Pyeongchon Yeontanjip

The signature dish, pork belly, is grilled over a charcoal fire, resulting in rich juices, and is served with a spicy dipping sauce that enhances the flavor of the meat. The basic side dishes, seasoned chives and green onion kimchi, pair well with the pork belly and can be enjoyed with soybean paste stew.

It provides a pleasant dining environment with a neat interior and a well-equipped ventilation system. It is suitable for family gatherings, company dinners, and dates, and comfortable dining is possible with spacious tables.