Open City

Chicken salad with red onion, celery, dried cranberry, walnut, orange zest and chives with tomato, lettuce, cucumber, on raisin and nut bread.

Lots of applewood smoked bacon with lettuce, tomato and garlic mayo on white.

Sliced roast turkey, brie, green apple, cranberry mayo and spring greens on wheat.

Fried catfish with lettuce, tomato, onion and remoulade sauce on a rustic roll.

Turkey stacked high with an extra layer of bread, applewood smoked bacon, cheddar, lettuce, tomato, onion and mayo on whole wheat.

Brie, cheddar and monterey jack with bacon and pepper jelly on brioche.

Tempeh, spinach and brown rice vegan meatballs with marinara and vegan cheddar on a roll.

Fried chicken thigh with kale & cabbage slaw, jalapeño, sprouts and garlic mayo on a potato bun.

Mushrooms sautéed with basil, onions and baby spinach. Served with sauerkraut, swiss cheese and russian dressing on grilled rye bread

Pieces of flank steak and grilled portabella mushroom with baby arugula and mushroom aioli on focaccia bread.

White cheddar and applewood smoked bacon on a potato bun with a side of chipotle mayo.

Your choice of cheese on a potato bun.

Homemade with onion and quinoa; choice of cheese on a multi-grain bun.

Ground chicken patty made with green pepper, red onion, paprika and cilantro; topped with homemade guacamole, on a potato bun.

Homemade with lentils, leeks, peppers, spinach, barley and oats on a multi-grain bun.

Tomato, spinach, mushroom.

American, provolone, white cheddar, swiss, monterey jack.

Fresh mozzarella, bleu, gruyère, feta, gouda, goat cheese.

Mixed greens, red onion, cucumber, artichoke, radish and tomato.

Frisée and endive lettuce, warm brussels sprouts and toasted pecans; tossed in lemon herb vinaigrette.

Arugula, watermelon radish, yellow tomato, pistachios, pomegranate seeds, pecorino and roasted baby red and golden beets; tossed in lemon herb vinaigrette.

Chicken salad with red onion, celery, dried cranberry, walnut, orange zest and chives on mixed greens with cucumber, cherry tomatoes and radish.

Baby arugula mixed with roasted pears, pomegranate seeds, pistachios and goat cheese; tossed in honey dijon dressing.

Tuscan kale tossed with croutons and parmesan cheese; tossed with house made caesar dressing.

With zucchini, corn and yellow onion.

With raisins and almonds.

With feta cheese and parsley.

Hummus with cucumber, carrots, kalamata olives, grape tomatoes and pita bread.

One each of pork, bean and cheese pupusas with pickled onions, coleslaw and ranchero sauce.

With tomato, bacon and arugula.

Homemade spicy sauce with ranch or bleu cheese.

With ranch or bleu cheese.

Thick cut fries, beef chili, onion, jalapeños queso.

With rarebit sauce for your dipping pleasure.

Two each of our homemade biscuits; cheddar & chive, jalapeño corn & beer and honey glazed buttermilk.

With a mustard demi-glace, garlic mashed potatoes and sautéed broccoli rabe.

Savory fried drumstick and thigh with a sweet malted waffle drizzled with bourbon bacon syrup and a side of herb butter.

House-roasted turkey, cheddar, bacon and tomato in a puff pastry shell with mixed greens.

Slow cooked with mushrooms and roasted carrots; served with garlic mashed potatoes and our seasonal vegetable.

Grilled tofu and sautéed red and yellow peppers, onions and broccoli on jasmine rice; and coconut milk curry.

Quinoa pilaf with grilled squash, bok choy, corn & black bean salad, our seasonal vegetable and a drizzle of balsamic gastrique.

Ground beef, pork and veal wrapped in applewood smoked bacon with a mustard demi-glace. Served with garlic mashed potatoes and our seasonal vegetable

Half of a chicken slow cooked in traditional moroccan spices, served with raisin almond couscous, olives, onions and preserved leMon.

With sweet potato hash, pancetta braised kale, and a honey bourbon glaze.

Tomato slices, fresh basil, tomato sauce and mozzarella.

Cremini, shiitake and portabella mushrooms, onions, pesto, arugula, red wine gastrique, parmesan and mozzarella.

Roasted garlic and olive oil, parsley, parmesan and mozzarella.

Roasted garlic and olive oil, bacon, caramelized onions, broccoli rabe, gorgonzola and mozzarella.

Pulled chicken, grape tomato, oregano, kalamata olives, roasted garlic, tomato sauce and feta.

Pepperoni, italian sausage, salami, ham, applewood smoked bacon, tomato sauce and mozzarella.

Roasted corn, bacon, ricotta, mozzarella and jalapeño cream.

Roasted garlic and olive oil, fresh granny smith apples, pineapple, walnuts, rosemary and mozzarella.

Sausage, ham, pepperoni, tomato sauce and mozzarella.

Spinach, artichoke hearts, mozzarella and ricotta.

Red mussels with ranchero sauce and butter.

Tomatoes, fresh herbs, garlic and red wine.

Olive oil, garlic, lemon, white wine and mascarpone.

German-style wheat (16oz); ft. Collins, co

India pale ale (16oz); lagunitas, ca

Belgium amber ale (16oz); belgium

Porter (16oz); cleveland, oh

Ask for details; washington, dc

Ask for details; frederick, md

Hard cider (15oz); england

American light lager (16oz); milwaukee, wi

Mexican pale lager (12oz); mexico

Common-style lager (12oz); washington, dc

American pale ale (12oz); washington, dc

One for you, or a carafe for a few!

Cava with combier crème de pêche. Light and peachy

Gin, pear liqueur, lime and fresh rosemary with sparkling wine

Gin, aperol, fresh grapefruit juice and sparkling wine

Vodka, house-made strawberry lemon shrub and sparkling wine

House made mix with potato vodka

House made mix with carolina bbq, bacon; garnished with a pickle and a dry rub rim

More whiskey, less coffee, raw sugar, unsweetened cream

Spanish brandy, oregon chai, hazelnut syrup, hot almond milk

Black strap and demerara rum in hot cider

Aged demerara rum, ginger syrup, lemon and fresh apple cider served tall

A blend of mezcal and tequila, lime juice, ginger syrup and soda served tall

Bourbon, lemon, sugar, egg whites shaken and served up with a malbec float

Cognac, combier liqueur d'orange, house-made fig syrup and lemon juice served up

Scotch, brandy, ramazzotti amaro and a dash of amaretto served up

70% chardonnay, 20% chenin blanc, 10% mauzac; languedoc, france. Rich apple and pastry; balanced acidity

100% pinot grigio; alto adige, italy. Tropical fruit with a honey tone, light and crisp

100% sauvignon blanc; marlborough, new zealand. Pink grapefruit and lemongrass

72% sauvignon blanc, 28% sémillon; columbia valley, wa. Honeycrisp apple, cantaloupe, peach and lemon

100% chardonnay; alexander valley, ca. Pear and apple, quince, honeysuckle and lemon

100% riesling; walla walla, wa. White peach, apricot and apple

Malbec, torrentés and sauvignon blanc grapes; mendoza, argentina. Dry, european style with aromas of strawberries and wild herbs

100% pinot noir; monterey, ca. Cherry and oak

100% grenacha; terra alta, spain. Blackberry and vanilla notes

100% malbec; mendoza, argentina. Dark fruit and hints of chocolate

Cabernet sauvignon, merlot, petit verdot blend; santa cruz, ca. Silky and plush fruit notes, with well-balanced minerality and cedary aspect

100% cabernet sauvignon; lodi, ca. Juicy plum, black currants and roasted spices

Choose from cheese burger, turkey burger, or veggie burger and any of the draft beers

When you order a pizza or calzone

Nothing fancy, just a good ol' fashioned deal

Share a plate or eat them all; we won't judge

Rich, low acidity blend of medium & medium-dark roasts that stands up to milk or cream and complement breakfast, desserts and pastries.

Spiced black tea with milk and honey.

Chai latte with a shot of espresso.

With whipped cream.

With chaucer's cup tea.

Coke; diet coke; 7-up; ginger ale.

Classic black tea with a hint of citrus.

Black tea with bergamot oil.

Black tea scented with orchids and cacao.

Black tea infused with peach.

Chinese green tea scented with jasmine.

Apple and jasmine green tea.

Chinese green tea lush with pineapple and papaya.

Classic, mellow chinese green tea.

Pure unadulterated mint.

African red bush tisane with earthy and mellow notes.

Dried fruit and mulling spices tisane.

Egyptian chamomile flowers and french lavender.

Unsweetened mango and peach flavors.

Unsweetened pineapple flavors.

Anise or chocolate-almond.

With white chocolate cream cheese frosting.

With a spiced ginger glaze.

Homemade graham cracker crust.

Homemade gingersnap crust, pumpkin and pecan brittle.

Homemade chocolate crust and chocolate glaze.

Real bourbon, crunchy pecans and creamy filling.

Classic pumpkin with a layer of gingersnap crumb.

Apples, cinnamon and caramel with just a pinch of sea salt.

Chocolate mousse with a layer of chocolate ganache.

Gluten free peanut butter cookie crust with coconut flakes, chocolate chips, butterscotch chips and peanuts.

Ask for our offerings.

Ask for our flavors of the day!

One scoop of vanilla ice cream drowned in a shot of espresso.

Chocolate crust with rich chocolate.

Oreo cookie crust with vegan dark chocolate and coconut flakes.

Fresh berries and cream filling.

Chocolate and peanut butter.

Peach and mango.

Blueberry and banana.

Ask for our flavors of the day!

Choose from cheese burger, turkey burger, or veggie burger and any of the draft beers.

When you order a pizza or calzone.

Nothing fancy, just a good ol' fashioned deal.

Share a plate or eat them all; we won't judge.

Whenever a nfl game is on!

Chicken salad with red onion, celery, dried cranberry, walnut, orange zest and chives with tomato, lettuce, cucumber, on raisin and nut bread.

Lots of applewood smoked bacon with lettuce, tomato and garlic mayo on white.

Sliced roast turkey, brie, green apple, cranberry mayo and spring greens on wheat.

Fried catfish with lettuce, tomato, onion and remoulade sauce on a rustic roll.

Turkey stacked high with an extra layer of bread, applewood smoked bacon, cheddar, lettuce, tomato, onion and mayo on whole wheat.

Brie, cheddar and monterey jack with bacon and pepper jelly on brioche.

Tempeh, spinach and brown rice vegan meatballs with marinara and vegan cheddar on a roll.

Fried chicken thigh with kale & cabbage slaw, jalapeño, sprouts and garlic mayo on a potato bun.

Mushrooms sautéed with basil, onions and baby spinach. Served with sauerkraut, swiss cheese and russian dressing on grilled rye bread

Pieces of flank steak and grilled portabella mushroom with baby arugula and mushroom aioli on focaccia bread.

White cheddar and applewood smoked bacon on a potato bun with a side of chipotle mayo.

Your choice of cheese on a potato bun.

Homemade with onion and quinoa; choice of cheese on a multi-grain bun.

Ground chicken patty made with green pepper, red onion, paprika and cilantro; topped with homemade guacamole, on a potato bun.

Homemade with lentils, leeks, peppers, spinach, barley and oats on a multi-grain bun.

Tomato, spinach, mushroom.

American, provolone, white cheddar, swiss, monterey jack.

Fresh mozzarella, bleu, gruyère, feta, gouda, goat cheese.

Mixed greens, red onion, cucumber, artichoke, radish and tomato.

Frisée and endive lettuce, warm brussels sprouts and toasted pecans; tossed in lemon herb vinaigrette.

Arugula, watermelon radish, yellow tomato, pistachios, pomegranate seeds, pecorino and roasted baby red and golden beets; tossed in lemon herb vinaigrette.

Chicken salad with red onion, celery, dried cranberry, walnut, orange zest and chives on mixed greens with cucumber, cherry tomatoes and radish.

Baby arugula mixed with roasted pears, pomegranate seeds, pistachios and goat cheese; tossed in honey dijon dressing.

Tuscan kale tossed with croutons and parmesan cheese; tossed with house made caesar dressing.

With zucchini, corn and yellow onion.

With raisins and almonds.

With feta cheese and parsley.

Hummus with cucumber, carrots, kalamata olives, grape tomatoes and pita bread.

One each of pork, bean and cheese pupusas with pickled onions, coleslaw and ranchero sauce.

With tomato, bacon and arugula.

Homemade spicy sauce with ranch or bleu cheese.

With ranch or bleu cheese.

Thick cut fries, beef chili, onion, jalapeños queso.

With rarebit sauce for your dipping pleasure.

Two each of our homemade biscuits; cheddar & chive, jalapeño corn & beer and honey glazed buttermilk.

With a mustard demi-glace, garlic mashed potatoes and sautéed broccoli rabe.

Savory fried drumstick and thigh with a sweet malted waffle drizzled with bourbon bacon syrup and a side of herb butter.

House-roasted turkey, cheddar, bacon and tomato in a puff pastry shell with mixed greens.

Slow cooked with mushrooms and roasted carrots; served with garlic mashed potatoes and our seasonal vegetable.

Grilled tofu and sautéed red and yellow peppers, onions and broccoli on jasmine rice; and coconut milk curry.

Quinoa pilaf with grilled squash, bok choy, corn & black bean salad, our seasonal vegetable and a drizzle of balsamic gastrique.

Ground beef, pork and veal wrapped in applewood smoked bacon with a mustard demi-glace. Served with garlic mashed potatoes and our seasonal vegetable

Half of a chicken slow cooked in traditional moroccan spices, served with raisin almond couscous, olives, onions and preserved leMon.

With sweet potato hash, pancetta braised kale, and a honey bourbon glaze.

Tomato slices, fresh basil, tomato sauce and mozzarella.

Cremini, shiitake and portabella mushrooms, onions, pesto, arugula, red wine gastrique, parmesan and mozzarella.

Roasted garlic and olive oil, parsley, parmesan and mozzarella.

Roasted garlic and olive oil, bacon, caramelized onions, broccoli rabe, gorgonzola and mozzarella.

Pulled chicken, grape tomato, oregano, kalamata olives, roasted garlic, tomato sauce and feta.

Pepperoni, italian sausage, salami, ham, applewood smoked bacon, tomato sauce and mozzarella.

Roasted corn, bacon, ricotta, mozzarella and jalapeño cream.

Roasted garlic and olive oil, fresh granny smith apples, pineapple, walnuts, rosemary and mozzarella.

Sausage, ham, pepperoni, tomato sauce and mozzarella.

Spinach, artichoke hearts, mozzarella and ricotta.

Red mussels with ranchero sauce and butter.

Tomatoes, fresh herbs, garlic and red wine.

Olive oil, garlic, lemon, white wine and mascarpone.

Chicken salad with red onion, celery, dried cranberry, walnut, orange zest and chives with tomato, lettuce, cucumber, on raisin and nut bread.

Lots of applewood smoked bacon with lettuce, tomato and garlic mayo on white.

Sliced roast turkey, brie, green apple, cranberry mayo and spring greens on wheat.

Fried catfish with lettuce, tomato, onion and remoulade sauce on a rustic roll.

Turkey stacked high with an extra layer of bread, applewood smoked bacon, cheddar, lettuce, tomato, onion and mayo on whole wheat.

Brie, cheddar and monterey jack with bacon and pepper jelly on brioche.

Tempeh, spinach and brown rice vegan meatballs with marinara and vegan cheddar on a roll.

Fried chicken thigh with kale & cabbage slaw, jalapeño, sprouts and garlic mayo on a potato bun.

Mushrooms sautéed with basil, onions and baby spinach. Served with sauerkraut, swiss cheese and russian dressing on grilled rye bread

Pieces of flank steak and grilled portabella mushroom with baby arugula and mushroom aioli on focaccia bread.

White cheddar and applewood smoked bacon on a potato bun with a side of chipotle mayo.

Your choice of cheese on a potato bun.

Homemade with onion and quinoa; choice of cheese on a multi-grain bun.

Ground chicken patty made with green pepper, red onion, paprika and cilantro; topped with homemade guacamole, on a potato bun.

Homemade with lentils, leeks, peppers, spinach, barley and oats on a multi-grain bun.

Tomato, spinach, mushroom.

American, provolone, white cheddar, swiss, monterey jack.

Fresh mozzarella, bleu, gruyère, feta, gouda, goat cheese.

Mixed greens, red onion, cucumber, artichoke, radish and tomato.

Frisée and endive lettuce, warm brussels sprouts and toasted pecans; tossed in lemon herb vinaigrette.

Arugula, watermelon radish, yellow tomato, pistachios, pomegranate seeds, pecorino and roasted baby red and golden beets; tossed in lemon herb vinaigrette.

Chicken salad with red onion, celery, dried cranberry, walnut, orange zest and chives on mixed greens with cucumber, cherry tomatoes and radish.

Baby arugula mixed with roasted pears, pomegranate seeds, pistachios and goat cheese; tossed in honey dijon dressing.

Tuscan kale tossed with croutons and parmesan cheese; tossed with house made caesar dressing.

With zucchini, corn and yellow onion.

With raisins and almonds.

With feta cheese and parsley.

Hummus with cucumber, carrots, kalamata olives, grape tomatoes and pita bread.

One each of pork, bean and cheese pupusas with pickled onions, coleslaw and ranchero sauce.

With tomato, bacon and arugula.

Homemade spicy sauce with ranch or bleu cheese.

With ranch or bleu cheese.

Thick cut fries, beef chili, onion, jalapeños queso.

With rarebit sauce for your dipping pleasure.

Two each of our homemade biscuits; cheddar & chive, jalapeño corn & beer and honey glazed buttermilk.

With a mustard demi-glace, garlic mashed potatoes and sautéed broccoli rabe.

Savory fried drumstick and thigh with a sweet malted waffle drizzled with bourbon bacon syrup and a side of herb butter.

House-roasted turkey, cheddar, bacon and tomato in a puff pastry shell with mixed greens.

Slow cooked with mushrooms and roasted carrots; served with garlic mashed potatoes and our seasonal vegetable.

Grilled tofu and sautéed red and yellow peppers, onions and broccoli on jasmine rice; and coconut milk curry.

Quinoa pilaf with grilled squash, bok choy, corn & black bean salad, our seasonal vegetable and a drizzle of balsamic gastrique.

Ground beef, pork and veal wrapped in applewood smoked bacon with a mustard demi-glace. Served with garlic mashed potatoes and our seasonal vegetable

Half of a chicken slow cooked in traditional moroccan spices, served with raisin almond couscous, olives, onions and preserved leMon.

With sweet potato hash, pancetta braised kale, and a honey bourbon glaze.

Tomato slices, fresh basil, tomato sauce and mozzarella.

Cremini, shiitake and portabella mushrooms, onions, pesto, arugula, red wine gastrique, parmesan and mozzarella.

Roasted garlic and olive oil, parsley, parmesan and mozzarella.

Roasted garlic and olive oil, bacon, caramelized onions, broccoli rabe, gorgonzola and mozzarella.

Pulled chicken, grape tomato, oregano, kalamata olives, roasted garlic, tomato sauce and feta.

Pepperoni, italian sausage, salami, ham, applewood smoked bacon, tomato sauce and mozzarella.

Roasted corn, bacon, ricotta, mozzarella and jalapeño cream.

Roasted garlic and olive oil, fresh granny smith apples, pineapple, walnuts, rosemary and mozzarella.

Sausage, ham, pepperoni, tomato sauce and mozzarella.

Spinach, artichoke hearts, mozzarella and ricotta.

Red mussels with ranchero sauce and butter.

Tomatoes, fresh herbs, garlic and red wine.

Olive oil, garlic, lemon, white wine and mascarpone.

Rich, low acidity blend of medium & medium-dark roasts that stands up to milk or cream and complement breakfast, desserts and pastries.

Spiced black tea with milk and honey.

Chai latte with a shot of espresso.

With whipped cream.

With chaucer's cup tea.

Coke; diet coke; 7-up; ginger ale.

Classic black tea with a hint of citrus.

Black tea with bergamot oil.

Black tea scented with orchids and cacao.

Black tea infused with peach.

Chinese green tea scented with jasmine.

Apple and jasmine green tea.

Chinese green tea lush with pineapple and papaya.

Classic, mellow chinese green tea.

Pure unadulterated mint.

African red bush tisane with earthy and mellow notes.

Dried fruit and mulling spices tisane.

Egyptian chamomile flowers and french lavender.

Unsweetened mango and peach flavors.

Unsweetened pineapple flavors.

Anise or chocolate-almond.

With white chocolate cream cheese frosting.

With a spiced ginger glaze.

Homemade graham cracker crust.

Homemade gingersnap crust, pumpkin and pecan brittle.

Homemade chocolate crust and chocolate glaze.

Real bourbon, crunchy pecans and creamy filling.

Classic pumpkin with a layer of gingersnap crumb.

Apples, cinnamon and caramel with just a pinch of sea salt.

Chocolate mousse with a layer of chocolate ganache.

Gluten free peanut butter cookie crust with coconut flakes, chocolate chips, butterscotch chips and peanuts.

Ask for our offerings.

Ask for our flavors of the day!

One scoop of vanilla ice cream drowned in a shot of espresso.

Chocolate crust with rich chocolate.

Oreo cookie crust with vegan dark chocolate and coconut flakes.

Fresh berries and cream filling.

Chocolate and peanut butter.

Peach and mango.

Blueberry and banana.

Ask for our flavors of the day!

Rich, low acidity blend of medium & medium-dark roasts that stands up to milk or cream and complement breakfast, desserts and pastries.

Spiced black tea with milk and honey.

Chai latte with a shot of espresso.

With whipped cream.

With chaucer's cup tea.

Coke; diet coke; 7-up; ginger ale.

Classic black tea with a hint of citrus.

Black tea with bergamot oil.

Black tea scented with orchids and cacao.

Black tea infused with peach.

Chinese green tea scented with jasmine.

Apple and jasmine green tea.

Chinese green tea lush with pineapple and papaya.

Classic, mellow chinese green tea.

Pure unadulterated mint.

African red bush tisane with earthy and mellow notes.

Dried fruit and mulling spices tisane.

Egyptian chamomile flowers and french lavender.

Unsweetened mango and peach flavors.

Unsweetened pineapple flavors.

Anise or chocolate-almond.

With white chocolate cream cheese frosting.

With a spiced ginger glaze.

Homemade graham cracker crust.

Homemade gingersnap crust, pumpkin and pecan brittle.

Homemade chocolate crust and chocolate glaze.

Real bourbon, crunchy pecans and creamy filling.

Classic pumpkin with a layer of gingersnap crumb.

Apples, cinnamon and caramel with just a pinch of sea salt.

Chocolate mousse with a layer of chocolate ganache.

Gluten free peanut butter cookie crust with coconut flakes, chocolate chips, butterscotch chips and peanuts.

Ask for our offerings.

Ask for our flavors of the day!

One scoop of vanilla ice cream drowned in a shot of espresso.

Chocolate crust with rich chocolate.

Oreo cookie crust with vegan dark chocolate and coconut flakes.

Fresh berries and cream filling.

Chocolate and peanut butter.

Peach and mango.

Blueberry and banana.

Ask for our flavors of the day!

Two savory crepes stuffed with mascarpone cheese and spinach with two poached eggs and a creamed corn sauce. Served with a side of fruit.

Corn tortillas simmered in ranchero sauce, with sour cream, queso fresco, cilantro and two eggs cooked any style.

Broccoli, chickpeas, scallions, lemon and tahini. Served with a side of fruit and toast.

Scrambled eggs with chorizo, hash browns, scallions and cheddar wrapped in a flour tortilla served with grits or hash browns; and a side of salsa verde.

4 oz. Burger on english muffin with ham, american cheese and a fried egg. Served with grits or hash browns.

Available after 10am personal sized 8" pizza with our homemade dough, garlic oil, bacon, mozzarella cheese and two sunny-side up eggs and guacamole.

Two eggs, any style, as a plate; or as a breakfast sandwich with choice of american, swiss, provolone or cheddar. Served with grits or hash browns and choice of white, wheat, rye, or english muffin.

Hash browns w/ jalapeño, mushroom, onion, cheddar, bacon and two sunny side up eggs.

6oz corned beef brisket, two eggs any style, home fried potatoes and choice of toast. Served with a side of ranchero sauce.

Choice of bullfrog bagel with smoked salmon, lettuce, tomato, onion, capers and cream cheese.

Lightly sweetened yogurt, fresh berries and homemade granola.

Tomato, onion, red and green peppers, avocado, monterey jack cheese and cilantro topped with sour cream. Served with hash browns and an english muffin

Hash browns, bacon and cheddar. Served with fresh fruit.

Smoked salmon, tomato, chives and cream cheese.

Applewood smoked bacon with cheddar.

Mushrooms, broccoli, tomato and boursin. Served with fresh fruit.

Egg whites, tomato and spinach. Served with a salad.

Ham, onion, green pepper and cheddar.

Chorizo, scallions, tomato, cilantro and cheddar.

Dusted with powdered sugar

Thick-cut with whipped cream, strawberries and powdered sugar.

With whipped cream and strawberries and powdered sugar.

With chai syrup and whipped cream

Green pepper, tomato, spinach, mushroom, broccoli

Bacon, ham, sausage, chicken sausage, chorizo

American, provolone, white cheddar, swiss, monterey jack

Fresh mozzarella, bleu, gruyère, feta, smoked gouda, goat cheese

Applewood smoked bacon, ham, sausage, chicken sausage, chorizo

Raisins brown sugar

White, wheat, rye or english muffin

Plain, poppy, onion, everything, sesame

Two savory crepes stuffed with mascarpone cheese and spinach with two poached eggs and a creamed corn sauce. Served with a side of fruit.

Corn tortillas simmered in ranchero sauce, with sour cream, queso fresco, cilantro and two eggs cooked any style.

Broccoli, chickpeas, scallions, lemon and tahini. Served with a side of fruit and toast.

Scrambled eggs with chorizo, hash browns, scallions and cheddar wrapped in a flour tortilla served with grits or hash browns; and a side of salsa verde.

4 oz. Burger on english muffin with ham, american cheese and a fried egg. Served with grits or hash browns.

Available after 10am personal sized 8" pizza with our homemade dough, garlic oil, bacon, mozzarella cheese and two sunny-side up eggs and guacamole.

Two eggs, any style, as a plate; or as a breakfast sandwich with choice of american, swiss, provolone or cheddar. Served with grits or hash browns and choice of white, wheat, rye, or english muffin.

Hash browns w/ jalapeño, mushroom, onion, cheddar, bacon and two sunny side up eggs.

6oz corned beef brisket, two eggs any style, home fried potatoes and choice of toast. Served with a side of ranchero sauce.

Choice of bullfrog bagel with smoked salmon, lettuce, tomato, onion, capers and cream cheese.

Lightly sweetened yogurt, fresh berries and homemade granola.

Tomato, onion, red and green peppers, avocado, monterey jack cheese and cilantro topped with sour cream. Served with hash browns and an english muffin

Hash browns, bacon and cheddar. Served with fresh fruit.

Smoked salmon, tomato, chives and cream cheese.

Applewood smoked bacon with cheddar.

Mushrooms, broccoli, tomato and boursin. Served with fresh fruit.

Egg whites, tomato and spinach. Served with a salad.

Ham, onion, green pepper and cheddar.

Chorizo, scallions, tomato, cilantro and cheddar.

Dusted with powdered sugar

Thick-cut with whipped cream, strawberries and powdered sugar.

With whipped cream and strawberries and powdered sugar.

With chai syrup and whipped cream

Green pepper, tomato, spinach, mushroom, broccoli

Bacon, ham, sausage, chicken sausage, chorizo

American, provolone, white cheddar, swiss, monterey jack

Fresh mozzarella, bleu, gruyère, feta, smoked gouda, goat cheese

Applewood smoked bacon, ham, sausage, chicken sausage, chorizo

Raisins brown sugar

White, wheat, rye or english muffin

Plain, poppy, onion, everything, sesame

Chicken salad with red onion, celery, dried cranberry, walnut, orange zest and chives with tomato, lettuce, cucumber, on raisin and nut bread.

Lots of applewood smoked bacon with lettuce, tomato and garlic mayo on white.

Sliced roast turkey, brie, green apple, cranberry mayo and spring greens on wheat.

Fried catfish with lettuce, tomato, onion and remoulade sauce on a rustic roll.

Turkey stacked high with an extra layer of bread, applewood smoked bacon, cheddar, lettuce, tomato, onion and mayo on whole wheat.

Brie, cheddar and monterey jack with bacon and pepper jelly on brioche.

Tempeh, spinach and brown rice vegan meatballs with marinara and vegan cheddar on a roll.

Fried chicken thigh with kale cabbage slaw, jalapeño, sprouts and garlic mayo on a potato bun.

Mushrooms sautéed with basil, onions and baby spinach. Served with sauerkraut, swiss cheese and russian dressing on grilled rye bread

Pieces of flank steak and grilled portabella mushroom with baby arugula and mushroom aioli on focaccia bread.

White cheddar and applewood smoked bacon on a potato bun with a side of chipotle mayo.

Your choice of cheese on a potato bun.

Homemade with onion and quinoa; choice of cheese on a multi-grain bun.

Ground chicken patty made with green pepper, red onion, paprika and cilantro; topped with homemade guacamole, on a potato bun.

Homemade with lentils, leeks, peppers, spinach, barley and oats on a multi-grain bun.

Tomato, spinach, mushroom.

American, provolone, white cheddar, swiss, monterey jack.

Fresh mozzarella, bleu, gruyère, feta, gouda, goat cheese.

Mixed greens, red onion, cucumber, artichoke, radish and tomato.

Frisée and endive lettuce, warm brussels sprouts and toasted pecans; tossed in lemon herb vinaigrette.

Arugula, watermelon radish, yellow tomato, pistachios, pomegranate seeds, pecorino and roasted baby red and golden beets; tossed in lemon herb vinaigrette.

Chicken salad with red onion, celery, dried cranberry, walnut, orange zest and chives on mixed greens with cucumber, cherry tomatoes and radish.

Baby arugula mixed with roasted pears, pomegranate seeds, pistachios and goat cheese; tossed in honey dijon dressing.

Tuscan kale tossed with croutons and parmesan cheese; tossed with house made caesar dressing.

With zucchini, corn and yellow onion.

With raisins and almonds.

With feta cheese and parsley.

Hummus with cucumber, carrots, kalamata olives, grape tomatoes and pita bread.

One each of pork, bean and cheese pupusas with pickled onions, coleslaw and ranchero sauce.

With tomato, bacon and arugula.

Homemade spicy sauce with ranch or bleu cheese.

With ranch or bleu cheese.

Thick cut fries, beef chili, onion, jalapeños queso.

With rarebit sauce for your dipping pleasure.

Two each of our homemade biscuits; cheddar chive, jalapeño corn beer and honey glazed buttermilk.

With a mustard demi-glace, garlic mashed potatoes and sautéed broccoli rabe.

Savory fried drumstick and thigh with a sweet malted waffle drizzled with bourbon bacon syrup and a side of herb butter.

House-roasted turkey, cheddar, bacon and tomato in a puff pastry shell with mixed greens.

Slow cooked with mushrooms and roasted carrots; served with garlic mashed potatoes and our seasonal vegetable.

Grilled tofu and sautéed red and yellow peppers, onions and broccoli on jasmine rice; and coconut milk curry.

Quinoa pilaf with grilled squash, bok choy, corn black bean salad, our seasonal vegetable and a drizzle of balsamic gastrique.

Ground beef, pork and veal wrapped in applewood smoked bacon with a mustard demi-glace. Served with garlic mashed potatoes and our seasonal vegetable

Half of a chicken slow cooked in traditional moroccan spices, served with raisin almond couscous, olives, onions and preserved leMon.

With sweet potato hash, pancetta braised kale, and a honey bourbon glaze.

Tomato slices, fresh basil, tomato sauce and mozzarella.

Cremini, shiitake and portabella mushrooms, onions, pesto, arugula, red wine gastrique, parmesan and mozzarella.

Roasted garlic and olive oil, parsley, parmesan and mozzarella.

Roasted garlic and olive oil, bacon, caramelized onions, broccoli rabe, gorgonzola and mozzarella.

Pulled chicken, grape tomato, oregano, kalamata olives, roasted garlic, tomato sauce and feta.

Pepperoni, italian sausage, salami, ham, applewood smoked bacon, tomato sauce and mozzarella.

Roasted corn, bacon, ricotta, mozzarella and jalapeño cream.

Roasted garlic and olive oil, fresh granny smith apples, pineapple, walnuts, rosemary and mozzarella.

Sausage, ham, pepperoni, tomato sauce and mozzarella.

Spinach, artichoke hearts, mozzarella and ricotta.

Red mussels with ranchero sauce and butter.

Tomatoes, fresh herbs, garlic and red wine.

Olive oil, garlic, lemon, white wine and mascarpone.

Chicken salad with red onion, celery, dried cranberry, walnut, orange zest and chives with tomato, lettuce, cucumber, on raisin and nut bread.

Lots of applewood smoked bacon with lettuce, tomato and garlic mayo on white.

Sliced roast turkey, brie, green apple, cranberry mayo and spring greens on wheat.

Fried catfish with lettuce, tomato, onion and remoulade sauce on a rustic roll.

Turkey stacked high with an extra layer of bread, applewood smoked bacon, cheddar, lettuce, tomato, onion and mayo on whole wheat.

Brie, cheddar and monterey jack with bacon and pepper jelly on brioche.

Tempeh, spinach and brown rice vegan meatballs with marinara and vegan cheddar on a roll.

Fried chicken thigh with kale cabbage slaw, jalapeño, sprouts and garlic mayo on a potato bun.

Mushrooms sautéed with basil, onions and baby spinach. Served with sauerkraut, swiss cheese and russian dressing on grilled rye bread

Pieces of flank steak and grilled portabella mushroom with baby arugula and mushroom aioli on focaccia bread.

White cheddar and applewood smoked bacon on a potato bun with a side of chipotle mayo.

Your choice of cheese on a potato bun.

Homemade with onion and quinoa; choice of cheese on a multi-grain bun.

Ground chicken patty made with green pepper, red onion, paprika and cilantro; topped with homemade guacamole, on a potato bun.

Homemade with lentils, leeks, peppers, spinach, barley and oats on a multi-grain bun.

Tomato, spinach, mushroom.

American, provolone, white cheddar, swiss, monterey jack.

Fresh mozzarella, bleu, gruyère, feta, gouda, goat cheese.

Mixed greens, red onion, cucumber, artichoke, radish and tomato.

Frisée and endive lettuce, warm brussels sprouts and toasted pecans; tossed in lemon herb vinaigrette.

Arugula, watermelon radish, yellow tomato, pistachios, pomegranate seeds, pecorino and roasted baby red and golden beets; tossed in lemon herb vinaigrette.

Chicken salad with red onion, celery, dried cranberry, walnut, orange zest and chives on mixed greens with cucumber, cherry tomatoes and radish.

Baby arugula mixed with roasted pears, pomegranate seeds, pistachios and goat cheese; tossed in honey dijon dressing.

Tuscan kale tossed with croutons and parmesan cheese; tossed with house made caesar dressing.

With zucchini, corn and yellow onion.

With raisins and almonds.

With feta cheese and parsley.

Hummus with cucumber, carrots, kalamata olives, grape tomatoes and pita bread.

One each of pork, bean and cheese pupusas with pickled onions, coleslaw and ranchero sauce.

With tomato, bacon and arugula.

Homemade spicy sauce with ranch or bleu cheese.

With ranch or bleu cheese.

Thick cut fries, beef chili, onion, jalapeños queso.

With rarebit sauce for your dipping pleasure.

Two each of our homemade biscuits; cheddar chive, jalapeño corn beer and honey glazed buttermilk.

With a mustard demi-glace, garlic mashed potatoes and sautéed broccoli rabe.

Savory fried drumstick and thigh with a sweet malted waffle drizzled with bourbon bacon syrup and a side of herb butter.

House-roasted turkey, cheddar, bacon and tomato in a puff pastry shell with mixed greens.

Slow cooked with mushrooms and roasted carrots; served with garlic mashed potatoes and our seasonal vegetable.

Grilled tofu and sautéed red and yellow peppers, onions and broccoli on jasmine rice; and coconut milk curry.

Quinoa pilaf with grilled squash, bok choy, corn black bean salad, our seasonal vegetable and a drizzle of balsamic gastrique.

Ground beef, pork and veal wrapped in applewood smoked bacon with a mustard demi-glace. Served with garlic mashed potatoes and our seasonal vegetable

Half of a chicken slow cooked in traditional moroccan spices, served with raisin almond couscous, olives, onions and preserved leMon.

With sweet potato hash, pancetta braised kale, and a honey bourbon glaze.

Tomato slices, fresh basil, tomato sauce and mozzarella.

Cremini, shiitake and portabella mushrooms, onions, pesto, arugula, red wine gastrique, parmesan and mozzarella.

Roasted garlic and olive oil, parsley, parmesan and mozzarella.

Roasted garlic and olive oil, bacon, caramelized onions, broccoli rabe, gorgonzola and mozzarella.

Pulled chicken, grape tomato, oregano, kalamata olives, roasted garlic, tomato sauce and feta.

Pepperoni, italian sausage, salami, ham, applewood smoked bacon, tomato sauce and mozzarella.

Roasted corn, bacon, ricotta, mozzarella and jalapeño cream.

Roasted garlic and olive oil, fresh granny smith apples, pineapple, walnuts, rosemary and mozzarella.

Sausage, ham, pepperoni, tomato sauce and mozzarella.

Spinach, artichoke hearts, mozzarella and ricotta.

Red mussels with ranchero sauce and butter.

Tomatoes, fresh herbs, garlic and red wine.

Olive oil, garlic, lemon, white wine and mascarpone.

German-style wheat (16oz); ft. Collins, co

India pale ale (16oz); lagunitas, ca

Belgium amber ale (16oz); belgium

Porter (16oz); cleveland, oh

Ask for details; washington, dc

Ask for details; frederick, md

Hard cider (15oz); england

American light lager (16oz); milwaukee, wi

Mexican pale lager (12oz); mexico

Common-style lager (12oz); washington, dc

American pale ale (12oz); washington, dc

One for you, or a carafe for a few!

Cava with combier crème de pêche. Light and peachy

Gin, pear liqueur, lime and fresh rosemary with sparkling wine

Gin, aperol, fresh grapefruit juice and sparkling wine

Vodka, house-made strawberry lemon shrub and sparkling wine

House made mix with potato vodka

House made mix with carolina bbq, bacon; garnished with a pickle and a dry rub rim

More whiskey, less coffee, raw sugar, unsweetened cream

Spanish brandy, oregon chai, hazelnut syrup, hot almond milk

Black strap and demerara rum in hot cider

Aged demerara rum, ginger syrup, lemon and fresh apple cider served tall

A blend of mezcal and tequila, lime juice, ginger syrup and soda served tall

Bourbon, lemon, sugar, egg whites shaken and served up with a malbec float

Cognac, combier liqueur d'orange, house-made fig syrup and lemon juice served up

Scotch, brandy, ramazzotti amaro and a dash of amaretto served up

70% chardonnay, 20% chenin blanc, 10% mauzac; languedoc, france. Rich apple and pastry; balanced acidity

100% pinot grigio; alto adige, italy. Tropical fruit with a honey tone, light and crisp

100% sauvignon blanc; marlborough, new zealand. Pink grapefruit and lemongrass

72% sauvignon blanc, 28% sémillon; columbia valley, wa. Honeycrisp apple, cantaloupe, peach and lemon

100% chardonnay; alexander valley, ca. Pear and apple, quince, honeysuckle and lemon

100% riesling; walla walla, wa. White peach, apricot and apple

Malbec, torrentés and sauvignon blanc grapes; mendoza, argentina. Dry, european style with aromas of strawberries and wild herbs

100% pinot noir; monterey, ca. Cherry and oak

100% grenacha; terra alta, spain. Blackberry and vanilla notes

100% malbec; mendoza, argentina. Dark fruit and hints of chocolate

Cabernet sauvignon, merlot, petit verdot blend; santa cruz, ca. Silky and plush fruit notes, with well-balanced minerality and cedary aspect

100% cabernet sauvignon; lodi, ca. Juicy plum, black currants and roasted spices

Choose from cheese burger, turkey burger, or veggie burger and any of the draft beers

When you order a pizza or calzone

Nothing fancy, just a good ol' fashioned deal

Share a plate or eat them all; we won't judge

German-style wheat (16oz); ft. Collins, co

India pale ale (16oz); lagunitas, ca

Belgium amber ale (16oz); belgium

Porter (16oz); cleveland, oh

Ask for details; washington, dc

Ask for details; frederick, md

Hard cider (15oz); england

American light lager (16oz); milwaukee, wi

Mexican pale lager (12oz); mexico

Common-style lager (12oz); washington, dc

American pale ale (12oz); washington, dc

One for you, or a carafe for a few!

Cava with combier crème de pêche. Light and peachy

Gin, pear liqueur, lime and fresh rosemary with sparkling wine

Gin, aperol, fresh grapefruit juice and sparkling wine

Vodka, house-made strawberry lemon shrub and sparkling wine

House made mix with potato vodka

House made mix with carolina bbq, bacon; garnished with a pickle and a dry rub rim

More whiskey, less coffee, raw sugar, unsweetened cream

Spanish brandy, oregon chai, hazelnut syrup, hot almond milk

Black strap and demerara rum in hot cider

Aged demerara rum, ginger syrup, lemon and fresh apple cider served tall

A blend of mezcal and tequila, lime juice, ginger syrup and soda served tall

Bourbon, lemon, sugar, egg whites shaken and served up with a malbec float

Cognac, combier liqueur d'orange, house-made fig syrup and lemon juice served up

Scotch, brandy, ramazzotti amaro and a dash of amaretto served up

70% chardonnay, 20% chenin blanc, 10% mauzac; languedoc, france. Rich apple and pastry; balanced acidity

100% pinot grigio; alto adige, italy. Tropical fruit with a honey tone, light and crisp

100% sauvignon blanc; marlborough, new zealand. Pink grapefruit and lemongrass

72% sauvignon blanc, 28% sémillon; columbia valley, wa. Honeycrisp apple, cantaloupe, peach and lemon

100% chardonnay; alexander valley, ca. Pear and apple, quince, honeysuckle and lemon

100% riesling; walla walla, wa. White peach, apricot and apple

Malbec, torrentés and sauvignon blanc grapes; mendoza, argentina. Dry, european style with aromas of strawberries and wild herbs

100% pinot noir; monterey, ca. Cherry and oak

100% grenacha; terra alta, spain. Blackberry and vanilla notes

100% malbec; mendoza, argentina. Dark fruit and hints of chocolate

Cabernet sauvignon, merlot, petit verdot blend; santa cruz, ca. Silky and plush fruit notes, with well-balanced minerality and cedary aspect

100% cabernet sauvignon; lodi, ca. Juicy plum, black currants and roasted spices

Choose from cheese burger, turkey burger, or veggie burger and any of the draft beers

When you order a pizza or calzone

Nothing fancy, just a good ol' fashioned deal

Share a plate or eat them all; we won't judge

Rich, low acidity blend of medium medium-dark roasts that stands up to milk or cream and complement breakfast, desserts and pastries.

Spiced black tea with milk and honey.

Chai latte with a shot of espresso.

With whipped cream.

With chaucer's cup tea.

Coke; diet coke; 7-up; ginger ale.

Classic black tea with a hint of citrus.

Black tea with bergamot oil.

Black tea scented with orchids and cacao.