion-asiago cheese

12 oz Mary’s Organic, free range chicken breast, oven roasted with a fresh herb olive oil, sweet corn, Tenbrink Farms zucchini and squash sautéed with oven dried tomatoes, fresh basil and feta cheese, roasted garlic mashed potatoes

brined marinated 10 oz, center cut pork chop, whole grain mustard sauce, brussels sprouts with bacon vinaigrette, bacon white cheddar scalloped potatoes

16 oz slab, chipotle BBQ or honey molasses BBQ sauce, house made coleslaw, bistro fries

balsamic pearl onion asparagus risotto, cabernet-porcini reduction with mushrooms, gremolata, shaved pecorino

8 oz. center cut CBA Filet Mignon, cabernet demi glace with a trio of mushrooms, caramelized onions and black truffle butter, rosemary marble potatoes, sauteed haricot vert

12oz New York Steak, rosemary aioli, bistro fries

Vancouver farm raised salmon, pan sautéed, roasted garlic mashed potatoes, grilled asparagus, cherry tomatoes, lemon tarragon butter sauce

8 oz Atlantic petrale sole, pan sautéed, garlic mashed potatoes, savoy spinach, lemon-caper butter sauce

basil pesto panko crusted Halibut filet, lemon-parsley risotto, ragout of artichoke hearts, oven dried tomatoes, kalamata olives, capers, fresh thyme

with or without cheese

tomato sauce, mozzarella

Tillamook Sharp Cheddar American Cheese

marinara parmesan cheese or butter parmesan cheese

served with mashed potatoes or waffle fries green beans

vanilla ice cream, chocolate sauce, rainbow sprinkles, whipped cream

Chocolate Vodka, Godiva white chocolate liqueur, hot chocolate, whipped cream

Vanila Vodka, Baiey's Iish Cream, Kahlua espresso chilled served up

Jameson Irish Whiskey. sugar coffee with fresh whipped cream

Bailey's Irish Cream, Tuaca coffee with fresh whipped cream

Brandy, Kahlua coffee with fresh whipped cream

Bailey's Irish Cream, Kahlua, Gran Mamier, coffee fresh whipped cream

walnut graham cracker crust, cream cheese, sour cream and vanilla bean filling, Silverado Farms strawberries, vanilla whipped cream

sinfully rich, flourless chocolate cake, chocolate gelato, mocha créme anglaise

vanilla, chocolate raspberry custards, crispy sugar crust

Tenbrink Farms peaches and fresh blackberries, walnut brown sugar topping, Fiorello’s vanilla bean gelato, caramel sauce

Fiorello’s vanilla bean gelato, house made hot fudge sauce, crunchy peanut brittle, brandied cherries, vanilla whipped cream

tangerine, mango white peach champagne sorbet... ascoop of each

chocolate, espresso. strawbeny gelato... ascoop of each

Fiorello's chocolate gelato, double chocolate brownie bites, fresh Bing cherries, hot fudge sauce, vanilla whipped cream

2 eggs any style, choice of grilled ham steak. applewood smoked bacon or Caggiano pork sausage

Caggiano Andouille sausage, onion, garlic, jalapeno, pepper jack, chili-scallion spiked asiago

3 egg scramble, cheddar cheese, bacon, tomato, avocado, sour cream, fresh basil

choice of one cheese: cheddar, goat, bleu, pepper jack, feta or mozzarella

2 eggs any style, creamy sausage gravy over house made cheddar buttermilk biscuits

black beans, jalapeno jack, tomatillo salsa, pico de gallo, guacamole, sour cream, Mexican rice. 2 eggs your way

scrambled eggs, black beans, jalapeno jack. ranchero sauce, guacamole, Mexican rice

(orange, blood orange, peach)

Caggiano Canadian style bacon

cold smoked salmon with fried capers

3 oz braised short ribs, savoy spinach

with spinach tomato

prosciutto, grilled asparagus. sautéed spinach with mushrooms (No Bread!)

warm maple syrup, whipped butter

three ricotta pancakes, layered with Meyer lemon curd, fresh blueberry syrup

warm syrup, whipped butter

mozzarella, parmesan, 2 eggs scrambled, scallions

marinara, mozzarella, parmesan, fresh basil

beer battered panko crusted, spicy chipotle BBQ sauce "best in the Valley!"

sharp cheddar American cheese. parmesan bread crumb gratin (gluten free pasta available)

mixed greens, endive, sliced pears. candied pecans, bleu cheese, pear vinaigrette

chopped romaine, focaccia croutons. fried capers. parmesan cheese. lemon-garlic dressing (vegetarian dressing available)

iceberg butter lettuce, apples, candied pecans, dried cherries, slivered celery, cherry tomatoes, blue lake green beans, white cheddar, creamy herb dressing

applewood smoked bacon, iceberg, tomato, avocado, swiss cheese, roasted garlic aioli

Pulled Pork Sandwich

polenta & cornmeal crust, cilantro, spicy chipotle aioli

sharp cheddar & American cheese, parmesan & bread crumb gratin

beer battered & panko crusted, spicy chipotle BBQ sauce

lemon olive oil, tarragon aioli, herb butter

4 oz Ahi #1, sesame soy marinate, wasabi flour and crispy panko crust, citrus-mango salsa, sriracha drizzle

veal, pork & beef burger patty, white cheddar cheese, iceberg slaw, ACME Bakery bun

organic free-range chicken breast, applewood smoked bacon, iceberg, tomato, avocado, Swiss, ACME Bakery bun, roasted garlic aioli

garlic-scallion marinade, chipotle BBQ sauce, ACME Bakery bun, slaw

sharp white cheddar, avocado-grilled red onion spread, tomato, ACME Bakery bun, dijonaise

house-made marinara sauce, mozzarella, parmesan, fresh basil

grilled chicken, creamy garlic aioli, mozzarella, Caesar salad, fried capers, shaved parmesan

Herb goat cheese spread, asiago cheese, roasted brussels sprouts, applewood smoked bacon, finished with lemon aioli and fried capers

choice of cup of soup or 1/2 salad Caesar, pear or mixed greens

choice of Caesar, pear or mixed greens

choice of grilled chicken BLT or pulled pork

choice of grilled chicken BLT or pulled pork & Caesar, pear or mixed greens

parmesan tuile, sage pesto garnish

mixed greens, endive, sliced pears, candied pecans, bleu cheese, pear vinaigrette

chopped romaine, focaccia croutons, fried capers, shaved parmesan, lemon-garlic dressing (vegetarian dressing available)

apple-wood smoked bacon, fried capers, cherry tomatoes, arugula, 1000 island or bleu cheese dressing

blue lake beans, cucumber, cherry tomatoes, house-made bleu cheese, ranch or citrus-shallot vinaigrette

iceberg & butter lettuce, apples, candied pecans, dried cherries, slivered celery, cherry tomatoes, blue lake green beans, white cheddar, creamy herb dressing

6 oz thinly sliced flat Iron, butter & arugula lettuce, grilled red onion, avocado, apple-wood smoked bacon, cherry tomatoes, hard boiled egg, bleu cheese crumbles, green-goddess dressing

house smoked organic, free range chicken, mushrooms, savoy spinach, roasted shallots, sundried tomato cream sauce, parmesan cheese

red pepper cream sauce, andouille sausage, onion, garlic & jalapeno, chili-scallion-asiago cheese

12oz New York Steak, rosemary aioli, bistro fries

sautéed savoy spinach, mashed potatoes, lemon-caper-butter sauce

Vancouver farm-raised salmon, pan sautéed, roasted garlic mashed potatoes, grilled asparagus, cherry tomatoes, lemon tarragon butter sauce

balsamic pearl onion & asparagus risotto, cabernet-porcini reduction with mushrooms, gremolata, shaved pecorino

4 oz ahi #1, sesame-soy marinated, wasabi flour & crispy panko crust, citrus-mango salsa, sriracha drizzle

polenta & cornmeal crust, cilantro, spicy chipotle aioli, fresh lime

Gulf white prawns wrapped with shaved applewood smoked bacon, smoky tomato cocktail sauce, guacamole, cumin tortilla chips

lemon olive oil, tarragon aioli, herb butter

sharp cheddar & American cheese, parmesan & bread crumb gratin

Beer battered & panko crusted, spicy chipotle BBQ sauce. Best in the Valley!

Herb goat cheese spread, asiago cheese, roasted brussels sprouts, applewood smoked bacon, finished with lemon aioli and fried capers

house made marinara sauce, mozzarella, parmesan, fresh basil

ACME Italian Batard with rosemary-roasted garlic & sweet cream butters

Kalamata, Picholine, Mt. Athos

parmesan tuile, sage pesto garnish

blue lake beans, cucumber, cherry tomatoes, house made bleu cheese, ranch or citrus-shallot vinaigrette

mixed greens, endive, sliced pears, candied pecans, bleu cheese, pear vinaigrette

chopped romaine, focaccia croutons, fried capers, parmesan cheese, lemon-garlic dressing (vegetarian dressing available)

arugula, fried capers, applewood smoked bacon, cherry tomatoes, 1000 island or bleu cheese dressing

house smoked organic, free range chicken, mushrooms, savoy spinach, roasted shallots, sundried tomato cream sauce, parmesan cheese

andouille sausage, grilled onion, garlic, jalapeno, red pepper cream sauce, spicy chili-scallion-asiago cheese

12 oz Mary’s Organic, free range chicken breast, oven roasted with a fresh herb olive oil, sweet corn, Tenbrink Farms zucchini and squash sautéed with oven dried tomatoes, fresh basil and feta cheese, roasted garlic mashed potatoes

brined & marinated 10 oz, center cut pork chop, whole grain mustard sauce, brussels sprouts with bacon vinaigrette, bacon & white cheddar scalloped potatoes

16 oz slab, chipotle BBQ or honey molasses BBQ sauce, house made coleslaw, bistro fries

balsamic pearl onion & asparagus risotto, cabernet-porcini reduction with mushrooms, gremolata, shaved pecorino

8 oz. center cut CBA Filet Mignon, cabernet demi glace with a trio of mushrooms, caramelized onions and black truffle butter, rosemary marble potatoes, sauteed haricot vert

12oz New York Steak, rosemary aioli, bistro fries

Vancouver farm raised salmon, pan sautéed, roasted garlic mashed potatoes, grilled asparagus, cherry tomatoes, lemon tarragon butter sauce

8 oz Atlantic petrale sole, pan sautéed, garlic mashed potatoes, savoy spinach, lemon-caper butter sauce

basil pesto & panko crusted Halibut filet, lemon-parsley risotto, ragout of artichoke hearts, oven dried tomatoes, kalamata olives, capers, fresh thyme

with or without cheese

tomato sauce, mozzarella

Tillamook Sharp Cheddar & American Cheese

marinara & parmesan cheese or butter & parmesan cheese

served with mashed potatoes or waffle fries & green beans

vanilla ice cream, chocolate sauce, rainbow sprinkles, whipped cream

Chocolate Vodka, Godiva white chocolate liqueur, hot chocolate, whipped cream

Vanila Vodka, Baiey's Iish Cream, Kahlua & espresso chilled & served up

Jameson Irish Whiskey. sugar & coffee with fresh whipped cream

Bailey's Irish Cream, Tuaca & coffee with fresh whipped cream

Brandy, Kahlua & coffee with fresh whipped cream

Bailey's Irish Cream, Kahlua, Gran Mamier, coffee & fresh whipped cream

walnut graham cracker crust, cream cheese, sour cream and vanilla bean filling, Silverado Farms strawberries, vanilla whipped cream

sinfully rich, flourless chocolate cake, chocolate gelato, mocha créme anglaise

vanilla, chocolate & raspberry custards, crispy sugar crust

Tenbrink Farms peaches and fresh blackberries, walnut & brown sugar topping, Fiorello’s vanilla bean gelato, caramel sauce

Fiorello’s vanilla bean gelato, house made hot fudge sauce, crunchy peanut brittle, brandied cherries, vanilla whipped cream

tangerine, mango & white peach champagne sorbet... ascoop of each

chocolate, espresso. & strawbeny gelato... ascoop of each

Fiorello's chocolate gelato, double chocolate brownie bites, fresh Bing cherries, hot fudge sauce, vanilla whipped cream

2 eggs any style, choice of grilled ham steak. applewood smoked bacon or Caggiano pork sausage

Caggiano Andouille sausage, onion, garlic, jalapeno, pepper jack, chili-scallion spiked asiago

3 egg scramble, cheddar cheese, bacon, tomato, avocado, sour cream, fresh basil

choice of one cheese: cheddar, goat, bleu, pepper jack, feta or mozzarella

2 eggs any style, creamy sausage gravy over house made cheddar buttermilk biscuits

black beans, jalapeno jack, tomatillo salsa, pico de gallo, guacamole, sour cream, Mexican rice. 2 eggs your way

scrambled eggs, black beans, jalapeno jack. ranchero sauce, guacamole, Mexican rice

(orange, blood orange, peach)

Caggiano Canadian style bacon

cold smoked salmon with fried capers

3 oz braised short ribs, savoy spinach

with spinach & tomato

prosciutto, grilled asparagus. sautéed spinach with mushrooms (No Bread!)

warm maple syrup, whipped butter

three ricotta pancakes, layered with Meyer lemon curd, fresh blueberry syrup

warm syrup, whipped butter

mozzarella, parmesan, 2 eggs scrambled, scallions

marinara, mozzarella, parmesan, fresh basil

beer battered & panko crusted, spicy chipotle BBQ sauce "best in the Valley!"

sharp cheddar & American cheese. parmesan & bread crumb gratin (gluten free pasta available)

mixed greens, endive, sliced pears. candied pecans, bleu cheese, pear vinaigrette

chopped romaine, focaccia croutons. fried capers. parmesan cheese. lemon-garlic dressing (vegetarian dressing available)

iceberg & butter lettuce, apples, candied pecans, dried cherries, slivered celery, cherry tomatoes, blue lake green beans, white cheddar, creamy herb dressing

applewood smoked bacon, iceberg, tomato, avocado, swiss cheese, roasted garlic aioli

Pulled Pork Sandwich