PIZZERIA Pagina

Herb Salt / Garlic 550 yen Cheese & Chili / Honey Butter 680 yen

Cheese & Chili Sauce

3 types/990 yen 5 types/1300 yen 8 types/1600 yen

Plenty of vegetables with the very popular bacon dressing

Half... 880 yen

1-2 servings 1600 yen 3-4 servings 1880 yen

Serves 1-2 people 1780 yen, serves 3-4 people 1980 yen

1-2 servings 1650 yen 3-4 servings 1930 yen

A rich Parmesan cheese risotto that everyone loves

Pasta generously made with seasonal vegetables and bacon. Made with flat fettuccine.

Richly flavored Carbonara

Finished with plenty of salmon cream sauce and salmon roe

Very popular with children. Ground meat and aromatic vegetables are slowly simmered in tomatoes.

A pasta that combines sweet shirasu from Shinojima and Kujo negi, giving a sense of Japanese flavor. Made with spaghetti.

Tomato sauce with mozzarella, Parmigiano, basil

Margherita with bacon and eggplant

Margherita with plenty of salad

Tomato sauce with garlic, oregano, basil

Marinara with salmon and onion

Sorrentino with shirasu, cherry tomatoes

Mozzarella, Parmigiano, Gorgonzola, Ricotta cheese, Basil

Basil sauce with mozzarella, Parmigiano, shirasu, cherry tomatoes

Inside the spikes are the chef's whimsical ingredients

Moon-shaped wrapped pizza

An Italian dessert similar to ice cream brulee with a crispy caramelized surface

This is a panna cotta that everyone loves, with the comforting aroma of hojicha.

Homemade Gato Chocolat with a rich flavor

Margherita with bacon and fried eggplant

Meat sauce, mozzarella, garlic, mashed potatoes

Margherita with sausage, potato

Mozzarella, Gorgonzola, Parmigiano, Ricotta

Sorrentino with whitebait, onion, garlic, tomato

Sorrentino with sausage, tuna, corn

Genovese, bacon, mushroom, Parmigiano

Genovese, Kujo green onion, Shirasu, Garlic

Marinara with salmon and onion