Gusto 272
Gusto Italian
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
Casual Italian Dining with Wood-Fired Pizza
valutazione
Recensioni
fotografia
menù
All Steaks served with Grilled tomato, French Fries and Peppercorn Sauce/Mushroom Sauce
All Steaks served with Grilled tomato, French Fries and Peppercorn Sauce/Mushroom Sauce
served with mash potatoes, rosemary and gravy sauce
served with new potatoes, green vegetable and finished with tapanard sauce
served with linguini and tomato sauce
Pastry packet filled with mild ratatouille and asparagus
tomato sauce, garlic, oregano and olive oil
V-mozzarella instead of fior de latte in cases of allergies. Tomatoes, fior de latte, basil, salt, extra virgin olive oil
V-mozzarella instead of fior de latte in cases of allergies. Peppers, courgette, mushrooms, aubergine, fior de latte
tomatoes, fior di latte, anchovies, capers and black olives
red onion, black olives and tuna
V-mozzarella instead of fior de latte in cases of allergies. Fior de latte, gorgonzola, parmesan and scamorza cheese
fior de latte, rocket, Parma ham, cherry tomato, burrata, parmesan
tomato sauce, fir de latte, buffalina
Parma ham, buffalo mozzarella and rocket
tomato sauce, pepperoni, fior di latte
ham, mushrooms, artichoke, black olives and fior de latte
ham, peperoni and fior de latte
cherry tomatoes, fresh chilli, garlic, ex virgin olive oil, white wine
chilli, tomato sauce, garlic, red onion and olive oil
spinach, grilled peppers, courgetti, tomato and basil
seafood toasted in garlic and white wine, herbs, cherry tomato and chilli
pancetta, egg, parmesan, black pepper, butter and ex-virgin olive oil
ragu in tomato sauce, red wine, garlic and topped with parmesan cheese
slow cooked tomato and beef layered with egg pasta and bechamel sauce
rich risotto dish hinted with chilli and finished with ex-virgin olive oil
freshly made daily with the finest ingredients served with bread
tender squid served with lemon mayo
prosciutto, warm olives, cherry tomato, salami, ham, mortadella, emmental cheese and focaccia bread
prepared in chilli and garlic butter with cherry tomatoes and served with focaccia
crispy deep fried rice balls with mozzarella filling and served with tomato sauce
home made focaccia bread with hinted fresh garlic and olive oil
buffalo mozzarella, tomatoes, avocado, extra virgin olive oil, balsamic glaze and fresh basil
with Caesar dressing, garlic croutons, parmesan cheese
cherry tomatoes with garlic and basil in ex-virgin olive oil on toasted bread
tomatoes, olives, feta, red onions, fresh peppers and ex-virgin olive oil
milky baked sponge cake, topped with cream caramel
ladyfingers dipped in coffee, layered with a whipped cream, sugar and mascarpone cheese, flavored with cocoa powder
fresh raspberry and coulis
Enjoy with chicken, simply grilled fish and vegetables
Ideal on its own or with creamy pasts sauces, fish dishes and white meats
An ideal pair to a variety of fish and light pasta dishes
Enhances fish and is the perfect partner for oysters
Pairs well with herby pasta sauces like pesto, white fish or vegetable dishes
Petit Chablis is a wonderful aperitif, it also pairs well with fresh fish dishes and oysters
Great with fish and light meat dishes, salads and vegetables
Versatile with excellent taste, this wine goes well with a wide range of dishes
Good with food full of flavour like fresh tomato sauces, and grilled meats
Ideal with tomato based dishes as well as those that use olive oil. Highlights rich pieces of meat
Great with meats, pastas and excellent with hard cheeses
Excellent with grilled meats and vegetables
Goes perfectly with red meat dishes, game and seasoned, tasty cheeses
Compliments roasts meats and rich pasta dishes with cheese
Fragrant on the palate, with hints of flowers, beautifully full on the attack with a remarkably fresh finish
A beautiful pale pink colour, packed with fruit flavours
Soda water, mint, apple Juice, lime Juice Elderflower cordial
Ginger ale, mint mango puree, lime juice, Sugar syrup, mint garnish
Green tea, lavender simple syrup, ginger Beer, lemon juice, grapefruit bitters
Ginger ale, pomegranate juice, sugar, lemon
Strawberry juice, lime juice, pineapple Juice, club soda
Strawberry puree/peach puree, prosecco
Champagne Brut, orange juice freshly squeezed and grand marnier liqueur
Prosecco, Aperol and Soda Water
A unique blend of vodka, passion fruit, vanilla and prosecco
Martini dry, coffee liqueur, espresso freshly brewed garnished with coffee beans
Premium vodka, triple sec, cranberry, fresh squeezed lime juice
White rum, sugar, lime juice, soda water, and mint. Its combination of sweetness, citrus, and herbaceous mint flavours
vodka, tequila, light rum, triple sec, gin, and a splash of cola, which gives the drink the same amber hue as iced tea
This sparkling wine is packed full of fresh peach and apple flavour, crisp citrus and a gentle mineral tang
Bottega Gold is a Fresh, Crisp & Aromatic premium Prosecco with a pale straw yellow colour
Notes of green apple and citrus fruits on the nose are followed to the palate, a light and refreshing, yet elegant wine
Zesty and robust, with notes of fleshy apricots, crisp apple, tangy lemon, and crunchy apple
This creamy Prosecco is first created from a gentle pressing of skinned white grapes
France Generous by a bright fruitiness with notes of green apple and white flowers
Spring/Sparkling
classic, diet, zero
orange, pineapple, cranberry
All Steaks served with Grilled tomato, French Fries and Peppercorn Sauce/Mushroom Sauce
All Steaks served with Grilled tomato, French Fries and Peppercorn Sauce/Mushroom Sauce
served with mash potatoes, rosemary and gravy sauce
served with new potatoes, green vegetable and finished with tapanard sauce
served with linguini and tomato sauce
Pastry packet filled with mild ratatouille and asparagus
tomato sauce, garlic, oregano and olive oil
V-mozzarella instead of fior de latte in cases of allergies. Tomatoes, fior de latte, basil, salt, extra virgin olive oil
V-mozzarella instead of fior de latte in cases of allergies. Peppers, courgette, mushrooms, aubergine, fior de latte
tomatoes, fior di latte, anchovies, capers and black olives
red onion, black olives and tuna
V-mozzarella instead of fior de latte in cases of allergies. Fior de latte, gorgonzola, parmesan and scamorza cheese
fior de latte, rocket, Parma ham, cherry tomato, burrata, parmesan
tomato sauce, fir de latte, buffalina
Parma ham, buffalo mozzarella and rocket
tomato sauce, pepperoni, fior di latte
ham, mushrooms, artichoke, black olives and fior de latte
ham, peperoni and fior de latte
cherry tomatoes, fresh chilli, garlic, ex virgin olive oil, white wine
chilli, tomato sauce, garlic, red onion and olive oil
spinach, grilled peppers, courgetti, tomato and basil
seafood toasted in garlic and white wine, herbs, cherry tomato and chilli
pancetta, egg, parmesan, black pepper, butter and ex-virgin olive oil
ragu in tomato sauce, red wine, garlic and topped with parmesan cheese
slow cooked tomato and beef layered with egg pasta and bechamel sauce
rich risotto dish hinted with chilli and finished with ex-virgin olive oil
freshly made daily with the finest ingredients served with bread
tender squid served with lemon mayo
prosciutto, warm olives, cherry tomato, salami, ham, mortadella, emmental cheese and focaccia bread
prepared in chilli and garlic butter with cherry tomatoes and served with focaccia
crispy deep fried rice balls with mozzarella filling and served with tomato sauce
home made focaccia bread with hinted fresh garlic and olive oil
buffalo mozzarella, tomatoes, avocado, extra virgin olive oil, balsamic glaze and fresh basil
with Caesar dressing, garlic croutons, parmesan cheese
cherry tomatoes with garlic and basil in ex-virgin olive oil on toasted bread
tomatoes, olives, feta, red onions, fresh peppers and ex-virgin olive oil
milky baked sponge cake, topped with cream caramel
ladyfingers dipped in coffee, layered with a whipped cream, sugar and mascarpone cheese, flavored with cocoa powder
fresh raspberry and coulis
All Steaks served with Grilled tomato, French Fries and Peppercorn Sauce/Mushroom Sauce
All Steaks served with Grilled tomato, French Fries and Peppercorn Sauce/Mushroom Sauce
served with mash potatoes, rosemary and gravy sauce
served with new potatoes, green vegetable and finished with tapanard sauce
served with linguini and tomato sauce
Pastry packet filled with mild ratatouille and asparagus
tomato sauce, garlic, oregano and olive oil
V-mozzarella instead of fior de latte in cases of allergies. Tomatoes, fior de latte, basil, salt, extra virgin olive oil
V-mozzarella instead of fior de latte in cases of allergies. Peppers, courgette, mushrooms, aubergine, fior de latte
tomatoes, fior di latte, anchovies, capers and black olives
red onion, black olives and tuna
V-mozzarella instead of fior de latte in cases of allergies. Fior de latte, gorgonzola, parmesan and scamorza cheese
fior de latte, rocket, Parma ham, cherry tomato, burrata, parmesan
tomato sauce, fir de latte, buffalina
Parma ham, buffalo mozzarella and rocket
tomato sauce, pepperoni, fior di latte
ham, mushrooms, artichoke, black olives and fior de latte
ham, peperoni and fior de latte
cherry tomatoes, fresh chilli, garlic, ex virgin olive oil, white wine
chilli, tomato sauce, garlic, red onion and olive oil
spinach, grilled peppers, courgetti, tomato and basil
seafood toasted in garlic and white wine, herbs, cherry tomato and chilli
pancetta, egg, parmesan, black pepper, butter and ex-virgin olive oil
ragu in tomato sauce, red wine, garlic and topped with parmesan cheese
slow cooked tomato and beef layered with egg pasta and bechamel sauce
rich risotto dish hinted with chilli and finished with ex-virgin olive oil
freshly made daily with the finest ingredients served with bread
tender squid served with lemon mayo
prosciutto, warm olives, cherry tomato, salami, ham, mortadella, emmental cheese and focaccia bread
prepared in chilli and garlic butter with cherry tomatoes and served with focaccia
crispy deep fried rice balls with mozzarella filling and served with tomato sauce
home made focaccia bread with hinted fresh garlic and olive oil
buffalo mozzarella, tomatoes, avocado, extra virgin olive oil, balsamic glaze and fresh basil
with Caesar dressing, garlic croutons, parmesan cheese
cherry tomatoes with garlic and basil in ex-virgin olive oil on toasted bread
tomatoes, olives, feta, red onions, fresh peppers and ex-virgin olive oil
milky baked sponge cake, topped with cream caramel
ladyfingers dipped in coffee, layered with a whipped cream, sugar and mascarpone cheese, flavored with cocoa powder
fresh raspberry and coulis
Enjoy with chicken, simply grilled fish and vegetables
Ideal on its own or with creamy pasts sauces, fish dishes and white meats
An ideal pair to a variety of fish and light pasta dishes
Enhances fish and is the perfect partner for oysters
Pairs well with herby pasta sauces like pesto, white fish or vegetable dishes
Petit Chablis is a wonderful aperitif, it also pairs well with fresh fish dishes and oysters
Great with fish and light meat dishes, salads and vegetables
Versatile with excellent taste, this wine goes well with a wide range of dishes
Good with food full of flavour like fresh tomato sauces, and grilled meats
Ideal with tomato based dishes as well as those that use olive oil. Highlights rich pieces of meat
Great with meats, pastas and excellent with hard cheeses
Excellent with grilled meats and vegetables
Goes perfectly with red meat dishes, game and seasoned, tasty cheeses
Compliments roasts meats and rich pasta dishes with cheese
Fragrant on the palate, with hints of flowers, beautifully full on the attack with a remarkably fresh finish
A beautiful pale pink colour, packed with fruit flavours
Soda water, mint, apple Juice, lime Juice Elderflower cordial
Ginger ale, mint mango puree, lime juice, Sugar syrup, mint garnish
Green tea, lavender simple syrup, ginger Beer, lemon juice, grapefruit bitters
Ginger ale, pomegranate juice, sugar, lemon
Strawberry juice, lime juice, pineapple Juice, club soda
Strawberry puree/peach puree, prosecco
Champagne Brut, orange juice freshly squeezed and grand marnier liqueur
Prosecco, Aperol and Soda Water
A unique blend of vodka, passion fruit, vanilla and prosecco
Martini dry, coffee liqueur, espresso freshly brewed garnished with coffee beans
Premium vodka, triple sec, cranberry, fresh squeezed lime juice
White rum, sugar, lime juice, soda water, and mint. Its combination of sweetness, citrus, and herbaceous mint flavours
vodka, tequila, light rum, triple sec, gin, and a splash of cola, which gives the drink the same amber hue as iced tea
This sparkling wine is packed full of fresh peach and apple flavour, crisp citrus and a gentle mineral tang
Bottega Gold is a Fresh, Crisp Aromatic premium Prosecco with a pale straw yellow colour
Notes of green apple and citrus fruits on the nose are followed to the palate, a light and refreshing, yet elegant wine
Zesty and robust, with notes of fleshy apricots, crisp apple, tangy lemon, and crunchy apple
This creamy Prosecco is first created from a gentle pressing of skinned white grapes
France Generous by a bright fruitiness with notes of green apple and white flowers
Spring/Sparkling
classic, diet, zero
orange, pineapple, cranberry
Enjoy with chicken, simply grilled fish and vegetables
Ideal on its own or with creamy pasts sauces, fish dishes and white meats
An ideal pair to a variety of fish and light pasta dishes
Enhances fish and is the perfect partner for oysters
Pairs well with herby pasta sauces like pesto, white fish or vegetable dishes
Petit Chablis is a wonderful aperitif, it also pairs well with fresh fish dishes and oysters
Great with fish and light meat dishes, salads and vegetables
Versatile with excellent taste, this wine goes well with a wide range of dishes
Good with food full of flavour like fresh tomato sauces, and grilled meats
Ideal with tomato based dishes as well as those that use olive oil. Highlights rich pieces of meat
Great with meats, pastas and excellent with hard cheeses
Excellent with grilled meats and vegetables
Goes perfectly with red meat dishes, game and seasoned, tasty cheeses
Compliments roasts meats and rich pasta dishes with cheese
Fragrant on the palate, with hints of flowers, beautifully full on the attack with a remarkably fresh finish
A beautiful pale pink colour, packed with fruit flavours
Soda water, mint, apple Juice, lime Juice Elderflower cordial
Ginger ale, mint mango puree, lime juice, Sugar syrup, mint garnish
Green tea, lavender simple syrup, ginger Beer, lemon juice, grapefruit bitters
Ginger ale, pomegranate juice, sugar, lemon
Strawberry juice, lime juice, pineapple Juice, club soda
Strawberry puree/peach puree, prosecco
Champagne Brut, orange juice freshly squeezed and grand marnier liqueur
Prosecco, Aperol and Soda Water
A unique blend of vodka, passion fruit, vanilla and prosecco
Martini dry, coffee liqueur, espresso freshly brewed garnished with coffee beans
Premium vodka, triple sec, cranberry, fresh squeezed lime juice
White rum, sugar, lime juice, soda water, and mint. Its combination of sweetness, citrus, and herbaceous mint flavours
vodka, tequila, light rum, triple sec, gin, and a splash of cola, which gives the drink the same amber hue as iced tea
This sparkling wine is packed full of fresh peach and apple flavour, crisp citrus and a gentle mineral tang
Bottega Gold is a Fresh, Crisp Aromatic premium Prosecco with a pale straw yellow colour
Notes of green apple and citrus fruits on the nose are followed to the palate, a light and refreshing, yet elegant wine
Zesty and robust, with notes of fleshy apricots, crisp apple, tangy lemon, and crunchy apple
This creamy Prosecco is first created from a gentle pressing of skinned white grapes
France Generous by a bright fruitiness with notes of green apple and white flowers
Spring/Sparkling
classic, diet, zero
orange, pineapple, cranberry
Enjoy with chicken, simply grilled fish and vegetables
Ideal on its own or with creamy pasts sauces, fish dishes and white meats
An ideal pair to a variety of fish and light pasta dishes
Enhances fish and is the perfect partner for oysters
Pairs well with herby pasta sauces like pesto, white fish or vegetable dishes
Petit Chablis is a wonderful aperitif, it also pairs well with fresh fish dishes and oysters
Great with fish and light meat dishes, salads and vegetables
Versatile with excellent taste, this wine goes well with a wide range of dishes
Good with food full of flavour like fresh tomato sauces, and grilled meats
Ideal with tomato based dishes as well as those that use olive oil. Highlights rich pieces of meat
Great with meats, pastas and excellent with hard cheeses
Excellent with grilled meats and vegetables
Goes perfectly with red meat dishes, game and seasoned, tasty cheeses
Compliments roasts meats and rich pasta dishes with cheese
Fragrant on the palate, with hints of flowers, beautifully full on the attack with a remarkably fresh finish
A beautiful pale pink colour, packed with fruit flavours
Soda water, mint, apple Juice, lime Juice Elderflower cordial
Ginger ale, mint mango puree, lime juice, Sugar syrup, mint garnish
Green tea, lavender simple syrup, ginger Beer, lemon juice, grapefruit bitters
Ginger ale, pomegranate juice, sugar, lemon
Strawberry juice, lime juice, pineapple Juice, club soda
Strawberry puree/peach puree, prosecco
Champagne Brut, orange juice freshly squeezed and grand marnier liqueur
Prosecco, Aperol and Soda Water
A unique blend of vodka, passion fruit, vanilla and prosecco
Martini dry, coffee liqueur, espresso freshly brewed garnished with coffee beans
Premium vodka, triple sec, cranberry, fresh squeezed lime juice
White rum, sugar, lime juice, soda water, and mint. Its combination of sweetness, citrus, and herbaceous mint flavours
vodka, tequila, light rum, triple sec, gin, and a splash of cola, which gives the drink the same amber hue as iced tea
This sparkling wine is packed full of fresh peach and apple flavour, crisp citrus and a gentle mineral tang
Bottega Gold is a Fresh, Crisp Aromatic premium Prosecco with a pale straw yellow colour
Notes of green apple and citrus fruits on the nose are followed to the palate, a light and refreshing, yet elegant wine
Zesty and robust, with notes of fleshy apricots, crisp apple, tangy lemon, and crunchy apple
This creamy Prosecco is first created from a gentle pressing of skinned white grapes
France Generous by a bright fruitiness with notes of green apple and white flowers
Spring/Sparkling
classic, diet, zero
orange, pineapple, cranberry
Enjoy with chicken, simply grilled fish and vegetables
Ideal on its own or with creamy pasts sauces, fish dishes and white meats
An ideal pair to a variety of fish and light pasta dishes
Enhances fish and is the perfect partner for oysters
Pairs well with herby pasta sauces like pesto, white fish or vegetable dishes
Petit Chablis is a wonderful aperitif, it also pairs well with fresh fish dishes and oysters
Great with fish and light meat dishes, salads and vegetables
Versatile with excellent taste, this wine goes well with a wide range of dishes
Good with food full of flavour like fresh tomato sauces, and grilled meats
Ideal with tomato based dishes as well as those that use olive oil. Highlights rich pieces of meat
Great with meats, pastas and excellent with hard cheeses
Excellent with grilled meats and vegetables
Goes perfectly with red meat dishes, game and seasoned, tasty cheeses
Compliments roasts meats and rich pasta dishes with cheese
Fragrant on the palate, with hints of flowers, beautifully full on the attack with a remarkably fresh finish
A beautiful pale pink colour, packed with fruit flavours
Soda water, mint, apple Juice, lime Juice Elderflower cordial
Ginger ale, mint mango puree, lime juice, Sugar syrup, mint garnish
Green tea, lavender simple syrup, ginger Beer, lemon juice, grapefruit bitters
Ginger ale, pomegranate juice, sugar, lemon
Strawberry juice, lime juice, pineapple Juice, club soda
Strawberry puree/peach puree, prosecco
Champagne Brut, orange juice freshly squeezed and grand marnier liqueur
Prosecco, Aperol and Soda Water
A unique blend of vodka, passion fruit, vanilla and prosecco
Martini dry, coffee liqueur, espresso freshly brewed garnished with coffee beans
Premium vodka, triple sec, cranberry, fresh squeezed lime juice
White rum, sugar, lime juice, soda water, and mint. Its combination of sweetness, citrus, and herbaceous mint flavours
vodka, tequila, light rum, triple sec, gin, and a splash of cola, which gives the drink the same amber hue as iced tea
This sparkling wine is packed full of fresh peach and apple flavour, crisp citrus and a gentle mineral tang
Bottega Gold is a Fresh, Crisp Aromatic premium Prosecco with a pale straw yellow colour
Notes of green apple and citrus fruits on the nose are followed to the palate, a light and refreshing, yet elegant wine
Zesty and robust, with notes of fleshy apricots, crisp apple, tangy lemon, and crunchy apple
This creamy Prosecco is first created from a gentle pressing of skinned white grapes
France Generous by a bright fruitiness with notes of green apple and white flowers
Spring/Sparkling
classic, diet, zero
orange, pineapple, cranberry
All Steaks served with Grilled tomato, French Fries and Peppercorn Sauce/Mushroom Sauce
All Steaks served with Grilled tomato, French Fries and Peppercorn Sauce/Mushroom Sauce
served with mash potatoes, rosemary and gravy sauce
served with new potatoes, green vegetable and finished with tapanard sauce
served with linguini and tomato sauce
Pastry packet filled with mild ratatouille and asparagus
tomato sauce, garlic, oregano and olive oil
V-mozzarella instead of fior de latte in cases of allergies. Tomatoes, fior de latte, basil, salt, extra virgin olive oil
V-mozzarella instead of fior de latte in cases of allergies. Peppers, courgette, mushrooms, aubergine, fior de latte
tomatoes, fior di latte, anchovies, capers and black olives
red onion, black olives and tuna
V-mozzarella instead of fior de latte in cases of allergies. Fior de latte, gorgonzola, parmesan and scamorza cheese
fior de latte, rocket, Parma ham, cherry tomato, burrata, parmesan
tomato sauce, fir de latte, buffalina
Parma ham, buffalo mozzarella and rocket
tomato sauce, pepperoni, fior di latte
ham, mushrooms, artichoke, black olives and fior de latte
ham, peperoni and fior de latte
cherry tomatoes, fresh chilli, garlic, ex virgin olive oil, white wine
chilli, tomato sauce, garlic, red onion and olive oil
spinach, grilled peppers, courgetti, tomato and basil
seafood toasted in garlic and white wine, herbs, cherry tomato and chilli
pancetta, egg, parmesan, black pepper, butter and ex-virgin olive oil
ragu in tomato sauce, red wine, garlic and topped with parmesan cheese
slow cooked tomato and beef layered with egg pasta and bechamel sauce
rich risotto dish hinted with chilli and finished with ex-virgin olive oil
freshly made daily with the finest ingredients served with bread
tender squid served with lemon mayo
prosciutto, warm olives, cherry tomato, salami, ham, mortadella, emmental cheese and focaccia bread
prepared in chilli and garlic butter with cherry tomatoes and served with focaccia
crispy deep fried rice balls with mozzarella filling and served with tomato sauce
home made focaccia bread with hinted fresh garlic and olive oil
buffalo mozzarella, tomatoes, avocado, extra virgin olive oil, balsamic glaze and fresh basil
with Caesar dressing, garlic croutons, parmesan cheese
cherry tomatoes with garlic and basil in ex-virgin olive oil on toasted bread
tomatoes, olives, feta, red onions, fresh peppers and ex-virgin olive oil
milky baked sponge cake, topped with cream caramel
ladyfingers dipped in coffee, layered with a whipped cream, sugar and mascarpone cheese, flavored with cocoa powder
fresh raspberry and coulis
All Steaks served with Grilled tomato, French Fries and Peppercorn Sauce/Mushroom Sauce
All Steaks served with Grilled tomato, French Fries and Peppercorn Sauce/Mushroom Sauce
served with mash potatoes, rosemary and gravy sauce
served with new potatoes, green vegetable and finished with tapanard sauce
served with linguini and tomato sauce
Pastry packet filled with mild ratatouille and asparagus
tomato sauce, garlic, oregano and olive oil
V-mozzarella instead of fior de latte in cases of allergies. Tomatoes, fior de latte, basil, salt, extra virgin olive oil
V-mozzarella instead of fior de latte in cases of allergies. Peppers, courgette, mushrooms, aubergine, fior de latte
tomatoes, fior di latte, anchovies, capers and black olives
red onion, black olives and tuna
V-mozzarella instead of fior de latte in cases of allergies. Fior de latte, gorgonzola, parmesan and scamorza cheese
fior de latte, rocket, Parma ham, cherry tomato, burrata, parmesan
tomato sauce, fir de latte, buffalina
Parma ham, buffalo mozzarella and rocket
tomato sauce, pepperoni, fior di latte
ham, mushrooms, artichoke, black olives and fior de latte
ham, peperoni and fior de latte
cherry tomatoes, fresh chilli, garlic, ex virgin olive oil, white wine
chilli, tomato sauce, garlic, red onion and olive oil
spinach, grilled peppers, courgetti, tomato and basil
seafood toasted in garlic and white wine, herbs, cherry tomato and chilli
pancetta, egg, parmesan, black pepper, butter and ex-virgin olive oil
ragu in tomato sauce, red wine, garlic and topped with parmesan cheese
slow cooked tomato and beef layered with egg pasta and bechamel sauce
rich risotto dish hinted with chilli and finished with ex-virgin olive oil
freshly made daily with the finest ingredients served with bread
tender squid served with lemon mayo
prosciutto, warm olives, cherry tomato, salami, ham, mortadella, emmental cheese and focaccia bread
prepared in chilli and garlic butter with cherry tomatoes and served with focaccia
crispy deep fried rice balls with mozzarella filling and served with tomato sauce
home made focaccia bread with hinted fresh garlic and olive oil
buffalo mozzarella, tomatoes, avocado, extra virgin olive oil, balsamic glaze and fresh basil
with Caesar dressing, garlic croutons, parmesan cheese
cherry tomatoes with garlic and basil in ex-virgin olive oil on toasted bread
tomatoes, olives, feta, red onions, fresh peppers and ex-virgin olive oil
milky baked sponge cake, topped with cream caramel
ladyfingers dipped in coffee, layered with a whipped cream, sugar and mascarpone cheese, flavored with cocoa powder
fresh raspberry and coulis
Enjoy with chicken, simply grilled fish and vegetables
Ideal on its own or with creamy pasts sauces, fish dishes and white meats
An ideal pair to a variety of fish and light pasta dishes
Enhances fish and is the perfect partner for oysters
Pairs well with herby pasta sauces like pesto, white fish or vegetable dishes
Petit Chablis is a wonderful aperitif, it also pairs well with fresh fish dishes and oysters
Great with fish and light meat dishes, salads and vegetables
Versatile with excellent taste, this wine goes well with a wide range of dishes
Good with food full of flavour like fresh tomato sauces, and grilled meats
Ideal with tomato based dishes as well as those that use olive oil. Highlights rich pieces of meat
Great with meats, pastas and excellent with hard cheeses
Excellent with grilled meats and vegetables
Goes perfectly with red meat dishes, game and seasoned, tasty cheeses
Compliments roasts meats and rich pasta dishes with cheese
Fragrant on the palate, with hints of flowers, beautifully full on the attack with a remarkably fresh finish
A beautiful pale pink colour, packed with fruit flavours
Soda water, mint, apple Juice, lime Juice Elderflower cordial
Ginger ale, mint mango puree, lime juice, Sugar syrup, mint garnish
Green tea, lavender simple syrup, ginger Beer, lemon juice, grapefruit bitters
Ginger ale, pomegranate juice, sugar, lemon
Strawberry juice, lime juice, pineapple Juice, club soda
Strawberry puree/peach puree, prosecco
Champagne Brut, orange juice freshly squeezed and grand marnier liqueur
Prosecco, Aperol and Soda Water
A unique blend of vodka, passion fruit, vanilla and prosecco
Martini dry, coffee liqueur, espresso freshly brewed garnished with coffee beans
Premium vodka, triple sec, cranberry, fresh squeezed lime juice
White rum, sugar, lime juice, soda water, and mint. Its combination of sweetness, citrus, and herbaceous mint flavours
vodka, tequila, light rum, triple sec, gin, and a splash of cola, which gives the drink the same amber hue as iced tea
This sparkling wine is packed full of fresh peach and apple flavour, crisp citrus and a gentle mineral tang
Bottega Gold is a Fresh, Crisp & Aromatic premium Prosecco with a pale straw yellow colour
Notes of green apple and citrus fruits on the nose are followed to the palate, a light and refreshing, yet elegant wine
Zesty and robust, with notes of fleshy apricots, crisp apple, tangy lemon, and crunchy apple
This creamy Prosecco is first created from a gentle pressing of skinned white grapes
France Generous by a bright fruitiness with notes of green apple and white flowers
Spring/Sparkling
classic, diet, zero
orange, pineapple, cranberry
Enjoy with chicken, simply grilled fish and vegetables
Ideal on its own or with creamy pasts sauces, fish dishes and white meats
An ideal pair to a variety of fish and light pasta dishes
Enhances fish and is the perfect partner for oysters
Pairs well with herby pasta sauces like pesto, white fish or vegetable dishes
Petit Chablis is a wonderful aperitif, it also pairs well with fresh fish dishes and oysters
Great with fish and light meat dishes, salads and vegetables
Versatile with excellent taste, this wine goes well with a wide range of dishes
Good with food full of flavour like fresh tomato sauces, and grilled meats
Ideal with tomato based dishes as well as those that use olive oil. Highlights rich pieces of meat
Great with meats, pastas and excellent with hard cheeses
Excellent with grilled meats and vegetables
Goes perfectly with red meat dishes, game and seasoned, tasty cheeses
Compliments roasts meats and rich pasta dishes with cheese
Fragrant on the palate, with hints of flowers, beautifully full on the attack with a remarkably fresh finish
A beautiful pale pink colour, packed with fruit flavours
Soda water, mint, apple Juice, lime Juice Elderflower cordial
Ginger ale, mint mango puree, lime juice, Sugar syrup, mint garnish
Green tea, lavender simple syrup, ginger Beer, lemon juice, grapefruit bitters
Ginger ale, pomegranate juice, sugar, lemon
Strawberry juice, lime juice, pineapple Juice, club soda
Strawberry puree/peach puree, prosecco
Champagne Brut, orange juice freshly squeezed and grand marnier liqueur
Prosecco, Aperol and Soda Water
A unique blend of vodka, passion fruit, vanilla and prosecco
Martini dry, coffee liqueur, espresso freshly brewed garnished with coffee beans
Premium vodka, triple sec, cranberry, fresh squeezed lime juice
White rum, sugar, lime juice, soda water, and mint. Its combination of sweetness, citrus, and herbaceous mint flavours
vodka, tequila, light rum, triple sec, gin, and a splash of cola, which gives the drink the same amber hue as iced tea
This sparkling wine is packed full of fresh peach and apple flavour, crisp citrus and a gentle mineral tang
Bottega Gold is a Fresh, Crisp & Aromatic premium Prosecco with a pale straw yellow colour
Notes of green apple and citrus fruits on the nose are followed to the palate, a light and refreshing, yet elegant wine
Zesty and robust, with notes of fleshy apricots, crisp apple, tangy lemon, and crunchy apple
This creamy Prosecco is first created from a gentle pressing of skinned white grapes
France Generous by a bright fruitiness with notes of green apple and white flowers
Spring/Sparkling
classic, diet, zero
orange, pineapple, cranberry
Enjoy with chicken, simply grilled fish and vegetables
Ideal on its own or with creamy pasts sauces, fish dishes and white meats
An ideal pair to a variety of fish and light pasta dishes
Enhances fish and is the perfect partner for oysters
Pairs well with herby pasta sauces like pesto, white fish or vegetable dishes
Petit Chablis is a wonderful aperitif, it also pairs well with fresh fish dishes and oysters
Great with fish and light meat dishes, salads and vegetables
Versatile with excellent taste, this wine goes well with a wide range of dishes
Good with food full of flavour like fresh tomato sauces, and grilled meats
Ideal with tomato based dishes as well as those that use olive oil. Highlights rich pieces of meat
Great with meats, pastas and excellent with hard cheeses
Excellent with grilled meats and vegetables
Goes perfectly with red meat dishes, game and seasoned, tasty cheeses
Compliments roasts meats and rich pasta dishes with cheese
Fragrant on the palate, with hints of flowers, beautifully full on the attack with a remarkably fresh finish
A beautiful pale pink colour, packed with fruit flavours
Soda water, mint, apple Juice, lime Juice Elderflower cordial
Ginger ale, mint mango puree, lime juice, Sugar syrup, mint garnish
Green tea, lavender simple syrup, ginger Beer, lemon juice, grapefruit bitters
Ginger ale, pomegranate juice, sugar, lemon
Strawberry juice, lime juice, pineapple Juice, club soda
Strawberry puree/peach puree, prosecco
Champagne Brut, orange juice freshly squeezed and grand marnier liqueur
Prosecco, Aperol and Soda Water
A unique blend of vodka, passion fruit, vanilla and prosecco
Martini dry, coffee liqueur, espresso freshly brewed garnished with coffee beans
Premium vodka, triple sec, cranberry, fresh squeezed lime juice
White rum, sugar, lime juice, soda water, and mint. Its combination of sweetness, citrus, and herbaceous mint flavours
vodka, tequila, light rum, triple sec, gin, and a splash of cola, which gives the drink the same amber hue as iced tea
This sparkling wine is packed full of fresh peach and apple flavour, crisp citrus and a gentle mineral tang
Bottega Gold is a Fresh, Crisp & Aromatic premium Prosecco with a pale straw yellow colour
Notes of green apple and citrus fruits on the nose are followed to the palate, a light and refreshing, yet elegant wine
Zesty and robust, with notes of fleshy apricots, crisp apple, tangy lemon, and crunchy apple
This creamy Prosecco is first created from a gentle pressing of skinned white grapes
France Generous by a bright fruitiness with notes of green apple and white flowers
Spring/Sparkling
classic, diet, zero
orange, pineapple, cranberry
