The Ramp Restaurant
Waterfront American Dining in San Francisco
valutazione
Recensioni
fotografia
menù
Fresh tomato juice, cucumber, red onion, cilantro & jalapeño
With house made tartar or cocktail sauce
Served with a chocolate dipping sauce
Eggs served over medium on corn tortillas, Spanish rice, black beans & salsa roja
Bell peppers, mushrooms, green onions & spinach
Chorizo, jack cheese, green chilies & green onions, served with salsa
Pasilla peppers, bell peppers, Yukon gold potatoes topped with 2 eggs any style in a skillet
Topped with Nutella and fresh fruit (changes seasonally)
Beer battered wild Alaskan cod
Served over mixed greens and tossed in a house made 1000 Island dressing
Grilled chicken, dressed greens, avocado, bacon, hard boiled egg & danish bleu cheese
Angus beef served on a kaiser roll
Add cheddar, swiss, jack, pepper jack or bleu cheese $1; Add grilled onions, grilled mushrooms, jalapenos, avocado or bacon $1.25
Grilled chicken breast, served with a house made chipotle sauce, grilled onions & jack cheese on a ciabatta roll
Roasted bell peppers, balsamic mayonnaise & ricotta cheese
Lemon aioli with tomatoes & artisan greens on a ciabatta roll
served with home-made ranch dressing
Served with lemon aioli
Red wine vinaigrette
Fresh tomato juice, cucumber, red onion, cilantro & jalapeños
Mozzarella, tomato & basil on crostini drizzled with pesto oil
With greens and paprika aioli
Grilled prawns over tomato ragú with our fresh herb puree
With house made tartar sauce
Served with paprika aioli
Served with lemon aioli
Beef, mushrooms, red peppers, corn and jack cheese with a house made tomatillo salsa
Slow cooked & finished with our house-made Spicy BBQ sauce
Roasted beets & goat cheese, tossed in a citrus vinaigrette
Grilled breast of chicken, dressed greens, egg, avocado, bacon & Danish bleu cheese
Mixed greens tossed in a house made 1000 Island dressing
Angus beef, served on a locally baked bun; Add Cheddar, swiss, jack, pepper jack or bleu cheese $1; Add Grilled onions, grilled mushrooms, jalapeño s, avocado or bacon $1.25
Grilled Chicken breast, chipotle sauce, grilled onions & jack cheese on ciabatta
Pulled pork , pickled pink cabbage with spicy BBQ sauce
Tomatoes, onions and jalapeño s in a spicy clam broth
Beer battered wild Alaskan cod
Fresh tomato juice, cucumber, red onion, cilantro & jalapeño
With greens and paprika aioli
Grilled prawns over tomato ragú, drizzled with fresh herb puree
With house made tartar sauce
Pulled pork , pickled pink cabbage with spicy BBQ sauce
Slow cooked & finished in our house made spicy BBQ sauce
Served over mixed greens and are tossed in a house made 1000 Island dressing
Grilled breast of chicken, dressed greens, avocado, bacon and Danish bleu cheese
Fresh seasonal vegetables sprinkled goat cheese tossed in a lemon vinaigrette
Roasted beets & goat cheese, tossed in a citrus vinaigrette
Angus beef, served on a locally baked bun
Fresh tomato juice, cucumber, red onion, cilantro jalapeño
With house made tartar or cocktail sauce
Served with a chocolate dipping sauce
Eggs served over medium on corn tortillas, Spanish rice, black beans salsa roja
Bell peppers, mushrooms, green onions spinach
Chorizo, jack cheese, green chilies green onions, served with salsa
Pasilla peppers, bell peppers, Yukon gold potatoes topped with 2 eggs any style in a skillet
Topped with Nutella and fresh fruit (changes seasonally)
Beer battered wild Alaskan cod
Served over mixed greens and tossed in a house made 1000 Island dressing
Grilled chicken, dressed greens, avocado, bacon, hard boiled egg danish bleu cheese
Angus beef served on a kaiser roll
Add cheddar, swiss, jack, pepper jack or bleu cheese $1; Add grilled onions, grilled mushrooms, jalapenos, avocado or bacon $1.25
Grilled chicken breast, served with a house made chipotle sauce, grilled onions jack cheese on a ciabatta roll
Roasted bell peppers, balsamic mayonnaise ricotta cheese
Lemon aioli with tomatoes artisan greens on a ciabatta roll
served with home-made ranch dressing
Served with lemon aioli
Red wine vinaigrette
Fresh tomato juice, cucumber, red onion, cilantro jalapeños
Mozzarella, tomato basil on crostini drizzled with pesto oil
With greens and paprika aioli
Grilled prawns over tomato ragú with our fresh herb puree
With house made tartar sauce
Served with paprika aioli
Served with lemon aioli
Beef, mushrooms, red peppers, corn and jack cheese with a house made tomatillo salsa
Slow cooked finished with our house-made Spicy BBQ sauce
Roasted beets goat cheese, tossed in a citrus vinaigrette
Grilled breast of chicken, dressed greens, egg, avocado, bacon Danish bleu cheese
Mixed greens tossed in a house made 1000 Island dressing
Angus beef, served on a locally baked bun; Add Cheddar, swiss, jack, pepper jack or bleu cheese $1; Add Grilled onions, grilled mushrooms, jalapeño s, avocado or bacon $1.25
Grilled Chicken breast, chipotle sauce, grilled onions jack cheese on ciabatta
Pulled pork , pickled pink cabbage with spicy BBQ sauce
Tomatoes, onions and jalapeño s in a spicy clam broth
Beer battered wild Alaskan cod
Fresh tomato juice, cucumber, red onion, cilantro jalapeño
With greens and paprika aioli
Grilled prawns over tomato ragú, drizzled with fresh herb puree
With house made tartar sauce
Pulled pork , pickled pink cabbage with spicy BBQ sauce
Slow cooked finished in our house made spicy BBQ sauce
Served over mixed greens and are tossed in a house made 1000 Island dressing
Grilled breast of chicken, dressed greens, avocado, bacon and Danish bleu cheese
Fresh seasonal vegetables sprinkled goat cheese tossed in a lemon vinaigrette
Roasted beets goat cheese, tossed in a citrus vinaigrette
Angus beef, served on a locally baked bun
Fresh tomato juice, cucumber, red onion, cilantro & jalapeño
With house made tartar or cocktail sauce
Served with a chocolate dipping sauce
Eggs served over medium on corn tortillas, Spanish rice, black beans & salsa roja
Bell peppers, mushrooms, green onions & spinach
Chorizo, jack cheese, green chilies & green onions, served with salsa
Pasilla peppers, bell peppers, Yukon gold potatoes topped with 2 eggs any style in a skillet
Topped with Nutella and fresh fruit (changes seasonally)
Beer battered wild Alaskan cod
Served over mixed greens and tossed in a house made 1000 Island dressing
Grilled chicken, dressed greens, avocado, bacon, hard boiled egg & danish bleu cheese
Angus beef served on a kaiser roll
Add cheddar, swiss, jack, pepper jack or bleu cheese $1; Add grilled onions, grilled mushrooms, jalapenos, avocado or bacon $1.25
Grilled chicken breast, served with a house made chipotle sauce, grilled onions & jack cheese on a ciabatta roll
Roasted bell peppers, balsamic mayonnaise & ricotta cheese
Lemon aioli with tomatoes & artisan greens on a ciabatta roll
served with home-made ranch dressing
Served with lemon aioli
Red wine vinaigrette
Fresh tomato juice, cucumber, red onion, cilantro & jalapeños
Mozzarella, tomato & basil on crostini drizzled with pesto oil
With greens and paprika aioli
Grilled prawns over tomato ragú with our fresh herb puree
With house made tartar sauce
Served with paprika aioli
Served with lemon aioli
Beef, mushrooms, red peppers, corn and jack cheese with a house made tomatillo salsa
Slow cooked & finished with our house-made Spicy BBQ sauce
Roasted beets & goat cheese, tossed in a citrus vinaigrette
Grilled breast of chicken, dressed greens, egg, avocado, bacon & Danish bleu cheese
Mixed greens tossed in a house made 1000 Island dressing
Angus beef, served on a locally baked bun; Add Cheddar, swiss, jack, pepper jack or bleu cheese $1; Add Grilled onions, grilled mushrooms, jalapeño s, avocado or bacon $1.25
Grilled Chicken breast, chipotle sauce, grilled onions & jack cheese on ciabatta
Pulled pork , pickled pink cabbage with spicy BBQ sauce
Tomatoes, onions and jalapeño s in a spicy clam broth
Beer battered wild Alaskan cod
Fresh tomato juice, cucumber, red onion, cilantro & jalapeño
With greens and paprika aioli
Grilled prawns over tomato ragú, drizzled with fresh herb puree
With house made tartar sauce
Pulled pork , pickled pink cabbage with spicy BBQ sauce
Slow cooked & finished in our house made spicy BBQ sauce
Served over mixed greens and are tossed in a house made 1000 Island dressing
Grilled breast of chicken, dressed greens, avocado, bacon and Danish bleu cheese
Fresh seasonal vegetables sprinkled goat cheese tossed in a lemon vinaigrette
Roasted beets & goat cheese, tossed in a citrus vinaigrette
Angus beef, served on a locally baked bun