Jack Binions Steak House
Jack Binion's Steak House
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Classic American Steakhouse Dining
valutazione
Recensioni
fotografia
menù
White wine herb butter, havarti cheese, garlic bread
Creole mustard remoulade
Served with Binion's cocktail sauce
Pecorino Romano and herb crostini's
Served with spicy marinara
Iceberg, apple-wood smoked bacon, herb marinated tomato, and pickled red onion, served with crumbled blue cheese dressing
Romaine hearts, parmesan cheese, garlic croutons, parmesan tuile
Mixed greens, herb marinated tomato, English cucumber, white cheddar, garlic croutons
16 oz
14 oz
32 oz
16 oz
16 oz
8 oz
6 oz
Served with Au Jus and Yorkshire pudding
Served with Au Jus and Yorkshire pudding
Served with house-cut French fries and Binion's cocktail sauce
Six ounce filet, lump crab cake, Bearnaise sauce
Six ounce filet, choice of fried or sautéed shrimp
Eight ounce filet, choice of cold water lobster tail or Atlantic king crab legs
White wine herb butter, havarti cheese, garlic bread
Creole mustard remoulade
Served with Binion's cocktail sauce
Pecorino Romano and herb crostini's
Served with spicy marinara
Iceberg, apple-wood smoked bacon, herb marinated tomato, and pickled red onion, served with crumbled blue cheese dressing
Romaine hearts, parmesan cheese, garlic croutons, parmesan tuile
Mixed greens, herb marinated tomato, English cucumber, white cheddar, garlic croutons
16 oz
14 oz
32 oz
16 oz
16 oz
8 oz
6 oz
Served with Au Jus and Yorkshire pudding
Served with Au Jus and Yorkshire pudding
Served with house-cut French fries and Binion's cocktail sauce
Six ounce filet, lump crab cake, Bearnaise sauce
Six ounce filet, choice of fried or sautéed shrimp
Eight ounce filet, choice of cold water lobster tail or Atlantic king crab legs
White wine herb butter, havarti cheese, garlic bread
Creole mustard remoulade
Served with Binion's cocktail sauce
Pecorino Romano and herb crostini's
Served with spicy marinara
Iceberg, apple-wood smoked bacon, herb marinated tomato, and pickled red onion, served with crumbled blue cheese dressing
Romaine hearts, parmesan cheese, garlic croutons, parmesan tuile
Mixed greens, herb marinated tomato, English cucumber, white cheddar, garlic croutons
16 oz
14 oz
32 oz
16 oz
16 oz
8 oz
6 oz
Served with Au Jus and Yorkshire pudding
Served with Au Jus and Yorkshire pudding
Served with house-cut French fries and Binion's cocktail sauce
Six ounce filet, lump crab cake, Bearnaise sauce
Six ounce filet, choice of fried or sautéed shrimp
Eight ounce filet, choice of cold water lobster tail or Atlantic king crab legs
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