Kkachi Sotttukkeong Dakdori Seohyeon Branch

Dakdoritang, cooked on a pot lid, features tender chicken and a variety of ingredients that create a deep flavor. There are various menu options such as aged kimchi dakdoritang, flower dakdoritang, and gop dakdoritang, as well as side dishes like grilled rice cake and king egg rolls.

The interior, decorated in a neat and modern style, features a harmonious blend of four-person tables and large drum barrels, providing a spacious area that can accommodate up to 50 people. It boasts a comfortable atmosphere suitable for family gatherings or group dinners.

Introducing the pot lid chicken stew that was popular in Ulsan and Busan to Seohyeon Station, offering a new taste to local residents. It is loved by many for its fresh ingredients and careful cooking methods.