Salppaego Ahyeon Main Branch

Enjoy unlimited servings of prime grade sirloin, pork belly, pork neck, and beef short plate.

This is the king of Hanwoo, using the highest grade chateaubriand sirloin from 1++A grade Hanwoo, which is of grade no8~no9.

Made with the highest grade US Prime beef, it has a taste that can compete with Hanwoo 1++ grade beef.

Serving only the delicious parts of pork belly raised with organic free-range farming, rich in Omega-3 fatty acids

The best nutritious food that maximizes nutrition with a special recipe of Kangboer using beef raised on pasture.

The best nutritious food that maximizes nutrition with a special recipe of Kangboer using beef raised on natural grass.

Hanwoo Yukhoe is made with Hanwoo beef tenderloin, served with a chewy texture and a base of soy sauce and salt, accompanied by pear.

A cut of beef belly that is rich in fat, providing a savory taste and allowing for the intake of high-quality fats.

A menu that goes well with meals, made with traditional royal court-style bulgogi.

Raised with organic free-range grazing, rich in omega-3 fatty acids for a nutty and chewy taste.

We provide fresh liver that is slaughtered on the same day and directly transported from the market in Majang-dong.

A healthy dish made with Korean beef tartare and vegetables

A hearty doenjang stew made with beef brisket and pork belly, flavored with the traditional countryside doenjang for a rich and delicious taste~

A combination of pork raised on organic feed and aged kimchi, offering a spicy and savory taste

Pyongyang-style cold buckwheat noodles.