Maido
まいど
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A seaside izakaya where you can enjoy fresh seafood
Punti consigliati
valutazione
Recensioni
fotografia
menù
The owner's recommended Hamayaki course ★! Please feel free to inquire as the menu may vary depending on the availability! You can grill various seafood by yourself! You can enjoy the fun of grilling and double the enjoyment.
How about a hot pot perfect for the coming chilly season? It is a luxurious hot pot filled with the season's seafood of the day. The menu may vary depending on availability, so please feel free to inquire.
It can be eaten just like liver sashimi.
・Assorted Seafood Platter of 7 Types …2980 yen This is a selection of the day's catch. ・Assorted Sashimi of 5 Types …1980 yen ・Assorted Sashimi of 3 Types …1380 yen
The chef personally purchases whole tuna from trusted fishermen! You can enjoy fresh and rare cuts, making it a unique place to savor the entire tuna. In Suzuka, you can only eat tuna that is supplied exclusively to our restaurant, so it's highly recommended for tuna lovers!
Prices may vary depending on the season and the item.
After finishing, you can enjoy it three times with grilled head and miso soup, which is the style of Kaizen Izakaya Maido!! *Prices may vary depending on the season and items.
New menu!!
New Menu!!
Classic dish!!
A rare eel dish. Crispy fried eel is perfect with drinks.
1 go ... 380 yen, 2 go ... 680 yen
Sweet flavor
Spicy and aromatic, the flavor expands even more when you take it in your mouth. It is characterized by a quick disappearing aftertaste.
A slightly dry sake with no peculiarities, a mellow mouthfeel, and a clean finish.
Dry
This is a dry sake with a mild aroma, crafted to have a taste that does not become tiresome, and a soft mouthfeel, truly a 'ginjo sake to enjoy with meals.'
A fruity aroma and flavor that feels like eating fruit. This sake is recommended for those who are not fond of Japanese sake.
This is a pure rice sake with a well-balanced rich flavor. It can be enjoyed at various temperatures, from cold to warm.
This is a dry sake with a rich flavor. It can be enjoyed at various temperatures.
Although it is dry, it has a soft and smooth mouthfeel that feels sweet. This is a new sake that was released in December 2012.
This is a dry sake that has been aged for three years using Dewasakura Daiginjo. The rich aroma, the umami when it touches the palate, and the refreshing aftertaste are superb.
Lemon, Peach, Lime, Grape Yuzu, Green Apple, Shikuwasa, Cassis, Calpis, etc.
・Oolong Chuhai ・Green Tea Chuhai ・Calpis Chuhai
Asahi Super Dry
● Lemon Sour ● Lime Sour ● Green Apple Sour ● Giant Grape Sour ● Yuzu Sour …etc
Nanko Umeshu (On the rocks / Watered down / Soda mixed)
Sawa no Tsurugi (Warm/Cold)
● Whiskey (On the Rocks / With Water / With Soda) ● Highball ● Coke Highball ● Ginger Highball
● Kurokirishima (Sweet Potato) ● Kikaijima (Brown Sugar) ● Shiro (Rice) ● Iichiko (Barley) <On the Rocks / Watered Down / Soda Mixed>
●Oolong Tea ●Cola ●Green Tea ●Calpis …etc

