Marrakech Mediterranean Restaurant

Wild berry, blackberry. Fruit & smokey spice. Medium body with lively finish.

Grapefruit & passion fruit mingle with a crisp, aromatic, bright finish.

Crushed red fruits like red-currant & black berry

1/2 Bottle

Bacardi muddled with fresh mint, lime & sugar, topped with a splash of soda and a hint of rose water

Absolut mango & triple sec shaken with lemon, sweet & sour, and sprite

Made Marrakech style with pama pomegranate liquer

1 liter

Tender shrimp, sauteed in butter, lemon & garlic

Spicy Moroccan sausage sauteed in olive oil, lemon, garlic & spices.

Hummus, Zaaluk (eggplant), falafel, yogurt / cucumber/ garlic dip. Served with pita bread, olive oil/zaatar (zesty herb seasoning), Arabic cucumbers, tomato, & Moroccan olives

Moroccan tomato-based lentil soup

Crispy fried chickpea and fava bean balls

Garlic lemon potatoes

Chopped parsley, tomatoes, onions, cracked wheat dressed with lemon juice, sumac and olive oil

Lettuce, tomatoes, cucumbers with a zesty lemon dressing topped with crispy fried bread

Sauteed in butter, lemon, garlic.

Lentil, rice, lemon an spices

Hummus (garbanzo/tahini dip), baba ghannouj (roasted eggplant/ tahini dip), marinated vegetables, falafel and pita chips for dipping.

Tender beef marinated grilled to perfection

Served the traditional way, with heaps of assorted vegetables including zucchini, and carrots

Our version of the classic Moroccan pastry stuffed with bananas, nuts chocolate. Topped with heaps of powdered sugar, cinnamon and served with traditional mint tea. *Also available in Peach / Pear variety

Wild berry, blackberry. Fruit smokey spice. Medium body with lively finish.

Grapefruit passion fruit mingle with a crisp, aromatic, bright finish.

Crushed red fruits like red-currant black berry

1/2 Bottle

Bacardi muddled with fresh mint, lime sugar, topped with a splash of soda and a hint of rose water

Absolut mango triple sec shaken with lemon, sweet sour, and sprite

Made Marrakech style with pama pomegranate liquer

1 liter

Tender shrimp, sauteed in butter, lemon garlic

Spicy Moroccan sausage sauteed in olive oil, lemon, garlic spices.

Hummus, Zaaluk (eggplant), falafel, yogurt / cucumber/ garlic dip. Served with pita bread, olive oil/zaatar (zesty herb seasoning), Arabic cucumbers, tomato, Moroccan olives

Moroccan tomato-based lentil soup

Crispy fried chickpea and fava bean balls

Garlic lemon potatoes

Chopped parsley, tomatoes, onions, cracked wheat dressed with lemon juice, sumac and olive oil

Lettuce, tomatoes, cucumbers with a zesty lemon dressing topped with crispy fried bread

Sauteed in butter, lemon, garlic.

Lentil, rice, lemon an spices

Hummus (garbanzo/tahini dip), baba ghannouj (roasted eggplant/ tahini dip), marinated vegetables, falafel and pita chips for dipping.

Tender beef marinated & grilled to perfection

Served the traditional way, with heaps of assorted vegetables including zucchini, and carrots

Our version of the classic Moroccan pastry stuffed with bananas, nuts & chocolate. Topped with heaps of powdered sugar, cinnamon and served with traditional mint tea. *Also available in Peach / Pear variety

Wild berry, blackberry. Fruit & smokey spice. Medium body with lively finish.

Grapefruit & passion fruit mingle with a crisp, aromatic, bright finish.

Crushed red fruits like red-currant & black berry

1/2 Bottle

Bacardi muddled with fresh mint, lime & sugar, topped with a splash of soda and a hint of rose water

Absolut mango & triple sec shaken with lemon, sweet & sour, and sprite

Made Marrakech style with pama pomegranate liquer

1 liter

Tender shrimp, sauteed in butter, lemon & garlic

Spicy Moroccan sausage sauteed in olive oil, lemon, garlic & spices.

Hummus, Zaaluk (eggplant), falafel, yogurt / cucumber/ garlic dip. Served with pita bread, olive oil/zaatar (zesty herb seasoning), Arabic cucumbers, tomato, & Moroccan olives

Moroccan tomato-based lentil soup

Crispy fried chickpea and fava bean balls

Garlic lemon potatoes

Chopped parsley, tomatoes, onions, cracked wheat dressed with lemon juice, sumac and olive oil

Lettuce, tomatoes, cucumbers with a zesty lemon dressing topped with crispy fried bread