Ramen Takarajima Kanda

Traditional and gentle flavor of Kagoshima pork bone broth!

A classic at Treasure Island! A rich ramen known as 'side dish ramen'.

A combination of homemade miso and tonkotsu broth! Very popular!

Choose from mild, medium, or spicy levels of spiciness. We remember all the spiciness levels of our regular customers!

Sweet black sesame with a spicy kick of chili oil!

A rich and delicious curry ramen made by combining pork bone broth extracted from vegetables, pork, and chicken with curry. Enjoy it over rice!

A light and savory soy sauce ramen. Finished with a slightly sweet flavor typical of Kyushu style.

A specialty of Kagoshima, a fish-based tonkotsu ramen!! Made with kibinago paste. Popular all over Japan!

A light soy sauce-based ramen with the flavor of kibinago broth. Enjoy the aroma of aosa seaweed!