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Amar Mediterranean Kitchen & Bar
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Ultime informazioni
Flavorful Mediterranean Cuisine in an Intimate Setting
valutazione
Recensioni
fotografia
menù
Braised lamb, pine nuts, aleppo pepper. GF
Chickpea, tahini, lemon, olive oil. GF V
Chicken shawarma, pickles, aleppo pepper. GF
Spicy harissa, charred red pepper. GF V
Charred eggplant, tahini, lemon, olive oil. GF V
Roasted red pepper, walnuts, pomegranate molasses, olive oil. GF V
Strained yogurt, za'atar, tomato, mint, olive oil. GF VG
Eggplant, tomato, onion, chickpea, olive oil. GF V
Pumpkin kebbe, onion, swiss chard, bulgur. V
Cherry tomato, pomegranate molasses, mint. GF VG
Grape leaves stuffed with rice, parsley, tomato, onion. GF V
Spicy crispy potato, garlic, lemon, cilantro. GF V
Chickpea and fava bean croquette, pickled turnip, tahini. GF V
Phyllo, feta, mozzarella, oregano, mint. VG
Lentils, rice, caramelized onion. GF V
Feta, tomato, onion, za'atar, olive oil. GF VG
Sumac, za'atar, parsley, toum whip. GF V
Crispy sprouts, aleppo date glaze, sumac toasted walnuts. GF V
Spinach pie, lemon, onion, herbs. V
Cauliflower, tahini, almond, golden raisins. GF V
Parsley, bulgur, tomato, onion, mint, lemon, olive oil. V
Romaine, tomato, cucumber, radish, scallion, toasted pita, sumac lemon vinaigrette. V
Arugula, beet, feta, pomegranate vinaigrette, sumac toasted walnuts. GF VG
Lentils, halloumi, cucumber, cherry tomato, sumac onion, herbs, aleppo date vinaigrette. GF VG
Steak tartare, bulgur, onion, mint.
Lamb pie, tomato, parsley, onion, pine nuts, pomegranate molasses.
Beef and lamb sausage, pomegranate molasses, lemon, pine nuts. GF
Lebanese chicken wings, olive oil, lemon, garlic, cilantro. GF
Beef bulgur dumpling, pine nuts, onion, mint yogurt.
Charred octopus, lentils, tomato pepper sauce. GF
Flaky beef pastry, onion, pine nuts, mint yogurt.
Baked pita stuffed with kafta meat, pickles, tahini yogurt.
Cured dry-aged beef, arugula, dill, olive oil. GF
Wagyu sirloin skewer, pickles, toum whip. GF
Chicken skewer, pickles, toum whip. GF
Ground beef & lamb skewer, pickles, mint yogurt. GF
Charred mushroom skewer, pickles, tahini. GF V
Prawn skewer, pickles, date aleppo glaze. GF
New Zealand lamb, mint pesto, lebanese rice.
Atlantic salmon, sumac potato, tomato relish, black olives, capers, dill. GF
Grilled branzino, spicy tahini, peppers, garlic, onion, pine nuts, lebanese rice.
Grape leaves stuffed with lamb and rice, braised lamb, mint yogurt. GF
Beef stuffed baby eggplant, tomato, pine nuts, lebanese rice.
Kataifi and melted cheese tart, rosewater, orange blossom, pistachio. VG
Almond date cake, salted tahini caramel, house made vegan ice cream. GF V
Fig preserve, dark chocolate, raspberry. GF V
Phyllo dough, honey, pistachio. VG
Artisanal ice cream made in-house. VG
Spring 44 Vodka, Kings Ginger, rose water, lemon, mint
Plantaray Rum, fresh grapefruit, fresh lime, rose water, local honey, cardamom
Casa Dragones Blanco tequila, passion fruit, fresh lemon, aleppo pepper
Olive oil washed Beluga vodka, labneh stuffed imported olives
Sumac Infused Tito’s vodka, Chambord, pomegranate, lime
Fiero Serrano infused Tequila, lime, cucumber, agave, cilantro
Za’atar infused Gray Whale Gin, Fever Tree Mediterranean Tonic
Spring 44 Gin, Fabrizia Crema di Pistachio, orange blossom, fresh lemon, egg white, soda
Bulleit Rye, Arak, Peychaud's Bitters
Rose water, lemon, mint
Date, carob, rose, golden raisins, pine nuts
Housemade spiced hibiscus simple, fresh lime, ginger beer
Fresh lemon, simple, chickpea foam
Fresh licorice flavors paired with floral notes, resulting in a crisp and balanced palate.
Bold anise flavour with earthy undertones and a lingering spice finish.
Bright, aromatic notes of liquorice and spice, enriched with herbal nuances.
Chicago
Spain
The South Beach Brewing, Miami Beach
St Louis
Beirut, Lebanon
Belgium
Tampa, FL
Belgium
California
Netherlands
Bekaa Valley, Lebanon
Batroun, Lebanon
"Cuvee Saint Elie" | Bekaa Valley, Lebanon
Nashik, India
Venezie, Italy
Mosel, Germany
Alsace, France
Marlborough, New Zealand
Kremstal, Austria
Sardinia, Italy
South Australia
Piedmont, Italy
Greece
Rias Baixas, Spain
Piedmont, Italy
France
Loire Valley, France
Friuli Venezia Giulia, Italy
Carneros, Napa, CA
Sonoma, CA
Napa Valley, CA
Sonoma, CA
Napa Valley, CA
Napa Valley, CA
Italy
France
Veneto, Italy
Lombardy, Italy
France
France
Epernay, France
Montagne de Reims, NV
Bekaa Valley, Lebanon
Cotes de Provence, France
Bekaa Valley, Lebanon
Long Island, NY
Bekaa Valley
Bekaa Valley
Bekaa Valley
Bekaa Valley
Batroun
Bekaa Valley
Bekaa Valley
Batroun
Bhamdoun
Rioja, Spain
Rioja, Spain
Etna Rosso, Italy
Piedmonte, Barolo, Italy
Tuscany, Italy
Piedmonte, Barolo, Italy
Saint Julien, France
Saint Emilion, France
Gevrey-Chambertin Chaziere, France
Veneto, Italy
Priorat, Spain
Napa Valley, CA
Paso Robles, CA (1L)
Napa Valley, CA
Napa Valley, CA
Napa Valley, CA
Napa Valley, CA
Howell Mountain, CA
Sonoma, CA
Mendoza, Argentina
Napa Valley, CA
Napa Valley, CA
Napa Valley, CA
Sonoma, CA
Willamette Valley, OR
Anderson Valley, Mendocino, CA
OR
Austin Hope Central Coast, CA
Napa Valley, CA
Alexander Valley, CA
Braised lamb, pine nuts, aleppo pepper. GF
Chickpea, tahini, lemon, olive oil. GF V
Chicken shawarma, pickles, aleppo pepper. GF
Spicy harissa, charred red pepper. GF V
Charred eggplant, tahini, lemon, olive oil. GF V
Roasted red pepper, walnuts, pomegranate molasses, olive oil. GF V
Strained yogurt, za'atar, tomato, mint, olive oil. GF VG
Eggplant, tomato, onion, chickpea, olive oil. GF V
Pumpkin kebbe, onion, swiss chard, bulgur. V
Cherry tomato, pomegranate molasses, mint. GF VG
Grape leaves stuffed with rice, parsley, tomato, onion. GF V
Spicy crispy potato, garlic, lemon, cilantro. GF V
Chickpea and fava bean croquette, pickled turnip, tahini. GF V
Phyllo, feta, mozzarella, oregano, mint. VG
Lentils, rice, caramelized onion. GF V
Feta, tomato, onion, za'atar, olive oil. GF VG
Sumac, za'atar, parsley, toum whip. GF V
Crispy sprouts, aleppo date glaze, sumac toasted walnuts. GF V
Spinach pie, lemon, onion, herbs. V
Cauliflower, tahini, almond, golden raisins. GF V
Parsley, bulgur, tomato, onion, mint, lemon, olive oil. V
Romaine, tomato, cucumber, radish, scallion, toasted pita, sumac lemon vinaigrette. V
Arugula, beet, feta, pomegranate vinaigrette, sumac toasted walnuts. GF VG
Lentils, halloumi, cucumber, cherry tomato, sumac onion, herbs, aleppo date vinaigrette. GF VG
Steak tartare, bulgur, onion, mint.
Lamb pie, tomato, parsley, onion, pine nuts, pomegranate molasses.
Beef and lamb sausage, pomegranate molasses, lemon, pine nuts. GF
Lebanese chicken wings, olive oil, lemon, garlic, cilantro. GF
Beef bulgur dumpling, pine nuts, onion, mint yogurt.
Charred octopus, lentils, tomato pepper sauce. GF
Flaky beef pastry, onion, pine nuts, mint yogurt.
Baked pita stuffed with kafta meat, pickles, tahini yogurt.
Cured dry-aged beef, arugula, dill, olive oil. GF
Wagyu sirloin skewer, pickles, toum whip. GF
Chicken skewer, pickles, toum whip. GF
Ground beef & lamb skewer, pickles, mint yogurt. GF
Charred mushroom skewer, pickles, tahini. GF V
Prawn skewer, pickles, date aleppo glaze. GF
New Zealand lamb, mint pesto, lebanese rice.
Atlantic salmon, sumac potato, tomato relish, black olives, capers, dill. GF
Grilled branzino, spicy tahini, peppers, garlic, onion, pine nuts, lebanese rice.
Grape leaves stuffed with lamb and rice, braised lamb, mint yogurt. GF
Beef stuffed baby eggplant, tomato, pine nuts, lebanese rice.
Kataifi and melted cheese tart, rosewater, orange blossom, pistachio. VG
Almond date cake, salted tahini caramel, house made vegan ice cream. GF V
Fig preserve, dark chocolate, raspberry. GF V
Phyllo dough, honey, pistachio. VG
Artisanal ice cream made in-house. VG
Spring 44 Vodka, Kings Ginger, rose water, lemon, mint
Plantaray Rum, fresh grapefruit, fresh lime, rose water, local honey, cardamom
Casa Dragones Blanco tequila, passion fruit, fresh lemon, aleppo pepper
Olive oil washed Beluga vodka, labneh stuffed imported olives
Sumac Infused Tito’s vodka, Chambord, pomegranate, lime
Fiero Serrano infused Tequila, lime, cucumber, agave, cilantro
Za’atar infused Gray Whale Gin, Fever Tree Mediterranean Tonic
Spring 44 Gin, Fabrizia Crema di Pistachio, orange blossom, fresh lemon, egg white, soda
Bulleit Rye, Arak, Peychaud's Bitters
Rose water, lemon, mint
Date, carob, rose, golden raisins, pine nuts
Housemade spiced hibiscus simple, fresh lime, ginger beer
Fresh lemon, simple, chickpea foam
Fresh licorice flavors paired with floral notes, resulting in a crisp and balanced palate.
Bold anise flavour with earthy undertones and a lingering spice finish.
Bright, aromatic notes of liquorice and spice, enriched with herbal nuances.
Chicago
Spain
The South Beach Brewing, Miami Beach
St Louis
Beirut, Lebanon
Belgium
Tampa, FL
Belgium
California
Netherlands
Bekaa Valley, Lebanon
Batroun, Lebanon
"Cuvee Saint Elie" | Bekaa Valley, Lebanon
Nashik, India
Venezie, Italy
Mosel, Germany
Alsace, France
Marlborough, New Zealand
Kremstal, Austria
Sardinia, Italy
South Australia
Piedmont, Italy
Greece
Rias Baixas, Spain
Piedmont, Italy
France
Loire Valley, France
Friuli Venezia Giulia, Italy
Carneros, Napa, CA
Sonoma, CA
Napa Valley, CA
Sonoma, CA
Napa Valley, CA
Napa Valley, CA
Italy
France
Veneto, Italy
Lombardy, Italy
France
France
Epernay, France
Montagne de Reims, NV
Bekaa Valley, Lebanon
Cotes de Provence, France
Bekaa Valley, Lebanon
Long Island, NY
Bekaa Valley
Bekaa Valley
Bekaa Valley
Bekaa Valley
Batroun
Bekaa Valley
Bekaa Valley
Batroun
Bhamdoun
Rioja, Spain
Rioja, Spain
Etna Rosso, Italy
Piedmonte, Barolo, Italy
Tuscany, Italy
Piedmonte, Barolo, Italy
Saint Julien, France
Saint Emilion, France
Gevrey-Chambertin Chaziere, France
Veneto, Italy
Priorat, Spain
Napa Valley, CA
Paso Robles, CA (1L)
Napa Valley, CA
Napa Valley, CA
Napa Valley, CA
Napa Valley, CA
Howell Mountain, CA
Sonoma, CA
Mendoza, Argentina
Napa Valley, CA
Napa Valley, CA
Napa Valley, CA
Sonoma, CA
Willamette Valley, OR
Anderson Valley, Mendocino, CA
OR
Austin Hope Central Coast, CA
Napa Valley, CA
Alexander Valley, CA
Spring 44 Vodka, Kings Ginger, rose water, lemon, mint
Redemption Rye, Lemon, 7 Spice Infused Honey
Casa Dragones Blanco tequila, passion fruit, fresh lime, aleppo pepper
Planetary rum, tropical fruit, fresh lime, Grand Marnier
Sumac Infused Beluga vodka, Chambord, pomegranate, lemon
Barrel aged apple and cinnamon infused Makers Mark bourbon, cardamom bitters, smoke finish
Fiero Serrano infused Tequila, lime, cucumber, agave, cilantro
Rosaluna Mezcal, beet juice, fresh lime, agave, smoked salt
Olive oil washed Kástra Elión Vodka, olive brine, orange bitters, labneh stuffed imported olives
Hendrick’s Gin, fresh lemon, jallab, rose water, egg whites
Rose water, lemon, mint
Date, carob, rose, golden raisins, pine nuts
Housemade spiced hibiscus simple, fresh lime, ginger beer
Fresh lemon, simple, chickpea foam
Fresh licorice flavors paired with floral notes, resulting in a crisp and balanced palate.
Bold anise flavour with earthy undertones and a lingering spice finish.
Bright, aromatic notes of liquorice and spice, enriched with herbal nuances.
Spain
Islamorada Brewing Co, Islamorada
Petaluma, California
Funky Buddha, Fort Lauderdale
Islamorada Brewing Co, Islamorada
St Louis
Tarpon River Brewing, Ft. Lauderdale
Beirut, Lebanon
Cigar City Brewing, Tampa
Italy
St Louis
Belgium
Germany
Bekaa Valley
Bekaa Valley
Batroun
Bekaa Valley
Bekaa Valley
Bekaa Valley
Bekaa Valley
Bekaa Valley
Bekaa Valley
Batroun
Bekaa Valley
Bekaa Valley
Bhamdoun
Bekaa Valley
Batroun
Nashik, India
Venezie, Italy
Mosel, Germany
Alsace, France
Marlborough, New Zealand
Kremstal, Austria
Sardinia, Italy
Campana, Italy
Marcha Italy
Abruzzo, Italy
South Australia
Muscadet Sevre et Maine, France
Greece
Mendoza, Argentina
Rias Baixas, Spain
Piedmont, Italy
France
Loire Valley, France
Friuli Venezia Giulia, Italy
France
France
France
France
Carneros, Napa, CA
Napa Valley, CA
Napa Valley, CA
Napa Valley, CA
Napa Valley, CA
Napa Valley, CA
Napa Valley, CA
OR
Sonoma, CA
Willamette Valley, OR
Russian River Valley, CA
Sierra Foothills, CA
Alexander Valley, CA
Sonoma, CA
Napa Valley, CA
Paso Robles, CA (1L)
Napa Valley, CA
Rutherford, Napa Valley, CA
Napa Valley, CA
Napa Valley, CA
Napa Valley, CA
Howell Mountain, CA
Rutherford, Napa Valley, CA
Sonoma, CA
California
Mendoza, Argentina
Napa Valley, CA
Napa Valley, CA
Napa Valley, CA
Napa Valley, CA
Italy
France
Veneto, Italy
Lombardy, Italy
France
France
Epernay, France
Montagne de Reims, NV
Bekaa Valley, Lebanon
Cotes de Provence, France
Bekaa Valley, Lebanon
Long Island, NY
Rioja, Spain
Abruzzo, Italy
Priorat, Spain
Etna Rosso, Italy
Tuscany, Italy
Tuscany, Italy
Tuscany, Italy
Piedmonte, Italy
Tuscany, Italy
Piedmonte, Italy
Veneto Italy
Veneto, Italy
Saint-Estephe, France
Saint Emilion, France
Cotes de Beaune, France
Gevrey-Chambertin Chaziere, France
Braised lamb, pine nuts, aleppo pepper. GF
Chickpea, tahini, lemon, olive oil. GF V
Chicken shawarma, pickles, paprika. GF
Beef shawarma, pine nuts, sumac onion, tahini. GF
Spicy harissa, charred red pepper. GF V
Charred eggplant, tahini, lemon, olive oil. GF V
Roasted red pepper, walnuts, pomegranate molasses, olive oil. GF V
Strained yogurt, za’atar, tomato, mint, olive oil. GF VG
Eggplant, tomato, onion, chickpea, olive oil. GF V
Chickpea and fava bean croquette, pickled turnip, tahini. GF V
Cherry tomato, pomegranate molasses, mint. GF VG
Spicy crispy potato, garlic, lemon, cilantro. GF V
Spinach pie, lemon, onion, herbs. V
Pumpkin kebbe, chickpeas, pomegranate, swiss chard, onion, bulgur. V
Stewed fava beans, cumin, lemon, garlic, olive oil. GF V
Phyllo, feta, mozzarella, oregano, mint. VG
Lentils, rice, caramelized onion. GF V
Feta, tomato, onion, za’atar, olive oil. GF VG
Sumac, za’atar, parsley, toum whip. GF V
Crispy sprouts, aleppo date glaze, sumac toasted walnuts. GF V
Grape leaves stuffed with rice, parsley, tomato, onion. GF V
Cauliflower, tahini, almond, golden raisins. GF V
Parsley, bulgur, tomato, onion, mint, lemon, olive oil. V
Romaine, tomato, cucumber, radish, scallion, toasted pita, pomegranate lemon vinaigrette. V
Arugula, beet, feta, pomegranate vinaigrette, sumac toasted walnuts. GF VG
Lentils, halloumi, cucumber, cherry tomato, sumac onion, herbs, aleppo date vinaigrette. GF VG
Steak tartare, bulgur, onion, mint.
Lebanese chicken wings, olive oil, lemon, garlic, cilantro. GF
Flaky beef pastry, onion, pine nuts.
Lamb pie, tomato, parsley, onion, pine nuts, pomegranate molasses.
Beef bulgur dumpling, pine nuts, onion, mint yogurt.
Baked pita stuffed with kafta meat, pickles, tahini yogurt.
Beef and lamb sausage, pomegranate molasses, lemon, pine nuts. GF
Charred octopus, lentils, tomato pepper sauce. GF
Wagyu sirloin skewer, pickles, toum whip.
Ground beef & lamb skewer, pickles, mint yogurt.
Prawn skewer, pickles, spicy garlic whip.
Chicken skewer, pickles, toum whip.
Ground chicken, harissa, pickles, mint yogurt.
Chicken, kafta, wagyu steak, lamb chops, sumac onion, charred tomato, lebanese rice.
New Zealand lamb, mint pesto, lebanese rice.
Atlantic salmon, sumac potato, tomato relish, black olives, capers, dill. GF
Kibbeh dumplings, warm garlic yogurt sauce, lebanese rice.
Grilled branzino, spicy tahini, peppers, garlic, onion, pine nuts, lebanese rice.
Beef stuffed baby eggplant, tomato sauce, pine nuts, lebanese rice.
Kataifi and melted cheese tart, orange blossom, pistachio. VG
Phyllo dough, honey, pistachio. VG
Fig preserve, walnut, dark chocolate, mixed berry compote. GF V
Cotton candy, pistachio. GF VG
Paul Dangin & Fils, Champagne Brut Cuvée
Hummus, Baba Ghanouj, Fattoush salad, Grape leaves, Rakakat Cheese Rolls, Octopus on Lentils
Jankara Vermentino Di Gallura Superiore DOCG
Choose Two: Chicken Taouk, Kafta, Wagyu Beef, Shrimp, Salmon
Ixcir “Altitudes” Rouge, Lebanon
Choose One: Assorted Baklava or Decadent Dark Chocolate Cake
Braised lamb, pine nuts, aleppo pepper. GF
Chickpea, tahini, lemon, olive oil. GF V
Chicken shawarma, pickles, aleppo pepper. GF
Spicy harissa, charred red pepper. GF V
Charred eggplant, tahini, lemon, olive oil. GF V
Roasted red pepper, walnuts, pomegranate molasses, olive oil. GF V
Strained yogurt, za'atar, tomato, mint, olive oil. GF VG
Eggplant, tomato, onion, chickpea, olive oil. GF V
Pumpkin kebbe, onion, swiss chard, bulgur. V
Cherry tomato, pomegranate molasses, mint. GF VG
Grape leaves stuffed with rice, parsley, tomato, onion. GF V
Spicy crispy potato, garlic, lemon, cilantro. GF V
Chickpea and fava bean croquette, pickled turnip, tahini. GF V
Phyllo, feta, mozzarella, oregano, mint. VG
Lentils, rice, caramelized onion. GF V
Feta, tomato, onion, za'atar, olive oil. GF VG
Sumac, za'atar, parsley, toum whip. GF V
Crispy sprouts, aleppo date glaze, sumac toasted walnuts. GF V
Spinach pie, lemon, onion, herbs. V
Cauliflower, tahini, almond, golden raisins. GF V
Parsley, bulgur, tomato, onion, mint, lemon, olive oil. V
Romaine, tomato, cucumber, radish, scallion, toasted pita, sumac lemon vinaigrette. V
Arugula, beet, feta, pomegranate vinaigrette, sumac toasted walnuts. GF VG
Lentils, halloumi, cucumber, cherry tomato, sumac onion, herbs, aleppo date vinaigrette. GF VG
Steak tartare, bulgur, onion, mint.
Lamb pie, tomato, parsley, onion, pine nuts, pomegranate molasses.
Beef and lamb sausage, pomegranate molasses, lemon, pine nuts. GF
Lebanese chicken wings, olive oil, lemon, garlic, cilantro. GF
Beef bulgur dumpling, pine nuts, onion, mint yogurt.
Charred octopus, lentils, tomato pepper sauce. GF
Flaky beef pastry, onion, pine nuts, mint yogurt.
Baked pita stuffed with kafta meat, pickles, tahini yogurt.
Cured dry-aged beef, arugula, dill, olive oil. GF
Wagyu sirloin skewer, pickles, toum whip. GF
Chicken skewer, pickles, toum whip. GF
Ground beef & lamb skewer, pickles, mint yogurt. GF
Charred mushroom skewer, pickles, tahini. GF V
Prawn skewer, pickles, date aleppo glaze. GF
New Zealand lamb, mint pesto, lebanese rice.
Atlantic salmon, sumac potato, tomato relish, black olives, capers, dill. GF
Grilled branzino, spicy tahini, peppers, garlic, onion, pine nuts, lebanese rice.
Grape leaves stuffed with lamb and rice, braised lamb, mint yogurt. GF
Beef stuffed baby eggplant, tomato, pine nuts, lebanese rice.
Kataifi and melted cheese tart, rosewater, orange blossom, pistachio. VG
Almond date cake, salted tahini caramel, house made vegan ice cream. GF V
Fig preserve, dark chocolate, raspberry. GF V
Phyllo dough, honey, pistachio. VG
Artisanal ice cream made in-house. VG
Spring 44 Vodka, Kings Ginger, rose water, lemon, mint
Plantaray Rum, fresh grapefruit, fresh lime, rose water, local honey, cardamom
Casa Dragones Blanco tequila, passion fruit, fresh lemon, aleppo pepper
Olive oil washed Beluga vodka, labneh stuffed imported olives
Sumac Infused Tito’s vodka, Chambord, pomegranate, lime
Fiero Serrano infused Tequila, lime, cucumber, agave, cilantro
Za’atar infused Gray Whale Gin, Fever Tree Mediterranean Tonic
Spring 44 Gin, Fabrizia Crema di Pistachio, orange blossom, fresh lemon, egg white, soda
Bulleit Rye, Arak, Peychaud's Bitters
Rose water, lemon, mint
Date, carob, rose, golden raisins, pine nuts
Housemade spiced hibiscus simple, fresh lime, ginger beer
Fresh lemon, simple, chickpea foam
Fresh licorice flavors paired with floral notes, resulting in a crisp and balanced palate.
Bold anise flavour with earthy undertones and a lingering spice finish.
Bright, aromatic notes of liquorice and spice, enriched with herbal nuances.
Chicago
Spain
The South Beach Brewing, Miami Beach
St Louis
Beirut, Lebanon
Belgium
Tampa, FL
Belgium
California
Netherlands
Bekaa Valley, Lebanon
Batroun, Lebanon
"Cuvee Saint Elie" | Bekaa Valley, Lebanon
Nashik, India
Venezie, Italy
Mosel, Germany
Alsace, France
Marlborough, New Zealand
Kremstal, Austria
Sardinia, Italy
South Australia
Piedmont, Italy
Greece
Rias Baixas, Spain
Piedmont, Italy
France
Loire Valley, France
Friuli Venezia Giulia, Italy
Carneros, Napa, CA
Sonoma, CA
Napa Valley, CA
Sonoma, CA
Napa Valley, CA
Napa Valley, CA
Italy
France
Veneto, Italy
Lombardy, Italy
France
France
Epernay, France
Montagne de Reims, NV
Bekaa Valley, Lebanon
Cotes de Provence, France
Bekaa Valley, Lebanon
Long Island, NY
Bekaa Valley
Bekaa Valley
Bekaa Valley
Bekaa Valley
Batroun
Bekaa Valley
Bekaa Valley
Batroun
Bhamdoun
Rioja, Spain
Rioja, Spain
Etna Rosso, Italy
Piedmonte, Barolo, Italy
Tuscany, Italy
Piedmonte, Barolo, Italy
Saint Julien, France
Saint Emilion, France
Gevrey-Chambertin Chaziere, France
Veneto, Italy
Priorat, Spain
Napa Valley, CA
Paso Robles, CA (1L)
Napa Valley, CA
Napa Valley, CA
Napa Valley, CA
Napa Valley, CA
Howell Mountain, CA
Sonoma, CA
Mendoza, Argentina
Napa Valley, CA
Napa Valley, CA
Napa Valley, CA
Sonoma, CA
Willamette Valley, OR
Anderson Valley, Mendocino, CA
OR
Austin Hope Central Coast, CA
Napa Valley, CA
Alexander Valley, CA
Spring 44 Vodka, Kings Ginger, rose water, lemon, mint
Redemption Rye, Lemon, 7 Spice Infused Honey
Casa Dragones Blanco tequila, passion fruit, fresh lime, aleppo pepper
Planetary rum, tropical fruit, fresh lime, Grand Marnier
Sumac Infused Beluga vodka, Chambord, pomegranate, lemon
Barrel aged apple and cinnamon infused Makers Mark bourbon, cardamom bitters, smoke finish
Fiero Serrano infused Tequila, lime, cucumber, agave, cilantro
Rosaluna Mezcal, beet juice, fresh lime, agave, smoked salt
Olive oil washed Kástra Elión Vodka, olive brine, orange bitters, labneh stuffed imported olives
Hendrick’s Gin, fresh lemon, jallab, rose water, egg whites
Rose water, lemon, mint
Date, carob, rose, golden raisins, pine nuts
Housemade spiced hibiscus simple, fresh lime, ginger beer
Fresh lemon, simple, chickpea foam
Fresh licorice flavors paired with floral notes, resulting in a crisp and balanced palate.
Bold anise flavour with earthy undertones and a lingering spice finish.
Bright, aromatic notes of liquorice and spice, enriched with herbal nuances.
Spain
Islamorada Brewing Co, Islamorada
Petaluma, California
Funky Buddha, Fort Lauderdale
Islamorada Brewing Co, Islamorada
St Louis
Tarpon River Brewing, Ft. Lauderdale
Beirut, Lebanon
Cigar City Brewing, Tampa
Italy
St Louis
Belgium
Germany
Bekaa Valley
Bekaa Valley
Batroun
Bekaa Valley
Bekaa Valley
Bekaa Valley
Bekaa Valley
Bekaa Valley
Bekaa Valley
Batroun
Bekaa Valley
Bekaa Valley
Bhamdoun
Bekaa Valley
Batroun
Nashik, India
Venezie, Italy
Mosel, Germany
Alsace, France
Marlborough, New Zealand
Kremstal, Austria
Sardinia, Italy
Campana, Italy
Marcha Italy
Abruzzo, Italy
South Australia
Muscadet Sevre et Maine, France
Greece
Mendoza, Argentina
Rias Baixas, Spain
Piedmont, Italy
France
Loire Valley, France
Friuli Venezia Giulia, Italy
France
France
France
France
Carneros, Napa, CA
Napa Valley, CA
Napa Valley, CA
Napa Valley, CA
Napa Valley, CA
Napa Valley, CA
Napa Valley, CA
OR
Sonoma, CA
Willamette Valley, OR
Russian River Valley, CA
Sierra Foothills, CA
Alexander Valley, CA
Sonoma, CA
Napa Valley, CA
Paso Robles, CA (1L)
Napa Valley, CA
Rutherford, Napa Valley, CA
Napa Valley, CA
Napa Valley, CA
Napa Valley, CA
Howell Mountain, CA
Rutherford, Napa Valley, CA
Sonoma, CA
California
Mendoza, Argentina
Napa Valley, CA
Napa Valley, CA
Napa Valley, CA
Napa Valley, CA
Italy
France
Veneto, Italy
Lombardy, Italy
France
France
Epernay, France
Montagne de Reims, NV
Bekaa Valley, Lebanon
Cotes de Provence, France
Bekaa Valley, Lebanon
Long Island, NY
Rioja, Spain
Abruzzo, Italy
Priorat, Spain
Etna Rosso, Italy
Tuscany, Italy
Tuscany, Italy
Tuscany, Italy
Piedmonte, Italy
Tuscany, Italy
Piedmonte, Italy
Veneto Italy
Veneto, Italy
Saint-Estephe, France
Saint Emilion, France
Cotes de Beaune, France
Gevrey-Chambertin Chaziere, France
Braised lamb, pine nuts, aleppo pepper. GF
Chickpea, tahini, lemon, olive oil. GF V
Chicken shawarma, pickles, paprika. GF
Beef shawarma, pine nuts, sumac onion, tahini. GF
Spicy harissa, charred red pepper. GF V
Charred eggplant, tahini, lemon, olive oil. GF V
Roasted red pepper, walnuts, pomegranate molasses, olive oil. GF V
Strained yogurt, za’atar, tomato, mint, olive oil. GF VG
Eggplant, tomato, onion, chickpea, olive oil. GF V
Chickpea and fava bean croquette, pickled turnip, tahini. GF V
Cherry tomato, pomegranate molasses, mint. GF VG
Spicy crispy potato, garlic, lemon, cilantro. GF V
Spinach pie, lemon, onion, herbs. V
Pumpkin kebbe, chickpeas, pomegranate, swiss chard, onion, bulgur. V
Stewed fava beans, cumin, lemon, garlic, olive oil. GF V
Phyllo, feta, mozzarella, oregano, mint. VG
Lentils, rice, caramelized onion. GF V
Feta, tomato, onion, za’atar, olive oil. GF VG
Sumac, za’atar, parsley, toum whip. GF V
Crispy sprouts, aleppo date glaze, sumac toasted walnuts. GF V
Grape leaves stuffed with rice, parsley, tomato, onion. GF V
Cauliflower, tahini, almond, golden raisins. GF V
Parsley, bulgur, tomato, onion, mint, lemon, olive oil. V
Romaine, tomato, cucumber, radish, scallion, toasted pita, pomegranate lemon vinaigrette. V
Arugula, beet, feta, pomegranate vinaigrette, sumac toasted walnuts. GF VG
Lentils, halloumi, cucumber, cherry tomato, sumac onion, herbs, aleppo date vinaigrette. GF VG
Steak tartare, bulgur, onion, mint.
Lebanese chicken wings, olive oil, lemon, garlic, cilantro. GF
Flaky beef pastry, onion, pine nuts.
Lamb pie, tomato, parsley, onion, pine nuts, pomegranate molasses.
Beef bulgur dumpling, pine nuts, onion, mint yogurt.
Baked pita stuffed with kafta meat, pickles, tahini yogurt.
Beef and lamb sausage, pomegranate molasses, lemon, pine nuts. GF
Charred octopus, lentils, tomato pepper sauce. GF
Wagyu sirloin skewer, pickles, toum whip.
Ground beef & lamb skewer, pickles, mint yogurt.
Prawn skewer, pickles, spicy garlic whip.
Chicken skewer, pickles, toum whip.
Ground chicken, harissa, pickles, mint yogurt.
Chicken, kafta, wagyu steak, lamb chops, sumac onion, charred tomato, lebanese rice.
New Zealand lamb, mint pesto, lebanese rice.
Atlantic salmon, sumac potato, tomato relish, black olives, capers, dill. GF
Kibbeh dumplings, warm garlic yogurt sauce, lebanese rice.
Grilled branzino, spicy tahini, peppers, garlic, onion, pine nuts, lebanese rice.
Beef stuffed baby eggplant, tomato sauce, pine nuts, lebanese rice.
Kataifi and melted cheese tart, orange blossom, pistachio. VG
Phyllo dough, honey, pistachio. VG
Fig preserve, walnut, dark chocolate, mixed berry compote. GF V
Cotton candy, pistachio. GF VG
Paul Dangin & Fils, Champagne Brut Cuvée
Hummus, Baba Ghanouj, Fattoush salad, Grape leaves, Rakakat Cheese Rolls, Octopus on Lentils
Jankara Vermentino Di Gallura Superiore DOCG
Choose Two: Chicken Taouk, Kafta, Wagyu Beef, Shrimp, Salmon
Ixcir “Altitudes” Rouge, Lebanon
Choose One: Assorted Baklava or Decadent Dark Chocolate Cake
Eggs, tomato, peppers, onion, chick peas, harissa, served with batata. VG | Add Haloumi 4
Grape Leaves Stuffed with Lamb and Rice Topped with Braised Lamb, Served with Mint Yogurt
Flatbread seasoned with a mixture of thyme, oregano, sesame seed, olive oil. V
Flatbread with ground beef, tomato, onion, peppers, parsley.
Option of Mimosas or Sangria
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