Rice & Spice Thai Cuisine

crispy veggie rolls served with thai sweet and sour sauce.

crispy-fried bean curd served with thai sweet and sour sauce and topped with crushed peanut.

marinated chicken on skewers served with peanut sauce and fresh cucumber relish.

golden shrimp rolls served with sweet and sour sauce.

choice of chicken or vegetables mixed with curry powder then stuffed in thai pastry. served with cucumber relish.

crispy wonton stuff with imitation crabmeat, crab and cream cheese.

marinated shrimp, minced pork, shitake mushroom, water chestnut, cilantro wrapped in a wonton skin, then steamed. served with thai soy sauce.

rings of sliced calamari, lightly battered then deep-fried. served with sweet and sour sauce.

thai style spicy lemon grass soup.

spicy coconut milk soup with lemon grass and galanga.

mixed vegetables in clear broth.

shrimp and chicken wrap in wonton skin served in clear broth and shitake mushroom.

choice of meat stir-fried with lemon grass, basil leaves, and curry powder, red and green bell pepper. served with steamed broccoli.

fresh vegetables stirred-fried in a light brown sauce with your choice of meat.

fresh ginger, shitake mushroom, green and red bell pepper, onion, and scallion sauteed in light brown sauce with your choice of meat.

choice of meat sauteed with basil, garlic and chili sauce bedded on string beans.

choice of meat sauteed with curry paste, string beans, and red bell pepper sprinkled with kaffir lime leaves.

choice of meat stir-fried with garlic, white pepper and scallion in light brown sauces. served with steamed broccoli.

sliced bamboo shoot, basil, red and green bell pepper, stir-fried in chili and garlic sauce with your choice of meat.

choice of meat stir-fried with cucumber, red bell peppers, onion, scallion, pineapple and tomatoes in sweet and sour sauce.

choice of meat, red bell, scallion, onion, mushroom in roasted chili sauce.

fresh broccoli stir-fried in light brown sauces with your choice of meat.

delicious stir-fry with chunks of chicken, cashew nuts, scallion, red bell pepper, dry chili and onion in a sweet brown sauce.

cellophane noodles sauteed with shrimp, pork, egg, celery, onion, scallion, mushroom, and tomato.

fresh vegetables served with grilled chicken in vinaigrette dressing.

fresh vegetables served with grilled chicken, croutons and herb dressing.

minced chicken tossed with chili, red onion, scallion, lime juice, rice powder and thai spices. served on fresh lettuce.

marinated grilled flank steak tossed with scallion, red onions, rice powder, and spicy lime dressing. served on fresh lettuce.

tradition shredded green papaya tossed with peanut, dried shredded shrimp, lime juice and exotic thai spices.

shrimp, scallops, squid and mussel tossed with spicy lime dressing, lemongrass, red onion, kaffir lime leave and sacllion. served on fresh lettuce.

grilled tender flank steak tossed with tomato, cucumber, onions, celery, scallion and spicy lime dressing.

minced pork, fresh ginger, red onions, peanuts and scallions mixed with spicy lime dressing. served on fresh lettuce.

choice of chicken, beef, or pork in a thai style curry with bamboo shoots, red and green bell pepper, and fresh basil leaves.

choice of chicken, beef, or pork sauteed with curried peanut sauce. served with steamed broccoli.

choice of chicken, beef, or pork simmered in yellow curry combined with coconut milk, potatoes, carrots, tomato and onions.

duck lightly batter glazed with chilli, garlic and crispy basil. served with steamed vegetables.

duck in a thai style red curry with bamboo shoots, pineapple, red and green bell pepper, tomatoes and fresh basil leaves.

squid tossed with light batter sauteed with chilli, garlic and crispy basil. served with steamed vegetables.

minced chicken and eggplant sauteed with fresh basil, chili and garlic sauce.

grilled chicken stir-fried with young peppercorn, mushroom, bamboo, string bean and lesser ginger in our red curry paste.

chinese broccoli, crispy pork stir-fried in garlic sauce.

marinated fish batter and fried, served with jullian mango, cashew nuts, red onion, scallion and chef sauces.

crispy fish served with thai three-flavor sauce and rice.

fish fillet stir-fried with chili and thai herbs, snow pea, baby corn, string bean, red bell pepper and kaffir lime leaves.

fish fillet stir-fried with fresh ginger, onion, scallion, celery green and red pepper and mush room in our ginger sauce.

marinated chicken breast batter and fried served with ginger dipping sauce, rice.

sliced beef marinated in exotic spices cooked with high heat and topped with fresh ginger, scallions. served carrot and cabbage.

we can fillet (debone) or thai style comes with sauce of your choice: chili and garlic sauce (spicy) or blackbean, mushroom, and ginger sauce.

thai national noodle dish; rice noodle stir-fried with shrimp, bean sprouts, red tofu, scallions, crushed peanuts, and egg.

choice of meat stir-fried with wide rice noodle, tomatoes, basil, chili and garlic sauce. bedded with lettuce.

choice of meat stir-fried with wide rice noodles, egg, broccoli, and thai soy sauce.

minced chicken, onion, red and green bell pepper, scallion, and lomein noodle stir-fried with basil, chili and garlic sauce.

chunks of chicken, celery, carrots, scallion and egg stir-fried with wide rice noodles in light soy sauce, bedded with lettuce.

choice of meat stir-fried with onions, scallion, tomato and egg in a flavorful sauce.

choice of chicken, beef or pork stir-fried with basil leaves and hot chili and garlic.

minced chicken sauteed with basil, garlic and chili sauce served on top of rice.

choice of meat sauteed with onion, scallion, green and red bell pepper and mushroom in brown sauce serve on top of rice.

choice of chicken, beef or pork stir-fried with rice noodles and chinese broccoli in gravy.

a spicy soup of minced chicken, bean sprouts, scallion, crushed peanuts and topped with a crispy wonton.

lomein noodle, bean sprout, scallion, onion, carrot. topped with crispy shrimp and chef sauce.

shrimp stir-fried with onions, scallion, tomato, cashew, pineapple and egg.

coconut, green tea, or ginger.

thai custard with black sticky rice and caramel sauce.

served with coconut cream sauce and mung bean.

served with coconut ice cream.

fried banana with ice cream.