Sky Bar & PK Restaurant at Courtyard London Heathrow
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Our Non-Veg Tandoori Sizzler is a delectable combination of perfectly cooked marinated meats served on naan bread) (Malai Tikka/Chicken 65 / Lamb Chops/Prawns)
Sizzle your taste buds with our Tandoori Sizzler Vegetarian Platter, a flavorful medley of marinated and grilled veggies (Tandoori Mushroom/ Paneer Tikka/ Broccoli/ Tofu)
Spiced up Crackers, Mango Chutney
Curried Spiced Cashew, Peanut & Foxnuts
Wheat flour cracknels, yoghurt tamarind dressing, mint chutney
Savoury Fried Veggies Puffs
Indian cottage cheese, carom seed
Soy Seekh Kebab, Chili Cheese Marinade, Mustard
Tandoor Cooked, tangy Spices
English Flare Chicken Tikka
Spicy Onion Tomato Salad
Cream Cheese, Carom Seed
Spiced shredded chicken, wrapped in a paratha - taste the perfection of our Chicken Kathi Roll."
Savor the delectable fusion of seasoned paneer, wrapped in a soft paratha, in our irresistible Paneer Kathi Roll
Indulge in the bold and spicy notes of our Black Pepper Tofu and Asparagus Fry, a vegan delight that's a perfect balance of heat and freshness
Succulent prawns seared to perfection in a rich, spicy blackened butter sauce, a symphony of Flavors that'll tantalize your taste buds
Tomato Velvety Gravy, butter
Cottage Cheese, Bell Peppers, Shallots, Burnt Chillies
Melange of Vegetables, Dakhni Sauce
Smoked Aubergine, Country Tomato & Twince Onion Gravy
Nostalgic recipe of OLD Delhi, buttery luscious tomato gravy
Braised Chicken, Garlic Shallots Sauce, Kerla Spices
Royal Rajputana Lamb Shank delicacy, hot red chilies, garlic, ghee “Clarified butter”
Northwest frontier speciality, Kashmiri chilli, pounded spices
Andhra Fish Curry, young ginger, coconut, shallots, country tomatoes, fennel
Coastal Andhra speciality, Provençale Guntur chilli sauce, shallots, curry leaves
Experience the creamy indulgence of Ivory black lentil, a rich and velvety blend of black lentils and kidney beans simmered with butter and spices, a North Indian favourite
Grand ma recipe of yellow lentil, buttered garlic, shallots, country tomato
Indulge in the aromatic perfection of Murgh Biryani, where succulent chicken and fragrant spices come together in a harmonious blend, promising a royal feast in every spoonful
Delight in the exquisite flavors of our Vegetable Biryani, a fragrant medley of colourful vegetables and aromatic spices, cooked to perfection for a vegetarian masterpiece
Saffron basmati pilaf, aromatic spices
Steamed
Reduced Milk Pudding, Cardamom Milk foam, Pistachio
Carrot & Milk Pudding, Green Cardamom, Vanilla Ice Cream
Coconut Ice |Rum & Raisin |Vanilla |Strawberry
Our Non-Veg Tandoori Sizzler is a delectable combination of perfectly cooked marinated meats served on naan bread) (Malai Tikka/Chicken 65 / Lamb Chops/Prawns)
Sizzle your taste buds with our Tandoori Sizzler Vegetarian Platter, a flavorful medley of marinated and grilled veggies (Tandoori Mushroom/ Paneer Tikka/ Broccoli/ Tofu)
Spiced up Crackers, Mango Chutney
Curried Spiced Cashew, Peanut Foxnuts
Wheat flour cracknels, yoghurt tamarind dressing, mint chutney
Savoury Fried Veggies Puffs
Indian cottage cheese, carom seed
Soy Seekh Kebab, Chili Cheese Marinade, Mustard
Tandoor Cooked, tangy Spices
English Flare Chicken Tikka
Spicy Onion Tomato Salad
Cream Cheese, Carom Seed
Spiced shredded chicken, wrapped in a paratha - taste the perfection of our Chicken Kathi Roll."
Savor the delectable fusion of seasoned paneer, wrapped in a soft paratha, in our irresistible Paneer Kathi Roll
Indulge in the bold and spicy notes of our Black Pepper Tofu and Asparagus Fry, a vegan delight that's a perfect balance of heat and freshness
Succulent prawns seared to perfection in a rich, spicy blackened butter sauce, a symphony of Flavors that'll tantalize your taste buds
Tomato Velvety Gravy, butter
Cottage Cheese, Bell Peppers, Shallots, Burnt Chillies
Melange of Vegetables, Dakhni Sauce
Smoked Aubergine, Country Tomato Twince Onion Gravy
Nostalgic recipe of OLD Delhi, buttery luscious tomato gravy
Braised Chicken, Garlic Shallots Sauce, Kerla Spices
Royal Rajputana Lamb Shank delicacy, hot red chilies, garlic, ghee “Clarified butter”
Northwest frontier speciality, Kashmiri chilli, pounded spices
Andhra Fish Curry, young ginger, coconut, shallots, country tomatoes, fennel
Coastal Andhra speciality, Provençale Guntur chilli sauce, shallots, curry leaves
Experience the creamy indulgence of Ivory black lentil, a rich and velvety blend of black lentils and kidney beans simmered with butter and spices, a North Indian favourite
Grand ma recipe of yellow lentil, buttered garlic, shallots, country tomato
Indulge in the aromatic perfection of Murgh Biryani, where succulent chicken and fragrant spices come together in a harmonious blend, promising a royal feast in every spoonful
Delight in the exquisite flavors of our Vegetable Biryani, a fragrant medley of colourful vegetables and aromatic spices, cooked to perfection for a vegetarian masterpiece
Saffron basmati pilaf, aromatic spices
Steamed
Reduced Milk Pudding, Cardamom Milk foam, Pistachio
Carrot Milk Pudding, Green Cardamom, Vanilla Ice Cream
Coconut Ice |Rum Raisin |Vanilla |Strawberry
Our Non-Veg Tandoori Sizzler is a delectable combination of perfectly cooked marinated meats served on naan bread) (Malai Tikka/Chicken 65 / Lamb Chops/Prawns)
Sizzle your taste buds with our Tandoori Sizzler Vegetarian Platter, a flavorful medley of marinated and grilled veggies (Tandoori Mushroom/ Paneer Tikka/ Broccoli/ Tofu)
Spiced up Crackers, Mango Chutney
Curried Spiced Cashew, Peanut & Foxnuts
Wheat flour cracknels, yoghurt tamarind dressing, mint chutney
Savoury Fried Veggies Puffs
Indian cottage cheese, carom seed
Soy Seekh Kebab, Chili Cheese Marinade, Mustard
Tandoor Cooked, tangy Spices
English Flare Chicken Tikka
Spicy Onion Tomato Salad
Cream Cheese, Carom Seed
Spiced shredded chicken, wrapped in a paratha - taste the perfection of our Chicken Kathi Roll."
Savor the delectable fusion of seasoned paneer, wrapped in a soft paratha, in our irresistible Paneer Kathi Roll
Indulge in the bold and spicy notes of our Black Pepper Tofu and Asparagus Fry, a vegan delight that's a perfect balance of heat and freshness
Succulent prawns seared to perfection in a rich, spicy blackened butter sauce, a symphony of Flavors that'll tantalize your taste buds
Tomato Velvety Gravy, butter
Cottage Cheese, Bell Peppers, Shallots, Burnt Chillies
Melange of Vegetables, Dakhni Sauce
Smoked Aubergine, Country Tomato & Twince Onion Gravy
Nostalgic recipe of OLD Delhi, buttery luscious tomato gravy
Braised Chicken, Garlic Shallots Sauce, Kerla Spices
Royal Rajputana Lamb Shank delicacy, hot red chilies, garlic, ghee “Clarified butter”
Northwest frontier speciality, Kashmiri chilli, pounded spices
Andhra Fish Curry, young ginger, coconut, shallots, country tomatoes, fennel
Coastal Andhra speciality, Provençale Guntur chilli sauce, shallots, curry leaves
Experience the creamy indulgence of Ivory black lentil, a rich and velvety blend of black lentils and kidney beans simmered with butter and spices, a North Indian favourite
Grand ma recipe of yellow lentil, buttered garlic, shallots, country tomato
Indulge in the aromatic perfection of Murgh Biryani, where succulent chicken and fragrant spices come together in a harmonious blend, promising a royal feast in every spoonful
Delight in the exquisite flavors of our Vegetable Biryani, a fragrant medley of colourful vegetables and aromatic spices, cooked to perfection for a vegetarian masterpiece
Saffron basmati pilaf, aromatic spices
Steamed
Reduced Milk Pudding, Cardamom Milk foam, Pistachio
Carrot & Milk Pudding, Green Cardamom, Vanilla Ice Cream
Coconut Ice |Rum & Raisin |Vanilla |Strawberry