Gudang

Housed in a renovated storehouse along National Route 480, the interior features a first-floor antique gallery and a free relaxation space, along with a café on the second floor, all exuding a nostalgic atmosphere. The café offers healthy lunches made with freshly harvested vegetables and homemade desserts served in small portions, allowing guests to enjoy a leisurely time on the terrace while feeling the refreshing breeze from the foothills of Mount Koya. The carefully grilled local chicken and rare cheesecake with tofu are particularly praised for their gentle flavors that highlight the quality of the ingredients.