Ristorante Nuevo Orno di Santa Teresa

Restaurante Nuevo Horno de Santa Teresa specializes in traditional cocido madrileño, served in the classic three-course style with rich broth, tender chickpeas, vegetables, and assorted meats. Portions are generous and the flavors are consistently praised. House Rioja wines pair well with the meal, and torrijas provide a fitting, traditional dessert. Attentive, welcoming service completes the experience in this straightforward Madrid eatery.