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A restaurant serving authentic Japanese cuisine in a tranquil atmosphere
valutazione
Japan Valutazioni degli utenti3.24(1risultati)Recensioni
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We serve seasonal ingredients at that time. The images are for illustrative purposes only.
Kaiseki cuisine using seasonal ingredients. Draft beer is not included in the all-you-can-drink menu. Bottled beer will be served.
Appetizer, tessa, hot pot, deep-fried blowfish, and rice porridge to finish Reservations can be made for two persons only. A 1,5 kg live tiger blowfish is used up for two persons!
We offer seasonal dishes such as simmered kinmedai with rich flavor! We also provide other options based on your budget, so please feel free to consult with us.
We have finished high-quality domestic beef fillet with an elegant seasoning. It is tender with exquisite cooking. It goes well with other dishes.
Captures the umami of seafood and vegetables. The crispy texture is unique to freshly fried tempura. We do not skimp on the dashi in the tempura dipping sauce.
A signature dish that meets the expectations of fish lovers with freshness, taste, and variety. Also, pay attention to the satisfying portion size.
With avocado
Tempura / Salt-grilled
Pickled plum/seaweed/nori
Plum / Kombu
Whispers of rice 900 yen, Oku Harima 750 yen
Yaegaki Dry Sake 180ml/360ml for 380 yen/680 yen
Yaegaki Junmai Daiginjo Kinonashi 900 yen, Yaegaki Junmai Yamada Nishiki 600 yen, Yaegaki Junmai Ginjo Omachi 700 yen, Kubota Senjyu 700 yen
Rock, water, hot water, Ichiko barley 400 yen, Yuiyui barley 400 yen, Maboroshi no Tsuyu potato 400 yen, Yuiyui potato 400 yen, Kuro Kirishima potato 400 yen, Koubai rice 400 yen, Tantakatan shiso 500 yen, Umeboshi 100 yen
Kirin Ichiban Shibori Draft Beer 500 yen, Asahi Bottled Beer 550 yen, Kirin Lager Bottled Beer 550 yen, Guinness Bottled Beer 600 yen, Kirin Free Non-Alcoholic Beer 350 yen
Soda mix, Rock apricot liquor 500 yen, Hawthorn liquor 500 yen, Lychee liquor 500 yen
Yuzu with honey 500 yen, Lemon 400 yen, Lime 400 yen, Calpis 400 yen
Soda mix, rich plum wine on the rocks for 400 yen. Plum wine from Umenoyado for 500 yen.
Glass wine, red and white, each 400 yen
Fuji Mountain Base Barrel-aged 50 degrees 500 yen
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