Fuku Yamamoto
ふく山本
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A restaurant specializing in exquisite dishes made with fresh seafood and carefully selected ingredients
Punti consigliati
valutazione
Recensioni
menù
A sumptuous lunch menu featuring wild tuna!
This is a luxurious lunch menu using torafuku!
A sumptuous lunch menu featuring sea bream!
All-you-can-drink Hire Sake is available for +1,000 yen.
All-you-can-drink Hire Sake is available for +1,000 yen.
All-you-can-drink Hire Sake is available for +1,000 yen.
All-you-can-drink Hire Sake is available for +1,000 yen.
All-you-can-drink Hire Sake is available for +1,000 yen.
Reservations required, from mid-December to February.
We offer exquisite dishes made with seasonal ingredients such as bamboo shoots in spring and herring roe in winter. The content may change depending on the season and availability of ingredients, so please confirm by phone or in person when you visit.
The white fish roe for the hot pot is an additional charge.
Melon, Pineapple, Condensed Milk Strawberry, Orange, Lemon, Yuzu
・Draft Beer (Black Label) ・Bottled Beer (Red Star) ・Lemon Sour ・Strong Lemon Sour ・Whiskey (Dewar's) ・Shochu (Sweet Potato Shochu, Barley Shochu) ・Plum Wine (Black Plum Wine) ・Wine (Red, White) ・Sake (Cold, Hot) ・Soft Drinks (Coca-Cola, Ginger Ale, Orange Juice, Oolong Tea)
All-You-Can-Drink for 100 minutes with the same menu + fillet sake also all-you-can-drink!!!

