Dongbangmyeongju

Sweet and sour pork has a perfect balance of sourness and sweetness, with no unpleasant meat odor, and is characterized by its crispy texture. Sichuan tanmen features a rich soup filled with plenty of oysters and shellfish, making it a standout spicy dish. Army dumplings are also popular, known for their crispy texture and abundant filling.

The restaurant has a unique atmosphere typical of Chinese restaurants, with impressive red tablecloths and patterned walls. The spacious area also includes private rooms, allowing for a more intimate dining experience.

Dongfang Famous Liquor is a Chinese restaurant that has been loved by the local people for many years, and it is particularly renowned among the locals in Ota.