Omai Bapu

A meeting of fresh vegetables and soft eggs

Gimbap filled with soft and mild tuna that everyone loves

Gimbap with the deep flavor of homemade aged kimchi and a secret enzyme recipe.

Gimbap filled with chewy odeng coated in a fiery and spicy red flavor.

Gimbap that stimulates the appetite with the crisp spiciness of Cheongyang peppers.

The meeting of fiery and spicy red flavor with the light taste of tuna

Kimbap with crispy shrimp tempura and a delicious sweet and sour special sauce

A high-protein, low-fat healthy gimbap filled with plenty of eggs instead of rice.

Low-carb gimbap filled with abundant eggs and light tuna

Cheese rice cakes, sweet potato rice cakes, wheat rice cakes, rice cakes, vermicelli, wide vermicelli