TOMT CAFE BISTRO BAR
Tomt cafe bistro bar
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A cafe with a diverse drink selection and appealing bistro menu
valutazione
Recensioni
menù
A popular salad combining Treviso, plum, and horse mackerel, paired with fresh citrus and homemade vinaigrette. Enjoy the differences in taste and texture, it's colorful and healthy! One of the seasonal salads.
Elevating traditional British cuisine with Japanese ingredients and techniques. Freshly sourced black bass from local fishermen at Lake Biwa, coated in a special batter, resulting in a crispy exterior and fluffy interior. The homemade tartar sauce pairs perfectly with the potatoes!
Half 2800 yen
Starting with fresh fish from Kanagawa caught at Yokohama Fishing Port, we carefully select seasonal seafood from across the country to create fish dishes full of seasonal flavor. The delicately cooked fish, colorful vegetable accompaniments, and seasonal sauces harmonize, allowing you to indulge in the deliciousness of the season! *Please note that prices may vary based on supply conditions, and there may be cases where we cannot provide certain items.
Born in Yokohama, this Neapolitan pasta has become synonymous with coffee shops and has been updated to a modern 'grand coffee shop' dish. The chef's original sauce, centered around balsamic vinegar, is exquisite, and the ingredients are plentiful. Start by mixing in a fried egg!
A specialty store for Nordic coffee offers a clear and delicious cup - Blend Coffee 700 yen - Hand Drip Coffee 850 yen - Espresso 450 yen - Cafe Latte 750 yen - Cappuccino 750 yen - Soy Latte 850 yen - Oat Latte 850 yen - Espresso Tonic 800 yen
Hot tea 700 yen, iced tea 3 types each 700 yen, chai tea (H/I) each 750 yen, milk tea (H/I) each 750 yen, matcha latte (H/I) each 850 yen, various juices each 600 yen
A selection of natural wines carefully chosen by the chef! We offer wines from around the world that pair well with the restaurant's dishes, changing the brands regularly. For details, please inquire at the store. - Glass from 800 yen - Bottle from 5000 yen
We offer awamori exclusive to Miyako Island, sourced by an owner with ties to Miyako Island, as well as recently evolved sweet potato shochu. These pair exquisitely with the restaurant's dishes, allowing you to enjoy the art of new pairings. *For details, please inquire at the store.
A rich selection of cocktails, including gin and tonic made with Kyoto's craft gin 'Kino Bi'. Non-alcoholic cocktails are also available. *For details, please inquire at the store.
Various types of alcohol such as beer and sour, as well as soft drinks like juice and ginger ale are also available.
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