Tysons Social Tavern
valutazione
Recensioni
fotografia
menù
8 wings tossed with buffalo, BBQ, garlic parmesan or old bay style, served with carrots, Celery and ranch or blue cheese dressing
Poached shrimp, cucumber, red onion, jalapeno, cilantro, guacamole and mexican cocktail sauce. served with tortilla chips & salsa
Slow roasted brussels sprouts with roasted mushrooms and a miso sesame vinaigrette
With a vienna lager cheese dip and bavarian mustard
8 dumplings, rice noodles, pickled ginger, seaweed salad, honey thai sauce, green onions, sesame seeds and lemon wedge
Mediterranean salad, crispy pita bread, cilantro-jalapeno sauce, olive oil, sumac
Housemade pizza sauce, cheese blend, Romano Pecorino and Parsley
Slow cooked wild mushrooms, caramelized onions, blend, baby arugula, truffle oil and pecorino romano
American cheese, caramelized onions, sautéed mushrooms, lettuce, tomato, roasted chipotle sauce on a toasted brioche bun. served with french fries
Asian cured salmon patty, asian slaw, zesty sriracha sauce on a toasted brioche bun. served with sweet potato fries
Veggie patty with lettuce, tomato, caramelized onions, sautéed mushrooms, pickles, swiss cheese and mustard aioli on a toasted brioche bun served with french fries
Sliced turkey and ham with american cheese, applewood smoked bacon, lettuce, tomato and stone ground mustard aioli on toasted sourdough bread. served with french fries
Sliced beef tenderloin, sweet & hot peppers, garlic-pecorino toasted baguette, bernaise sauce and french fries
Beef meatballs, marinara, mozzarella, basil pesto on multigrain ciabatta, tomatoes, arugula and pesto. served with french fries
Grilled chicken breast on toasted cibatta with french mozzarella, tomatoes, arugula, pesto and balsamic glaze. served with french fries
Asian slaw, avocado aioli, salsa verde, spicy sriracha sauce, flour tortillas. Lime wedges, served with rice, pico and guacamole
With grilled cheese, basil oil and cilantro
Topped with cheddar cheese, crema and green onions. served with tortilla chips
Fresh romaine hearts, garlic croutons, creamy roasted garlic dressing, pecorino romano and shaved parmesan cheese
Farm fresh baby greens, cucumbers grape tomatoes, shaved carrots, sliced radishes, goat cheese with an italian vinaigrette
Roasted red and golden beets in balsamic dressing, basil pesto stuffed burrata, grape tomatoes, baby arugula, basil crumbs and balsamic glaze
Cage-free eggs. choice of: spinach, tomato, onion, bell pepper, bacon, chicken sausage, swiss, cheddar or pepperjack. served with french fries
Cheese, crema, pico de gallo, and cilantro
Sweet potato noodles, pickled shiitake mushrooms, spinach, and carrots tossed in japchae sauce with asian herbs and chef Saf's magical dust
Grilled parmesan chicken breast, blistered tomatoes, mushrooms with basil pesto. topped with parmesan cheese
Marinated half chicken served with rice, green beans, carrots and salsa verde
Hand battered cod fillet, served with truffle parmesan fries and homemade tartar sauce
Cajun salmon, shiitake mushrooms cream sauce, corn & edamame mix, basmati rice, baby arugula, lemon crown
12 oz ribeye steak, french fries, accompanied by a wild mushroom mélange and a house salad
GF
Espolon Blanco, Cointreau, Lime and Agave
Rum, Lime, Pineapple
Tito’s, Orange, Pineapple, Lime, Cranberry
Hendrick’s, Elderflower, Lemon, Hibiscus
Maker’s Mark, Amaro, Carpano Antica, Watkins Orange Bitters
Absolut Vanilla, Owen’s Espresso, Kahlua
Knob Creek, Amaro Montenegro, Demerara Syrup, Angostura Bitters
Choice of Passionfruit, Watermelon, Mango or Strawberry
Vanilla Cream, Lemonade, Mango, Passion Fruit
apples and caramel wrapped in a pastry crust, served with vanilla ice cream and fresh berries
flourless chocolate cake, filled with chocolate lava, served with vanilla ice cream and fresh berries
Italian style tiramisu with cocoa powder and coffee beans
peach cheesecake, drizzled with hot honey served with fresh berries
Vanilla or Chocolate ice cream served with fresh berries