Gumyom
그믐
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
valutazione
Recensioni
menù
It is difficult to use when accompanied by minors! When the seats are somewhat filled, a usage time of 3 hours will be applied.
A matured sashimi platter consisting of 5 to 7 types of seasonal fish. Prices may vary depending on the composition and market conditions.
The richness and sweetness of sweet shrimp and sea urchin roe. There will be no fishing until early June.
Sushi made with marinated mackerel (Shime Saba). Limited sale daily, price may vary.
Aged mackerel that is salted and marinated in vinegar before consumption. Available for sale daily, price may vary.
King sushi made with seasonal fish and more than 10 ingredients. This is a side menu.
A spicy and refreshing cream stew made by simmering seafood and vegetables in broth and cream.
A spicy and refreshing tomato stew made with seafood and vegetables simmered in broth and tomato sauce.
A delicious hot pot with a blend of beef, seafood, and vegetable broth, enjoyed by dipping in egg sauce.
A refreshing and spicy soup filled with homemade seasoning sauce, various vegetables, and plenty of seafood.
Spicy beef hot pot cooked with homemade seasoning sauce
Savory cream with crumbled bacon and spicy jalapeños. This is a side menu item.
Cream pasta with savory cream and chopped bacon. It is a side menu.
Spicy vongole pasta with razor clams and chopped jalapeños. This is a side menu item.
