Briquerouge

Smoked salmon eggs benedict, French toast, waffles, glazed banana, salad, scrambled eggs, wedge potatoes, roasted mushrooms, roasted tomatoes, sausage, bacon, whipped cream, maple syrup, blueberry compote

A hearty and filling cube steak featuring flank steak, garlic butter grilled shrimp, chicken karaage, wedge potatoes, hot chili sauce, and cheese corn.

Spicy cream pasta topped with grilled chicken thigh in a sweet and savory teriyaki sauce

A deep-flavored tomato seafood pasta made with seven different types of seafood, cherry tomatoes, and tomato sauce.

A rich cream sauce made by sautéing onions and button mushrooms, topped with king oyster mushrooms and truffle oil for a savory risotto.

Soft tteokgalbi, mild shrimp fried rice, kids seaweed, character sausage, and fruit included in the kids menu *beverage not included

A sweet and smooth choux cream latte that became a best-seller as soon as it was launched.

A popular Ssanghwa tea that warms the body warmly.

A brunch featuring soft French toast accompanied by sausage, bacon, scrambled eggs, wedge potatoes, salad, and blueberry compote.

A clean-tasting spicy oil pasta combined with fragrant garlic and plump shrimp.

Savory cream pasta combined with salty bacon, fragrant mushrooms, and rich egg yolk.

A fresh vegetable salad topped with ciabatta, fruits, and a generous amount of rich and creamy homemade ricotta cheese.

A flavorful pizza topped with rich and pungent Gorgonzola cheese, mozzarella cheese, and served with sweet honey.

Spicy kimchi pilaf topped with salad, homemade pickles, grilled sausage, and fried egg.