Kyuhenji
九平次 / Kuheiji
Un accogliente ristorante dove gustare pesce fresco e una vasta selezione di shochu
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Recensioni
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↓An example of one day Appetizer: 5 seasonal appetizers Hors-d'oeuvre: cold shabu-shabu Sashimi - raw tuna and other local fish Grilled Spanish Mackerel Deep-fried sweetfish Sushi - 6 pieces of tuna and other local fish All-you-can-drink is an additional 1620 yen (10 persons or more) We charge +5% service fee for payment by credit card.
↓An example of one day Appetizers: 5 seasonal appetizers Hors-d'oeuvre: cold shabu-shabu Sashimi - raw tuna and other local fish Steamed dish Steamed egg custard Grilled Spanish Mackerel Deep-fried sweetfish Sushi 6 pieces of tuna and other local fish Miso soup All-you-can-drink is an additional 1620 yen (10 people or more).
↓Example of one day Appetizer: Boiled cod roe Seasonal appetizer Sashimi - raw tuna and other local fish Sashimi - raw horse mackerel and other local fish Grilled fresh mackerel roasted as an appetizer Deep-fried sweetfish Steamed dish Steamed egg custard simmered vegetables Sushi - 6 pieces of tuna and other local fish soup Miso soup Dessert Fruit All-you-can-drink is an additional 1575 yen (10 people or more).
Croquettes filled with plenty of homemade crab miso! Once you try it, you'll be hooked. We have many repeat customers.
2,000 yen and up
3 pieces each 900 yen
Each 1,500 yen
300 yen each
Each 800 yen
3,000 yen each
3,000 yen each
2 pieces 700 yen
2 pieces 1,500 yen
One stick 400 yen
300 yen per stick
1,200 yen and up
(Plum, Bonito Flakes, Spicy Cod Roe, Salmon Roe)
Yoshino Tsuru, Seiemon, Eel, Eel Red, Taisho Drop, Sweet Potato Koji Sweet Potato, Bright Farm, Bright Farm Red Sweet Potato, Sagara Heiroku, Mountain Cat, Hinan Musume White, Silver Star, Tachibana, Kiroku, Toji Junpei, Tsurumi, Ganko Shochu Shop, Kura Junpai, Makune, Two Hares Do Not Chase, Sea, Whale Bottle, Whale Bottle Ayamurasaki, Washio, Pure Black Jar Fermentation, Tomino Hozan, Kiccho Hozan, Shiroten Hozan, Hozan Ayamurasaki, Nanakubo, Uezono, Kamiza, Satsuma Kotobuki, Iketsuru, Flower and Butterfly, Kamado, Mole, Gyokuro, Fujisai, Seiko Udo, Sakurai, Kinpo Sakurai, Small Kura, Sixth Generation Lily, Mitsutake, Satsuma Tea House each 500 yen
Pure Sweet Potato, Satsuma Kokubu, Hozen Ayamurasaki, Hozen Benitoh, Hozen Shiroyutaka, Hozen Imokouji Zenryou, Nakamura, Sato Kuro, Sato Shiro, Banzan, Banzan-an each 600 yen
Angel's Temptation 700 Yen
・One grain of barley・Sato Barley・Black Scorpion・Asahi Mannenboshi・Fuji no Tsuyu・Yamazaru・Nakanaka・Hundred Years of Solitude・Keikou becomes 500 yen to 1,000 yen
Asahi, Asahi Ichinojo, Asahi Hino Ryu, Rento, Nagakumo, Ichibanbashi, Erabu, Ryugu 500 yen to 600 yen
Curry Harusame, Harusame Gold, Kume Island, Kume Island Old Liquor, Nanko, Nanko - Hibiscus -, White Lily, Bounen, Turbid, Manza Old Liquor 500 yen - 600 yen
Red Dragonfly Poem, Mountain Jade, Miyata House, Kumamoto Spring, Musha Kaeshi, Torikai, Yaba Bijin 500 yen to 600 yen
・Toji Jofuku Kinuko・Amakusa each 500 yen
Of course, we are promoting energy conservation and donations, but this time we are featuring sake from the breweries in Tohoku that we are usually indebted to! Let's all drink and support together♪♪
Very popular, a different tank of Hidakami♪ A limited edition version of Hidakami, loved in Ishinomaki, from a different tank. Tank No. 25 is a superb product with rich flavor compared to No. 29. It goes well not only with fish but also with fried foods♪
Very popular, different tank of Hidakami♪ A dignified aroma and crispness characteristic of Hidakami. Compared to No. 25, this is a lighter (a bit younger?!) type. Be sure to take this opportunity to compare different tanks♪
Mineral and concentrated♪ A limited edition sake with the sharpness of the famous sword 'Yamagata Masamune'. By carefully aging the hard Yamada Nishiki rice during the new sake period, it becomes a refined product with a sense of calm. It can be enjoyed chilled or warmed. Perfect as a food pairing sake♪
Fruity & elegant♪ Characterized by a pleasant ginjo aroma and umami♪ A luxurious product using 40% Yamada Nishiki rice. With the aroma, a depth is felt as the temperature rises.
Now is the time to drink the sake you want to drink.
Mild & Umami, the flavor that has matured over the summer is perfect for seasonal ingredients♪ The unique umami of the origarami is also excellent when warmed♪
Hit maker! Naramon Hiyadori is said to be worth drinking according to the rumors?! It is a masterpiece that you feel the deliciousness as you swallow.
A fruity and rich pure rice sake with added smoothness. The elegant aroma reminiscent of fine fruits is suitable for serving chilled.
The pinnacle of flavor♪ This year's Masamune is worth watching♪ A masterpiece where the gentle ginjo aroma and the umami that has matured over the summer match exquisitely. Definitely recommended as a food pairing sake.
・Tsuruume Sour (Refreshing) ・Tsuruume Ripe (Sweet) ・Umenoyado Plum Wine (Refreshing) ・Brown Sugar Plum Wine (Sweet) ・Tsukigase Plum Wine Original (Rich) ・Shikuwasa Plum Wine (Refreshing) ・Red Wine Plum Wine (Refreshing) ・White Wine Plum Wine (Refreshing) ・Ume Daifuku Cloudy Plum Wine (Cloudy) ・Thick Plum Wine (Cloudy) Each 550 yen
800 yen
・Tsuruume Yuzu (sour) ・Shikuwasa Sake (sour) ・Kodakara Strawberry (sweet) ・Kodakara Apple (sweet) ・Kodakara Plum (sour) each 550 yen
Bottle 500 yen draft 500 yen
Oolong mix, tea mix, lemon sour, plum wine sour, giant grape sour, lychee sour, cassis sour each 400 yen
Grapefruit and Lemon each 500 yen
Oolong tea, orange juice, cola each 300 yen
One cup 400 yen, two cups 700 yen
