Jingogae

The Jingoge Dongdaemun branch is a Korean restaurant with a long-standing tradition that began in 1963, offering a variety of Korean dishes such as bulgogi, eobokjeongban, and bossam kimchi, passed down through three generations. Operated by the same owner as the Chungmuro Jingoge, it boasts flavors and an atmosphere that reflect the depth of time.