Crystal Jade - Gwanghwamun Shanghai Palace

Shumai filled with the flavor of truffle

Authentic Cantonese dim sum with the exquisite taste of pork and shrimp.

Soup dumplings that allow you to taste the savory and spicy flavor of handmade shrimp sauce.

Soup dumplings featuring a deep umami flavor from black garlic sauce.

A beef dish served with tenderloin accompanied by a spicy black pepper sauce.

Noodle soup generously filled with savory and spicy handmade shrimp sauce

A local dessert topped with sweet brown sugar syrup on soft soy milk pudding.

A Singaporean local dish made with pork ribs that are fried after going through a two-step cooking process, tossed in honey and black vinegar sauce.

Authentically made in Cantonese style, featuring crispy skin and tender meat, this Peking Duck is a must-try. *Reservation required.

Authentically made in Cantonese style, featuring a crispy skin and tender meat that is exquisite. *Reservation required

A sampler of Xiaolongbao featuring five flavors: original, black garlic, shrimp sauce, crab meat, and truffle.

Original soup dumplings with rich juices created by a local dim sum chef's fingertips.

Jellyfish salad served with a refreshing wasabi oil

Sweet and sour pork made with beef that has been aged for 24 hours for extra tenderness

Red-colored sweet and sour pork unique to Crystal Jade, born in 1991