The Mugeu
더무그
A hidden gem for bread in the giant city
Punti consigliati
valutazione
Recensioni
menù
A deep and rich homemade tiramisu made with mascarpone cheese and Marsala wine.
If you need a candle, please write your age in the request
Salt bread sprinkled with the finest French sea salt called 'Fleur de Sel de Guérande', also known as the caviar of salts.
We add vanilla beans from Madagascar and pour in our homemade vanilla syrup for a rich and flavorful experience.
We put vanilla beans from Madagascar and add a generous amount of vanilla syrup that we boil ourselves at The Mug.
A chestnut bread made with plenty of chestnut toppings and domestic chestnuts.
Sweet red bean bread filled with whole red beans and walnuts.
Basic 2 shots
Basic 2 shots
Cafe latte is a smooth drink made by adding espresso to milk.
Caffe latte made by adding espresso to milk for a smooth drink.
A rich but not too sweet real chocolate latte.
A real chocolate latte that is rich but not too sweet.
A rich and sweet toffee nut latte.
A rich and sweet toffee nut latte.
Smooth green tea latte without bitterness.
Made with homemade lemon syrup.
Made with homemade grapefruit syrup.
Made with homemade lemon syrup.
Made with homemade grapefruit syrup.
Iced tea with chewable peach flesh.
1L Iced tea without fruit
