The Cheesecake Factory

It's the freshest guacamole on the planet made with whole avocados, tomato, jalapeño, cilantro, red onion, lime and a pinch of salt

The best of both worlds. Guacamole and a cup of queso

Homemade chicken broth loaded with chicken tinga, rice, zucchini and Jack cheese, topped with fresh avocado and tortilla strips

Mesquite-grilled lime chicken, fresh mango strawberries, candied pecans, queso fresco and pickled red onions atop a crisp blend of lettuce shredded cabbage, with house-made lime vinaigrette

Grilled chicken brushed with lime-cilantro chimichurri. Served with cilantro lime rice, black beans, bell peppers, queso fresco, shredded lettuce, pico de gallo and sliced avocado

Grilled steak brushed with lime-cilantro chimichurri. Served with cilantro lime rice, black beans, bell peppers, queso fresco, shredded lettuce, pico de gallo and sliced avocado

An 8 oz. mesquite-grilled steak topped with ranchero sauce and melted Jack cheese, plus two hand-rolled cheese onion enchiladas smothered in chile con carne

Three hand-rolled chicken tinga enchiladas with tomatillo cream sauce and melted Jack cheese inside and out. Served with Mexican rice and choice of beans

An 8 oz. marinated and seasoned mesquite-grilled steak with seasoned butter, sautéed vegetables and Mexican rice

Simple and delicious, this perfectly seasoned mesquite-grilled chicken breast is topped with our signature queso and fresh sliced avocado. Served with sautéed vegetables and cilantro lime rice

It's the freshest guacamole on the planet made with whole avocados, tomato, jalapeño, cilantro, red onion, lime and a pinch of salt

The best of both worlds. Guacamole and a cup of queso

Homemade chicken broth loaded with chicken tinga, rice, zucchini and Jack cheese, topped with fresh avocado and tortilla strips

Mesquite-grilled lime chicken, fresh mango & strawberries, candied pecans, queso fresco and pickled red onions atop a crisp blend of lettuce & shredded cabbage, with house-made lime vinaigrette

Grilled chicken brushed with lime-cilantro chimichurri. Served with cilantro lime rice, black beans, bell peppers, queso fresco, shredded lettuce, pico de gallo and sliced avocado

Grilled steak brushed with lime-cilantro chimichurri. Served with cilantro lime rice, black beans, bell peppers, queso fresco, shredded lettuce, pico de gallo and sliced avocado

An 8 oz. mesquite-grilled steak topped with ranchero sauce and melted Jack cheese, plus two hand-rolled cheese & onion enchiladas smothered in chile con carne

Three hand-rolled chicken tinga enchiladas with tomatillo cream sauce and melted Jack cheese inside and out. Served with Mexican rice and choice of beans

An 8 oz. marinated and seasoned mesquite-grilled steak with seasoned butter, sautéed vegetables and Mexican rice

Simple and delicious, this perfectly seasoned mesquite-grilled chicken breast is topped with our signature queso and fresh sliced avocado. Served with sautéed vegetables and cilantro lime rice