Middletons Chelmsford
Middletons Steakhouse & Grill Chelmsford
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Lively City-Center Steakhouse and Grill
valutazione
Recensioni
fotografia
menù
Succulent chicken breast, white bread, mayonnaise, lettuce, tomato, streaky bacon, egg
Chilli beef, tortilla chips, cheese sauce, guacamole, spring onion, tomato salsa, sour cream
Buttermilk breaded chicken breast, tomato relish, lettuce, mustard maple slaw, ranch dressing, bun
7oz beef burger, tomato relish, lettuce, cheese sauce, onion ring, bun
Buttermilk breaded chicken breast, waffle, maple glaze, streaky bacon, ranch dressing, spring onion
Sirloin steak, fries, roasted tomato, mushroom. £3 supplement when ordered with Bottomless Brunch
Sweet sriracha marinated chicken breast, slaw, maple mustard dressing, yoghurt
Vodka, vanilla, passion fruit served with a shot of prosecco
White rum, strawberry puree, sweet & sour, sugar
White rum, passion fruit puree, sweet & sour, sugar
Rum, cream, pineapple juice, coconut syrup
Raspberry gin, framboise & prosecco
Gin, crème de framboise, sweet & sour, sugar syrup, over crushed ice
Please ask your server for details
Floral, candied fruits, torrent of bubbles
A rosé alternative to Prosecco, raspberry, sparkling, lively & refreshing
Lime & lemon notes, floral
Salmon colour, strawberry, zesty
Elegant, refined & delicious
Vibrant lemon with a strong juniper front
Refreshing notes of strawberry, raspberry & redcurrant
Classically charged with juniper, rich & floral & citrus notes
Lemon coriander, citrus juniper & elderflowers
Double distilled, Icelandic spring water, citrus & juniper
Spiced with cumin, black pepper, coriander
A fusion of orange, grapefruit, lime, juniper & coriander
Based in Norwich, using botanicals of juniper, cardamom, coriander, lemon & orange peel
Blackcurrant with subtle vanilla & a floral finish
Made with bitter sweet Sevilla oranges
Scottish raspberries, punchy notes of liquorice & corainder
Delicate sweet notes of strawberry & warming pepper
Infused with Yorkshire; blackberries, Initial floral hints of violet followed by rich blackberry jam notes
Sweetness of rhubarb and raspberry followed by the tang of the pink grapefruit citrus base
Gin, Crème de Framboise, sweet & sour, sugar syrup, over crushed ice
White rum, strawberry puree, sweet & sour, sugar
Spiced rum, Midori, Grenadine & pineapple juice
White rum, mint, brown sugar, lime, soda
Raspberry gin, apple schnapps, peach puree topped with elderflower presse
Gin, Crème de Framboise, triple sec, pineapple juice, grenadine, sweet & sour, bitters
Vodka, watermelon syrup, passionfruit puree, sweet & sour
Vodka, Amaretto, passionfruit puree, cranberry juice
Vodka, coffee liqueur, arabica coffee
Rum, cream, pineapple juice, coconut syrup
Amaretto, vodka, orange juice, cranberry juice
Gin, sparkling elderflower presse, cucumber, lemon, sugar syrup
Crème de Cacau, Crème de Menthe, double cream, topped with chocolate dust
Tequila, white rum, triple sec, Gin, sweet & sour topped with Coca Cola
Vodka, vanilla, passion fruit, served with a shot of prosecco
Aperol, prosecco & soda
Raspberry gin, framboise liquer & prosecco
Blackcurrant gin, prosecco, lemonade
Lime, mint, cucumber, sugars & soda
Passion fruit puree, watermelon, cranberry juice, lemonade
Strawberry puree, orange juice, sweet & sour, lemonade
Cranberry, apple, fresh lime, grenadine, soda
Orange, Apple, Cranberry, Pineapple
Chocolate brownie, vanilla ice cream, chocolate sauce, whipped cream
Melt in the middle fondant, ice cream, cream or custard
Sicilian lemon, fresh cream, white chocolate, meringue pieces, sponge, cream or ice cream
Pastry base, banana, caramel & whipped cream, cream or ice cream
Toffee and date sponge, toffee sauce, ice cream, cream or custard. Gluten free version available with cream or ice cream
Vanilla and honeycomb cheesecake on a buttery biscuit base, cream or ice cream
Custard cream, crunchy caramel, shortbread biscuit
Blue cheese, mature cheddar, crackers, grapes & onion marmalade
Crème de Cacao, Crème de Menthe, double cream, with chocolate dust
Vodka, coffee liqueur, Arabica coffee
Dessert Wine, dark, crystallised fruits, rose petals
Lightly dusted calamari with garlic mayonnaise & lemon
Mushrooms in a garlic & cream sauce, parmesan, crostini
Light broth, tomato, haricot beans, fennel, courgette & basil, Parmesan, crostini
Beef tomato, buffalo mozzarella, pesto, basil
5oz rump steak cooked to your liking, tomato & mushroom
5oz rump steak cooked to your liking, warm baguette, lettuce, mustard mayonnaise
4oz burger, American cheese sauce, lettuce, burger sauce, crispy onions and pickles served in a pretzel bun. Add Bacon £1.50, Add an extra Patty for £4.00
Chargrilled butterfly chicken breast, rocket, olives, cherry tomato, lemon
Beer battered haddock, pea puree, tartar & lemon
Macaroni pasta, Cheddar cheese sauce, parmesan & breadcrumb crust, crostini
Mushrooms in a garlic & cream sauce, parmesan & crostini
Beef tomatoes, buffalo mozzarella, pesto & basil
King prawns in marie rose dressing, baby gem lettuce, lemon & brown bread
Rosemary studded baked camembert, red onion marmalade & crostini
Lightly dusted calamari with garlic mayonnaise & lemon
King scallops baked in blue cheese sauce, parmesan & bacon crumb, apple & watercress salad, crostini
Lamb kofte, tzatziki, pickled red onion, pistachio, lemon
Sun-dried tomato & mozzarella arancini, aioli, pesto dressing, parmesan & basil
Chinese spiced pork belly, cucumber, pickled carrot, hoisin & leek
Braised beef & bechamel in breadcrumbs & smoked mayonnaise
Garnished with crispy onions
Garnished with sesame & coriander
Garnished with sesame and contains peanuts
5oz Sirloin, fries, tomato & mushroom
Marinated in fresh herbs
English mustard, mushrooms, herbs, Parma ham, spinach, short crust pastry. Served pink (allow 30 mins) or well done (allow 45 mins). Steaks worth the wait - These steaks have a longer cooking time
allow 30 mins cooking time for medium
Suitable for sharing. Allow 40 mins cooking time for medium
Suitable for sharing. Allow 30 mins cooking time for medium
8oz £19.95 : 10oz £22.95 : 16oz £33.95
8oz £20.95 : 10oz £23.95 : 16oz £34.95
8oz £29.95 : 10oz £34.95
Seabass fillet, salmon fillet, piri piri jumbo prawn, lemon
Oven roasted salmon fillet, spiced marinade, lemon
Breaded Dublin bay prawns, tartare sauce, lemon
Oven roasted seabass fillets, herbs, lemon
Vegan burger, vegan cheese, lettuce, tomato, vegan mayo
Macaroni pasta, Cheddar cheese sauce, parmesan & breadcrumb crust, crostini
Roasted vegetables in shortcrust pastry
Sirloin or Rib-Eye, piri-piri chicken breast on the bone, sticky BBQ ribs, onion rings, chilli & spring onion garnish. (1060 cal / 1149 cal)
Sirloin or Rib-Eye, Barnsley lamb chop, herb pinwheel sausage, gammon, tomato & mushroom. (1343 cal / 1431 cal)
Piri-piri chicken breast, piri-piri jumbo prawns & chorizo pinwheel sausage
Sirloin or Rib-Eye, chicken breast, Barnsley lamb chop, Italian pinwheel sausage, pesto dressing. (1354 cal / 1443 cal)
Fillet steak, piri-piri chicken breast on the bone, Barnsley lamb chop, sticky BBQ ribs, onion rings, chilli & spring onion garnish
Fillet Steak, Barnsley lamb chop, gammon, herb pinwheel sausage, tomato & mushroom
Simple and tasty
Jalapenos, cheese sauce, smashed nachos
Button mushrooms, blue cheese, red onion marmalade
Chicken fillet, BBQ pulled pork, bacon
Grilled chicken breast, bacon, cheese, egg, lettuce, Caesar dressing served in a pretzel bun
Bottomless available everyday (2hr slots). Sunday to Friday 12pm-10pm (8pm last seating). Saturday 12pm-7pm (5pm last seating). Norwich & Colchester last seating on Saturday is 4pm. Book a table, order a meal from our brunch menu and enjoy bottomless Prosecco, draught Peroni, selected cocktails and all mocktails
A Available every Sunday 12-4pm (subject to availability). Vegetarian & Children's options are available. A choice of 3 roast meats is available every Sunday, served with roast potatoes, seasonal greens, roast root vegetables, cauliflower cheese, Yorkshire pudding & gravy. For 2 or 3 courses please choose any Starter or Dessert from the a la carte menu (excludes Scallops and King Prawns)
We also cater for children offering healthy choices and some treats too. Please ask your server for more details
Chargrilled chicken strips, baby gem lettuce, bacon, soft egg, croutons, parmesan, Caesar dressing
Chargrilled strips of rump, blue cheese, red onion, tomato, mixed leaf
Succulent chicken breast, white bread, mayonnaise, lettuce, tomato, streaky bacon, egg
Chilli beef, tortilla chips, cheese sauce, guacamole, spring onion, tomato salsa, sour cream
Buttermilk breaded chicken breast, tomato relish, lettuce, mustard maple slaw, ranch dressing, bun
7oz beef burger, tomato relish, lettuce, cheese sauce, onion ring, bun
Buttermilk breaded chicken breast, waffle, maple glaze, streaky bacon, ranch dressing, spring onion
Sirloin steak, fries, roasted tomato, mushroom. £3 supplement when ordered with Bottomless Brunch
Sweet sriracha marinated chicken breast, slaw, maple mustard dressing, yoghurt
Vodka, vanilla, passion fruit served with a shot of prosecco
White rum, strawberry puree, sweet sour, sugar
White rum, passion fruit puree, sweet sour, sugar
Rum, cream, pineapple juice, coconut syrup
Raspberry gin, framboise prosecco
Gin, crème de framboise, sweet sour, sugar syrup, over crushed ice
Please ask your server for details
Floral, candied fruits, torrent of bubbles
A rosé alternative to Prosecco, raspberry, sparkling, lively refreshing
Lime lemon notes, floral
Salmon colour, strawberry, zesty
Elegant, refined delicious
Vibrant lemon with a strong juniper front
Refreshing notes of strawberry, raspberry redcurrant
Classically charged with juniper, rich floral citrus notes
Lemon coriander, citrus juniper elderflowers
Double distilled, Icelandic spring water, citrus juniper
Spiced with cumin, black pepper, coriander
A fusion of orange, grapefruit, lime, juniper coriander
Based in Norwich, using botanicals of juniper, cardamom, coriander, lemon orange peel
Blackcurrant with subtle vanilla a floral finish
Made with bitter sweet Sevilla oranges
Scottish raspberries, punchy notes of liquorice corainder
Delicate sweet notes of strawberry warming pepper
Infused with Yorkshire; blackberries, Initial floral hints of violet followed by rich blackberry jam notes
Sweetness of rhubarb and raspberry followed by the tang of the pink grapefruit citrus base
Gin, Crème de Framboise, sweet sour, sugar syrup, over crushed ice
White rum, strawberry puree, sweet sour, sugar
Spiced rum, Midori, Grenadine pineapple juice
White rum, mint, brown sugar, lime, soda
Raspberry gin, apple schnapps, peach puree topped with elderflower presse
Gin, Crème de Framboise, triple sec, pineapple juice, grenadine, sweet sour, bitters
Vodka, watermelon syrup, passionfruit puree, sweet sour
Vodka, Amaretto, passionfruit puree, cranberry juice
Vodka, coffee liqueur, arabica coffee
Rum, cream, pineapple juice, coconut syrup
Amaretto, vodka, orange juice, cranberry juice
Gin, sparkling elderflower presse, cucumber, lemon, sugar syrup
Crème de Cacau, Crème de Menthe, double cream, topped with chocolate dust
Tequila, white rum, triple sec, Gin, sweet sour topped with Coca Cola
Vodka, vanilla, passion fruit, served with a shot of prosecco
Aperol, prosecco soda
Raspberry gin, framboise liquer prosecco
Blackcurrant gin, prosecco, lemonade
Lime, mint, cucumber, sugars soda
Passion fruit puree, watermelon, cranberry juice, lemonade
Strawberry puree, orange juice, sweet sour, lemonade
Cranberry, apple, fresh lime, grenadine, soda
Orange, Apple, Cranberry, Pineapple
Chocolate brownie, vanilla ice cream, chocolate sauce, whipped cream
Melt in the middle fondant, ice cream, cream or custard
Sicilian lemon, fresh cream, white chocolate, meringue pieces, sponge, cream or ice cream
Pastry base, banana, caramel whipped cream, cream or ice cream
Toffee and date sponge, toffee sauce, ice cream, cream or custard. Gluten free version available with cream or ice cream
Vanilla and honeycomb cheesecake on a buttery biscuit base, cream or ice cream
Custard cream, crunchy caramel, shortbread biscuit
Blue cheese, mature cheddar, crackers, grapes onion marmalade
Crème de Cacao, Crème de Menthe, double cream, with chocolate dust
Vodka, coffee liqueur, Arabica coffee
Dessert Wine, dark, crystallised fruits, rose petals
Lightly dusted calamari with garlic mayonnaise lemon
Mushrooms in a garlic cream sauce, parmesan, crostini
Light broth, tomato, haricot beans, fennel, courgette basil, Parmesan, crostini
Beef tomato, buffalo mozzarella, pesto, basil
5oz rump steak cooked to your liking, tomato mushroom
5oz rump steak cooked to your liking, warm baguette, lettuce, mustard mayonnaise
4oz burger, American cheese sauce, lettuce, burger sauce, crispy onions and pickles served in a pretzel bun. Add Bacon £1.50, Add an extra Patty for £4.00
Chargrilled butterfly chicken breast, rocket, olives, cherry tomato, lemon
Beer battered haddock, pea puree, tartar lemon
Macaroni pasta, Cheddar cheese sauce, parmesan breadcrumb crust, crostini
Mushrooms in a garlic cream sauce, parmesan crostini
Beef tomatoes, buffalo mozzarella, pesto basil
King prawns in marie rose dressing, baby gem lettuce, lemon brown bread
Rosemary studded baked camembert, red onion marmalade crostini
Lightly dusted calamari with garlic mayonnaise lemon
King scallops baked in blue cheese sauce, parmesan bacon crumb, apple watercress salad, crostini
Lamb kofte, tzatziki, pickled red onion, pistachio, lemon
Sun-dried tomato mozzarella arancini, aioli, pesto dressing, parmesan basil
Chinese spiced pork belly, cucumber, pickled carrot, hoisin leek
Braised beef bechamel in breadcrumbs smoked mayonnaise
Garnished with crispy onions
Garnished with sesame coriander
Garnished with sesame and contains peanuts
5oz Sirloin, fries, tomato mushroom
Marinated in fresh herbs
English mustard, mushrooms, herbs, Parma ham, spinach, short crust pastry. Served pink (allow 30 mins) or well done (allow 45 mins). Steaks worth the wait - These steaks have a longer cooking time
allow 30 mins cooking time for medium
Suitable for sharing. Allow 40 mins cooking time for medium
Suitable for sharing. Allow 30 mins cooking time for medium
8oz £19.95 : 10oz £22.95 : 16oz £33.95
8oz £20.95 : 10oz £23.95 : 16oz £34.95
8oz £29.95 : 10oz £34.95
Seabass fillet, salmon fillet, piri piri jumbo prawn, lemon
Oven roasted salmon fillet, spiced marinade, lemon
Breaded Dublin bay prawns, tartare sauce, lemon
Oven roasted seabass fillets, herbs, lemon
Vegan burger, vegan cheese, lettuce, tomato, vegan mayo
Macaroni pasta, Cheddar cheese sauce, parmesan breadcrumb crust, crostini
Roasted vegetables in shortcrust pastry
Sirloin or Rib-Eye, piri-piri chicken breast on the bone, sticky BBQ ribs, onion rings, chilli spring onion garnish. (1060 cal / 1149 cal)
Sirloin or Rib-Eye, Barnsley lamb chop, herb pinwheel sausage, gammon, tomato mushroom. (1343 cal / 1431 cal)
Piri-piri chicken breast, piri-piri jumbo prawns chorizo pinwheel sausage
Sirloin or Rib-Eye, chicken breast, Barnsley lamb chop, Italian pinwheel sausage, pesto dressing. (1354 cal / 1443 cal)
Fillet steak, piri-piri chicken breast on the bone, Barnsley lamb chop, sticky BBQ ribs, onion rings, chilli spring onion garnish
Fillet Steak, Barnsley lamb chop, gammon, herb pinwheel sausage, tomato mushroom
Simple and tasty
Jalapenos, cheese sauce, smashed nachos
Button mushrooms, blue cheese, red onion marmalade
Chicken fillet, BBQ pulled pork, bacon
Grilled chicken breast, bacon, cheese, egg, lettuce, Caesar dressing served in a pretzel bun
Bottomless available everyday (2hr slots). Sunday to Friday 12pm-10pm (8pm last seating). Saturday 12pm-7pm (5pm last seating). Norwich Colchester last seating on Saturday is 4pm. Book a table, order a meal from our brunch menu and enjoy bottomless Prosecco, draught Peroni, selected cocktails and all mocktails
A Available every Sunday 12-4pm (subject to availability). Vegetarian Children's options are available. A choice of 3 roast meats is available every Sunday, served with roast potatoes, seasonal greens, roast root vegetables, cauliflower cheese, Yorkshire pudding gravy. For 2 or 3 courses please choose any Starter or Dessert from the a la carte menu (excludes Scallops and King Prawns)
We also cater for children offering healthy choices and some treats too. Please ask your server for more details
Chargrilled chicken strips, baby gem lettuce, bacon, soft egg, croutons, parmesan, Caesar dressing
Chargrilled strips of rump, blue cheese, red onion, tomato, mixed leaf
Succulent chicken breast, white bread, mayonnaise, lettuce, tomato, streaky bacon, egg
Chilli beef, tortilla chips, cheese sauce, guacamole, spring onion, tomato salsa, sour cream
Buttermilk breaded chicken breast, tomato relish, lettuce, mustard maple slaw, ranch dressing, bun
7oz beef burger, tomato relish, lettuce, cheese sauce, onion ring, bun
Buttermilk breaded chicken breast, waffle, maple glaze, streaky bacon, ranch dressing, spring onion
Sirloin steak, fries, roasted tomato, mushroom. £3 supplement when ordered with Bottomless Brunch
Sweet sriracha marinated chicken breast, slaw, maple mustard dressing, yoghurt
Vodka, vanilla, passion fruit served with a shot of prosecco
White rum, strawberry puree, sweet & sour, sugar
White rum, passion fruit puree, sweet & sour, sugar
Rum, cream, pineapple juice, coconut syrup
Raspberry gin, framboise & prosecco
Gin, crème de framboise, sweet & sour, sugar syrup, over crushed ice
Please ask your server for details
Floral, candied fruits, torrent of bubbles
A rosé alternative to Prosecco, raspberry, sparkling, lively & refreshing
Lime & lemon notes, floral
Salmon colour, strawberry, zesty
Elegant, refined & delicious
Vibrant lemon with a strong juniper front
Refreshing notes of strawberry, raspberry & redcurrant
Classically charged with juniper, rich & floral & citrus notes
Lemon coriander, citrus juniper & elderflowers
Double distilled, Icelandic spring water, citrus & juniper
Spiced with cumin, black pepper, coriander
A fusion of orange, grapefruit, lime, juniper & coriander
Based in Norwich, using botanicals of juniper, cardamom, coriander, lemon & orange peel
Blackcurrant with subtle vanilla & a floral finish
Made with bitter sweet Sevilla oranges
Scottish raspberries, punchy notes of liquorice & corainder
Delicate sweet notes of strawberry & warming pepper
Infused with Yorkshire; blackberries, Initial floral hints of violet followed by rich blackberry jam notes
Sweetness of rhubarb and raspberry followed by the tang of the pink grapefruit citrus base
Gin, Crème de Framboise, sweet & sour, sugar syrup, over crushed ice
White rum, strawberry puree, sweet & sour, sugar
Spiced rum, Midori, Grenadine & pineapple juice
White rum, mint, brown sugar, lime, soda
Raspberry gin, apple schnapps, peach puree topped with elderflower presse
Gin, Crème de Framboise, triple sec, pineapple juice, grenadine, sweet & sour, bitters
Vodka, watermelon syrup, passionfruit puree, sweet & sour
Vodka, Amaretto, passionfruit puree, cranberry juice
Vodka, coffee liqueur, arabica coffee
Rum, cream, pineapple juice, coconut syrup
Amaretto, vodka, orange juice, cranberry juice
Gin, sparkling elderflower presse, cucumber, lemon, sugar syrup
Crème de Cacau, Crème de Menthe, double cream, topped with chocolate dust
Tequila, white rum, triple sec, Gin, sweet & sour topped with Coca Cola
Vodka, vanilla, passion fruit, served with a shot of prosecco
Aperol, prosecco & soda
Raspberry gin, framboise liquer & prosecco
Blackcurrant gin, prosecco, lemonade
Lime, mint, cucumber, sugars & soda
Passion fruit puree, watermelon, cranberry juice, lemonade
Strawberry puree, orange juice, sweet & sour, lemonade
Cranberry, apple, fresh lime, grenadine, soda
Orange, Apple, Cranberry, Pineapple
Chocolate brownie, vanilla ice cream, chocolate sauce, whipped cream
Melt in the middle fondant, ice cream, cream or custard
Sicilian lemon, fresh cream, white chocolate, meringue pieces, sponge, cream or ice cream
Pastry base, banana, caramel & whipped cream, cream or ice cream
Toffee and date sponge, toffee sauce, ice cream, cream or custard. Gluten free version available with cream or ice cream
Vanilla and honeycomb cheesecake on a buttery biscuit base, cream or ice cream
Custard cream, crunchy caramel, shortbread biscuit
Blue cheese, mature cheddar, crackers, grapes & onion marmalade
Crème de Cacao, Crème de Menthe, double cream, with chocolate dust
Vodka, coffee liqueur, Arabica coffee
Dessert Wine, dark, crystallised fruits, rose petals
Lightly dusted calamari with garlic mayonnaise & lemon
Mushrooms in a garlic & cream sauce, parmesan, crostini
Light broth, tomato, haricot beans, fennel, courgette & basil, Parmesan, crostini
Beef tomato, buffalo mozzarella, pesto, basil
5oz rump steak cooked to your liking, tomato & mushroom
5oz rump steak cooked to your liking, warm baguette, lettuce, mustard mayonnaise
4oz burger, American cheese sauce, lettuce, burger sauce, crispy onions and pickles served in a pretzel bun. Add Bacon £1.50, Add an extra Patty for £4.00
Chargrilled butterfly chicken breast, rocket, olives, cherry tomato, lemon
Beer battered haddock, pea puree, tartar & lemon
Macaroni pasta, Cheddar cheese sauce, parmesan & breadcrumb crust, crostini
Mushrooms in a garlic & cream sauce, parmesan & crostini
Beef tomatoes, buffalo mozzarella, pesto & basil
King prawns in marie rose dressing, baby gem lettuce, lemon & brown bread
Rosemary studded baked camembert, red onion marmalade & crostini
Lightly dusted calamari with garlic mayonnaise & lemon
King scallops baked in blue cheese sauce, parmesan & bacon crumb, apple & watercress salad, crostini
Lamb kofte, tzatziki, pickled red onion, pistachio, lemon
Sun-dried tomato & mozzarella arancini, aioli, pesto dressing, parmesan & basil
Chinese spiced pork belly, cucumber, pickled carrot, hoisin & leek
Braised beef & bechamel in breadcrumbs & smoked mayonnaise
Garnished with crispy onions
Garnished with sesame & coriander
Garnished with sesame and contains peanuts
5oz Sirloin, fries, tomato & mushroom
Marinated in fresh herbs
English mustard, mushrooms, herbs, Parma ham, spinach, short crust pastry. Served pink (allow 30 mins) or well done (allow 45 mins). Steaks worth the wait - These steaks have a longer cooking time
allow 30 mins cooking time for medium
Suitable for sharing. Allow 40 mins cooking time for medium
Suitable for sharing. Allow 30 mins cooking time for medium
8oz £19.95 : 10oz £22.95 : 16oz £33.95
8oz £20.95 : 10oz £23.95 : 16oz £34.95
8oz £29.95 : 10oz £34.95
Seabass fillet, salmon fillet, piri piri jumbo prawn, lemon
Oven roasted salmon fillet, spiced marinade, lemon
Breaded Dublin bay prawns, tartare sauce, lemon
Oven roasted seabass fillets, herbs, lemon
Vegan burger, vegan cheese, lettuce, tomato, vegan mayo
Macaroni pasta, Cheddar cheese sauce, parmesan & breadcrumb crust, crostini
Roasted vegetables in shortcrust pastry
Sirloin or Rib-Eye, piri-piri chicken breast on the bone, sticky BBQ ribs, onion rings, chilli & spring onion garnish. (1060 cal / 1149 cal)
Sirloin or Rib-Eye, Barnsley lamb chop, herb pinwheel sausage, gammon, tomato & mushroom. (1343 cal / 1431 cal)
Piri-piri chicken breast, piri-piri jumbo prawns & chorizo pinwheel sausage
Sirloin or Rib-Eye, chicken breast, Barnsley lamb chop, Italian pinwheel sausage, pesto dressing. (1354 cal / 1443 cal)
Fillet steak, piri-piri chicken breast on the bone, Barnsley lamb chop, sticky BBQ ribs, onion rings, chilli & spring onion garnish
Fillet Steak, Barnsley lamb chop, gammon, herb pinwheel sausage, tomato & mushroom
Simple and tasty
Jalapenos, cheese sauce, smashed nachos
Button mushrooms, blue cheese, red onion marmalade
Chicken fillet, BBQ pulled pork, bacon
Grilled chicken breast, bacon, cheese, egg, lettuce, Caesar dressing served in a pretzel bun
Bottomless available everyday (2hr slots). Sunday to Friday 12pm-10pm (8pm last seating). Saturday 12pm-7pm (5pm last seating). Norwich & Colchester last seating on Saturday is 4pm. Book a table, order a meal from our brunch menu and enjoy bottomless Prosecco, draught Peroni, selected cocktails and all mocktails
A Available every Sunday 12-4pm (subject to availability). Vegetarian & Children's options are available. A choice of 3 roast meats is available every Sunday, served with roast potatoes, seasonal greens, roast root vegetables, cauliflower cheese, Yorkshire pudding & gravy. For 2 or 3 courses please choose any Starter or Dessert from the a la carte menu (excludes Scallops and King Prawns)
We also cater for children offering healthy choices and some treats too. Please ask your server for more details
Chargrilled chicken strips, baby gem lettuce, bacon, soft egg, croutons, parmesan, Caesar dressing
Chargrilled strips of rump, blue cheese, red onion, tomato, mixed leaf